Brie With Blueberry Preserves Recipes

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BLUEBERRY BAKED BRIE



Blueberry Baked Brie image

Blueberry Baked Brie -a quick and simple appetizer recipe for savory gooey melted cheese and sweet blueberries.

Provided by Countryside Cravings

Categories     Appetizer

Time 15m

Number Of Ingredients 6

1 16 oz wheel of brie
1 cup blueberries (fresh or frozen)
1/4 cup honey
1/4 cup water
1 teaspoon lemon zest
crackers (french baguette slices or other fruit slices for serving)

Steps:

  • BRIE: Preheat oven to 350 degrees F. Cut the top off of your brie wheel (about 1/4' off the top) and place on a baking dish. Bake for 12-15 minutes or until the center is soft.
  • BLUEBERRY SAUCE: Combine blueberries, honey, water and lemon zest in a medium sized saucepan. Bring to a boil, reduce heat and simmer for 10 minutes. Pour over the baked brie and serve immediately with your choice of crackers, fruits and bread.

BLUE BRIE (BAKED BRIE WITH BLUEBERRIES)



Blue Brie (Baked Brie With Blueberries) image

I like having a baked brie at parties, always nice to find a new way to do it. This came via a demo table at my local grocery store a few years back. Dried blueberries can be quite expensive, I wonder if you could just dry your own in the oven. They should be easy enough to find in the bulk section and they do 'make' the dish so you can't leave them out. Nice for a special occassion (when calories don't count!). Serve with a selection of crackers or sliced baguette.

Provided by magpie diner

Categories     < 60 Mins

Time 45m

Yield 1 appetizer, 20 serving(s)

Number Of Ingredients 5

1/2 cup brown sugar
1 cup chopped pecans
1 cup dried blueberries
500 g brie round
water

Steps:

  • Preheat the oven to 375 degrees.
  • Combine the brown sugar, pecans and blueberries in a bowl. Sprinkle the mixture with just enough water to moisten.
  • Cut the top off the brie and score lightly in a criss-cross pattern. Place the brie in an oven safe shallow dish or bowl.
  • Place the blueberry mixture over the top of the brie. Bake uncovered for about 30 minutes until the cheese is bubbly and heated through (test in teh middle as you would a cake, it 'should' come out gooey.
  • Serve right out of the oven, lifting the brie onto a serving platter and surrounding it with crackers or bread.
  • Microwave option: microwave on high for 3 minutes, reheat as necessary.

SO VERY BERRY BRIE



So Very Berry Brie image

I needed to make something quick for a wine and cheese party, and had a bounty of berries on hand. My creation went great with all the wines and looked so much more impressive than the other plain cheeses! -Kristin Larson-Jantzi, Newton, Kansas

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 8 servings.

Number Of Ingredients 9

1/2 cup sugar
2 tablespoons water
1/2 cup fresh or frozen raspberries, thawed
1/2 cup fresh or frozen blueberries, thawed
1/2 cup fresh or frozen blackberries, thawed
1 tablespoon cornstarch
2 tablespoons cold water
1 round (8 ounces) Brie cheese, halved horizontally
Bagel and/or baked pita chips

Steps:

  • In a small saucepan, heat sugar and water until sugar is dissolved. Add berries. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Combine cornstarch and cold water until smooth; gradually stir into the pan. Bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat; let stand for 10 minutes., Place bottom half of cheese in a small ungreased cast-iron or ovenproof skillet; pour 1/2 cup berry mixture over cheese. Top with remaining cheese and berry mixture. , Bake, uncovered, at 400° until cheese is softened, 8-10 minutes. Serve with chips.

Nutrition Facts : Calories 160 calories, Fat 8g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 179mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 6g protein.

BRIE WITH BLUEBERRY PRESERVES



Brie With Blueberry Preserves image

Make and share this Brie With Blueberry Preserves recipe from Food.com.

Provided by dicentra

Categories     High Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1/4 cup blueberry preserves
1 teaspoon honey
1/4 teaspoon dried thyme
8 ounces round brie cheese
2 tablespoons walnuts, chopped

Steps:

  • Preheat oven to 450. Lightly coat a baking sheet with cooking spray.
  • In a small bowl, combine blueberry preserves, honey and thyme. Set aside.
  • Cut brie into 6 wedges. Place wedges close together on baking sheet. Sprinkle with chopped walnuts.
  • Bake for 4 minutes or until cheese begins to soften in the center.
  • Meanwhile, microwave preserves on high for 20 seconds or until heated.
  • Carefully remove Brie from baking sheet, and place on a serving platter. Spoon melted preserves over Brie and serve hot.

Nutrition Facts : Calories 182.9, Fat 12.1, SaturatedFat 6.7, Cholesterol 37.9, Sodium 242.6, Carbohydrate 10.7, Fiber 0.3, Sugar 7.7, Protein 8.3

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