Welsh Five Minute Potatoes Recipes

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5 MINUTE POTATO



5 Minute Potato image

Make and share this 5 Minute Potato recipe from Food.com.

Provided by addieeeeee

Categories     Lunch/Snacks

Time 4m

Yield 1-2 serving(s)

Number Of Ingredients 7

1 medium red potatoes
1 -1 1/2 tablespoon extra virgin olive oil
1/2 tablespoon chopped garlic
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon grated cheese (whatever you like)
salt
pepper

Steps:

  • Wash and cube the potato.
  • Put the extra virgin olive oil, garlic, salt and pepper on top and mix together well, so that each peace gets an even amount.
  • Microwave for 1 minute and 15 seconds.
  • Add butter and cheese; microwave for another 15 seconds.

Nutrition Facts : Calories 422.6, Fat 28.7, SaturatedFat 11.4, Cholesterol 39.4, Sodium 275.2, Carbohydrate 36.4, Fiber 3.7, Sugar 2.8, Protein 7.2

WELSH FIVE MINUTE POTATOES



Welsh Five Minute Potatoes image

Tatws Pum Munud is a traditional potato and bacon dish. It used to be served as the main dish, but now it is usually a side.

Provided by threeovens

Categories     Pork

Time 35m

Yield 6 serving(s)

Number Of Ingredients 5

20 small white potatoes
6 slices bacon
1 cup chicken stock
1 onion, finely chopped
salt & freshly ground black pepper

Steps:

  • Thinly slice the potatoes, then place in a bowl of water to prevent browning until needed.
  • Brown bacon in a large skillet over medium heat; remove and set aside.
  • Add stock, onions, and potatoes (not the water) to the pan and simmer until the potatoes are tender, about 8 minutes.
  • Season with salt and pepper, then top with the bacon to reheat.
  • Plate, leaving bacon on top.

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