Brick House Mary Recipes

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BONFIRE SMOKY MARY



Bonfire Smoky Mary image

Provided by Sandra Lee

Time 5m

Yield 1 serving

Number Of Ingredients 9

2 shots bloody Mary mix
1 shot pepper vodka (recommended: Absolut Pepper)
1/4 teaspoon Worcestershire sauce
1/4 teaspoon adobo sauce from canned chipotle chiles in adobo
1/4 lemon, juiced
Ice cubes
Black pepper
Green olive with pimento
Pickled vegetable, for garnish like okra, green beans, optional

Steps:

  • In a cocktail shaker, combine bloody Mary mix, vodka, Worcestershire sauce and adobo sauce. Squeeze lemon into shaker and shake to combine. Pour into a tall glass full of ice. Garnish with black pepper, olives, and a piece of pickled okra or green bean, if desired.

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