Broccoli And Chicken Noodle Bowl Recipes

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CHICKEN AND BROCCOLI NOODLES



Chicken and Broccoli Noodles image

Quick and easy stir fry chicken and broccoli with noodles.

Provided by Khin

Categories     Main Course

Number Of Ingredients 17

200 g Boneless chicken thigh/breast
100 g Tenderstem broccoli or broccoli heads
200 g Egg or wheat noodle (Fresh or boiled)
2 cloves Garlic
½ Sweet onion
1 Red chilli (optional)
2-3 tbsp Oil (vegetable, peanut, sunflower or canola)
2 tbsp Oyster sauce
1 tbsp Light soy sauce
2 tsp Dark soy sauce
1 tbsp Rice/White vinegar
1 tsp Sesame oil
1 tsp Light soy sauce
1 tsp Sesame oil
¼ tsp Baking soda
½ tsp Corn/potato flour(starch)
¼ tsp White pepper powder

Steps:

  • First, cut the chicken into thin slices. In a mixing bowl add chicken slices and marinade ingredients, mix well and marinate for 15-20 mins.
  • First of all, prepare the vegetables by cut the garlic, onion and chillies into thin slices. Cut tenderstem broccoli into 2" pieces, cut the stem part into half lengthways .
  • In a small mixing bowl, combine stir fry sauce ingredients, mix well and set aside.
  • In a large pan or wok, heat 1-2 tablespoon of vegetable oil, add garlic and stir for few seconds then place the marinated chicken slices. Stir fry for about 2 mins until cook through.
  • Add onion and tenderstem broccoli and saute for 2-3 mins until the broccoli is tender. Remove from pan and set aside.
  • In a same pan, drizzle a teaspoon of oil, add the noodles and pour the stir fry sauce in. Stir fry for 1 min, then add chilli slices, chicken and broccoli back in. Combine all ingredients and continue cook for another 1-2 minutes. °
  • Transfer to serving plate. You can topped with extra spring onion slices or toasted sesame seeds.
  • Delicious Chicken Broccoli Noodles is ready! Enjoy!

CHICKEN, BROCCOLI AND NOODLES SUPREME



Chicken, Broccoli and Noodles Supreme image

This makes a comforting one-dish meal that my family loves. I love using rotisserie chicken for this.

Provided by CookingONTheSide

Categories     Chicken

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

3 cups cooked chicken, chopped
3 cups uncooked medium egg noodles
2 cups fresh broccoli or 2 cups frozen broccoli florets
1 (10 3/4 ounce) can condensed cream of chicken soup
1/2 cup sour cream
1/3 cup parmesan cheese, grated
1/8 teaspoon ground black pepper

Steps:

  • Cook the noodles according to package directions.
  • Add the broccoli for the last 5 minutes of cooking time.
  • Drain the noodle mixture well and return to saucepan.
  • Stir the chicken, soup, sour cream, cheese and black pepper in the saucepan and cook over medium heat until the mixture is hot and bubbling, stirring often.

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