Breakfast Slushies Recipes

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AMISH FROZEN FRUIT SLUSH RECIPE



Amish Frozen Fruit Slush Recipe image

Frozen fruit slush is a very refreshing snack for a hot summer afternoon. It is made with orange juice, pineapple, and fresh fruit.

Provided by Anna

Categories     Dessert     Snack

Time 14h25m

Number Of Ingredients 7

6 oz. frozen orange juice concentrate
3 c. water
3/4 c. sugar, optional
1 can crushed pineapple with juice (20 oz.)
3 - 4 bananas, sliced
3 - 4 c. strawberries, sliced
2. c blueberries, fresh or frozen

Steps:

  • Mix orange juice concentrate, water, and sugar. Stir until dissolved.
  • Add a can of crushed pineapples along with the juice.
  • Add sliced bananas, strawberries, and blueberries.
  • Freeze until solid.
  • Remove from the freezer several hours before serving so that it's partially thawed for a slushie.

Nutrition Facts : ServingSize 1 serving, Calories 119 kcal, Carbohydrate 30 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 3 g, Sugar 25 g, UnsaturatedFat 2 g

BREAKFAST SLUSHIES



Breakfast Slushies image

Make and share this Breakfast Slushies recipe from Food.com.

Provided by Sonya01

Categories     Punch Beverage

Time 5m

Yield 10 serving(s)

Number Of Ingredients 6

2 pine apples, peeled, chopped (pineapples)
2 (250 g) punnets strawberries, hulled, chopped
6 passion fruit, pulp removed
4 limes, juice of
2 (425 ml) cans apricot nectar, chilled
3 cups crushed ice

Steps:

  • Blend pineapple and strawberries in batches until smooth. Pour into a large jug. Stir in passionfruit pulp, lime juice and apricot nectar. Mix well.
  • One-third fill 10 tall glasses with ice. Pour over fruit mixture. Serve.

Nutrition Facts : Calories 92.4, Fat 0.4, Sodium 8.1, Carbohydrate 23.7, Fiber 3.4, Sugar 18.4, Protein 1

FRUIT SLUSH



Fruit Slush image

This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.

Provided by Linnea Beebe

Categories     Desserts     Frozen Dessert Recipes

Time 1h20m

Yield 25

Number Of Ingredients 7

1 (12 fluid ounce) can frozen orange juice concentrate, thawed
1 ¾ cups white sugar
1 (20 ounce) can crushed pineapple
1 (20 ounce) package frozen strawberries, chopped
4 bananas, diced
5 cups ginger ale
25 9-ounce clear plastic cups

Steps:

  • In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g

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