ALMOST-FAMOUS STUFFED CHEESY BREAD
Provided by Food Network Kitchen
Time 2h30m
Yield 2 loaves (8 breadsticks each)
Number Of Ingredients 12
Steps:
- Make the dough: Whisk the sugar and 3/4 cup warm water (about 105 degrees F) in a bowl. Sprinkle the yeast on top and set aside until foamy, about 10 minutes. Stir in the vegetable oil. Whisk the flour and salt in a large bowl. Make a well in the center, pour in the yeast mixture and stir with a wooden spoon to make a shaggy dough. Turn out onto a generously floured surface and knead until smooth and elastic, about 5 minutes, dusting with more flour as needed. Form into a ball. Brush a large bowl with vegetable oil; add the dough, turning to coat with the oil. Cover tightly with plastic wrap and set aside at room temperature until doubled in size, about 1 hour, 30 minutes.
- Make the filling and topping: Toss 1/2 cup mozzarella, the cheddar, pecorino, garlic salt, granulated garlic and dried parsley in a bowl. Preheat the oven to 450 degrees F. Put an inverted baking sheet in the oven; preheat for 10 minutes. Line another inverted baking sheet with parchment paper and sprinkle with the cornmeal. Cut the dough in half; transfer 1 piece to the parchment-lined baking sheet and stretch into an 8-inch square (keep the other piece of dough covered). Sprinkle 1 side of the square with 1/2 cup of the remaining mozzarella, then fold the dough in half to enclose the cheese, pressing to seal. Slice the dough crosswise at 1-inch intervals, stopping just before the folded edge. Sprinkle with half of the cheese-garlic mixture. Move the dough to 1 side of the baking sheet. Repeat with the remaining dough, mozzarella and cheese-garlic mixture on the other side of the baking sheet. Slide the bread on the parchment onto the hot baking sheet in the oven. Bake until the dough is cooked through and the cheese is golden brown, 12 to 14 minutes. Let cool slightly, then pull apart into breadsticks.
ITALIAN STUFFED BREAD
Stuffed bread that is a savory meal. We have had this at Zenari's restaurant. It is great!
Provided by davey
Categories Main Dish Recipes Pork Ham
Time 2h25m
Yield 6
Number Of Ingredients 12
Steps:
- Place dough in a large bowl. Cover with plastic wrap and let rise in a warm place until doubled, 45 minutes to 1 hour.
- Roll dough into a 17x20-inch rectangle about 1/4-inch thick on a large piece of parchment paper. Brush olive oil over dough; sprinkle basil and oregano on top. Layer mortadella, provolone cheese, capicola ham, Genoa salami, tomatoes, and mushrooms over dough.
- Roll dough lengthwise into a log. Brush the top with beaten egg; sprinkle sesame seeds on top. Transfer to a baking sheet. Cover with plastic wrap and let rise until puffy, about 30 minutes.
- Preheat oven to 300 degrees F (150 degrees C).
- Bake in the preheated oven until golden brown, about 45 minutes. Let cool for 5 minutes before slicing.
Nutrition Facts : Calories 807.1 calories, Carbohydrate 42.4 g, Cholesterol 129.1 mg, Fat 51.8 g, Fiber 4.3 g, Protein 40.6 g, SaturatedFat 21.1 g, Sodium 2108.3 mg, Sugar 4.9 g
BROCCOLI CHEESE STUFFED CHICKEN
This cheesy broccoli chicken is the perfect comfort food on a cold day. By buying thin-sliced chicken cutlets, you save yourself the work of slicing them yourself, however feel free to cut regular-sized chicken breasts if you prefer. Slice in half horizontally, then pound thin to about a 1/4-inch thickness. Feel free to change up the flavor of The Laughing Cow® cheese for variety.
Provided by France C
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 3
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Pound chicken cutlets to 1/4-inch thickness between two pieces of plastic wrap. Sprinkle both sides of cutlets with salt and pepper. Set aside.
- Mash cheese wedges with a fork in a small bowl and stir to a creamy consistency. Add broccoli and shredded Cheddar cheese and stir to combine.
- Spread broccoli filling evenly over the middle of each cutlet. Start from one end, roll cutlets up and secure edges with toothpicks.
- Combine flour and paprika in a shallow bowl. Dredge chicken rolls in the mixture.
- Heat olive oil in a oven-safe skillet over medium-high heat. Place chicken rolls into skillet and cook until browned, 2 to 3 minutes. Turn over and brown the other side for an additional 2 to 3 minutes.
- Place skillet into the preheated oven and bake until chicken is no longer pink in the center and juices run clear, 14 to 16 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove toothpicks and serve.
Nutrition Facts : Calories 258.3 calories, Carbohydrate 6.5 g, Cholesterol 75.8 mg, Fat 12.4 g, Fiber 1.8 g, Protein 30 g, SaturatedFat 4.8 g, Sodium 444.4 mg, Sugar 1.6 g
STUFFED GARLIC-BROCCOLI BREAD LOAF
For garlic lovers! an absolute killer side kick to a meal, or great to have as a snack, this is absolutely amazing! My advise, is you better prepare two of these, cause you will need it.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 350°F.
- Cut the loaf in half lengthwise; tear out the soft center of bread in chunks, don't throw away the chunks of bread, (leaving the crust intact).
- Lay the crust SHELLS on a lightly greased cookie sheet.
- In a large skillet, melt butter, stir in the garlic and sesame seeds; cook for 1-2 minutes.
- Stir in the torn bread chunks, and cook until golden brown, and the butter has been absorbed; remove from heat.
- In a very large bowl, combine the sour cream, Jack cheese, Parmesan cheese, parsley and the lemon pepper (if using).
- Stir in the steamed broccoli, and the buttered toasted bread chunks (add in the garlic bits in the frypan too!).
- Toss all together well, and spoon into bread shells.
- Cover loosely with foil, bake for 20 minutes.
- Remove the foil, and continue to bake for another 10 minutes.
- Serve warm-- delicious!
BROCCOLI CHEESE STUFFED CHICKEN
Make and share this Broccoli Cheese Stuffed Chicken recipe from Food.com.
Provided by daishasma
Categories Chicken Breast
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Grease a 9 x 11 in casserole dish.
- Preheat oven to 350 degrees.
- Flatten chicken breasts by using rolling pin to get membranes out. Make thin.
- Combine onion, 2 tbl garlic, broccoli, mild chz, sharp and almost all of mozzarella cheese n large bowl and stir together.
- Place salt and pepper with beaten eggs in bowl.
- Mix bread crumb and 1/2 of the parmesian cheese in seperate bowl.
- Coat chicken with eggs and then dip into bread crumb mixture.
- Lay each chicken breast stretched out seperatly.
- Spoon broccoli mixture onto flattened chicken and roll up like a burrito and pin shut with 1 clove.
- Repeat with remaining breasts and mixture.
- Top with sauce, remaining garlic and parmesian cheese.
- Cover and cook about 30-35 min depending on over. Chicken should be white and tender when cooked.
- Can be served with pasta and veg.
Nutrition Facts : Calories 320, Fat 11.7, SaturatedFat 6, Cholesterol 164.3, Sodium 1585.4, Carbohydrate 12.8, Fiber 1.8, Sugar 1.8, Protein 39.5
BROCCOLI HAM & CHEDDAR CHICKEN ROLL RECIPE BY TASTY
Here's what you need: broccoli head, cheddar cheese, cream cheese, ham, onion powder, salt, pepper, garlic powder, onion powder, dried oregano, paprika, boneless, skinless chicken breasts, ham
Provided by Alvin Zhou
Categories Dinner
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F (180°C).
- Finely chop the broccoli florets, and then transfer to a large bowl.
- Add the cheddar, cream cheese, ham, onion powder, and mix evenly until combined. Set aside.
- In a bowl, mix together the salt, pepper, garlic powder, onion powder, oregano, and paprika, then stir to combine.
- Place the chicken breasts on a cutting board and slice across horizontally, making sure not to cut all the way through.
- Season both sides of the chicken liberally with the spice mix.
- Place each chicken breast on a double layer of plastic wrap, then cover with more plastic wrap.
- Use a meat pounder to thinly pound the chicken breast and form into a rectangular shape.
- Repeat with the remaining chicken breasts.
- Lay down two of the flattened chicken breasts into a greased loaf pan lined with parchment paper, slightly overlapping them.
- Place the ham slices evenly across the bottom and sides, hanging the ham over the sides of the loaf pan.
- Spread broccoli mixture evenly on top of the ham, pressing it flat into the edges of the pan.
- Fold over the flaps of ham to completely seal the mixture.
- Place the third flattened chicken breast on top. Use a fork to tuck in the edges, creating a seal.
- Bake for 25-30 minutes, until the loaf looks slightly brown and red on top.
- Cool the loaf in the pan. Release any juices from the pan. Remove the chicken loaf using the parchment paper.
- Slice into 1-inch (2-cm) slices, and serve!
- Enjoy!
Nutrition Facts : Calories 508 calories, Carbohydrate 7 grams, Fat 31 grams, Fiber 1 gram, Protein 48 grams, Sugar 2 grams
More about "broccoli cheese stuffed bread recipes"
STUFFED BROCCOLI & CHEESE LOAF - BRIDGFORD BREAD AND …
From bridgford.com
Estimated Reading Time 40 secs
SPICY, STUFFED BREAD WITH BROCCOLI OR SPINACH AND CHEESE
From aglaiakremezi.com
Estimated Reading Time 4 mins
CHEESY STUFFED BREAD RECIPE WITH SAUSAGE AND BROCCOLINI …
From rachaelrayshow.com
STUFFED HAM CHEESE AND BROCCOLI BREAD - KEAT'S EATS
From keatseats.com
BROCCOLI-CHEESE BREADSTICK BAKE RECIPE - PILLSBURY.COM
From pillsbury.com
RECIPE: BROCCOLI & CHEESE STUFFED BREAD – ASK SARAH
From asksarah.com.au
10 BEST STUFFED BREAD DOUGH RECIPES | YUMMLY
From yummly.com
BROCCOLI CHEESE STUFFED CHICKEN BREAST - I WASH YOU DRY
From iwashyoudry.com
HAM AND BROCCOLI CHEESE STUFFED SPIRAL ROLLS | TASTY …
From tastykitchen.com
BEST BROCCOLI CHEESY BREAD RECIPE - DELISH
From delish.com
BROCCOLI AND CHEESE STUFFED CHICKEN - VALENTINA'S CORNER
From valentinascorner.com
CHICKEN BROCCOLI STUFFED BREAD RECIPE - PEG'S HOME …
From pegshomecooking.com
CHICKEN, BROCCOLI AND CHEESE GARBAGE BREAD RECIPE
From cookingchanneltv.com
MEATY AND CHEESY STUFFED FRENCH BREAD RECIPE
From thespruceeats.com
STUFFED CHICKEN BREAST BROCCOLI CHEESE - THERESCIPES.INFO
From therecipes.info
BROCCOLI-AND- CHEESE-STUFFED BAKED POTATOES RECIPE
From myrecipes.com
BROCCOLI AND CHEESE STUFFED CHICKEN BREASTS - THE BEST KETO RECIPES
From thebestketorecipes.com
BROCCOLI CHEDDAR STUFFED CHICKEN - LIFE WITH JANET
From lifewithjanet.com
BROCCOLI CHEESE STUFFED CHICKEN ROLLS - EASY PEASY MEALS
From eazypeazymealz.com
BROCCOLI AND CHEESE STUFFED PASTA SHELLS - HOME COOKING MEMORIES
From homecookingmemories.com
BROCCOLI CHEESE POTATO SKINS | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
BROCCOLI AND CHEESE STUFFED CHICKEN BREAST - EASY CHICKEN RECIPES
From easychickenrecipes.com
BROCCOLI-CHEDDAR STUFFED CHICKEN BREASTS - JUST A TASTE
From justataste.com
BROCCOLI CHEESE STUFFED PORK TENDERLOINS - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
STUFFED CHEESE GARLIC BREAD - HOME COOKED HARVEST
From homecookedharvest.com
BROCCOLI AND CHEESE STUFFED CHICKEN - THAT LOW CARB LIFE
From thatlowcarblife.com
BROCCOLI AND CHEESE STUFFED CHICKEN THIGHS - COURTNEY'S SWEETS
From courtneyssweets.com
BEST CHEESE-STUFFED BREAD RECIPES - PILLSBURY.COM
From pillsbury.com
BROCCOLI BREAD RECIPE - MARCIA KIESEL | FOOD & WINE
From foodandwine.com
BROCCOLI AND CHEESE STUFFED CHICKEN - COOKIN' WITH MIMA
From cookinwithmima.com
EASY STUFFED BROCCOLI BREAD RECIPE - THERESCIPES.INFO
From therecipes.info
BROCCOLI AND CHEESE STUFFED CHICKEN - SKINNYTASTE
From skinnytaste.com
STUFFED CHEESE BREAD ROLLS (USING CANNED BISCUIT DOUGH!) - AVERIE …
From averiecooks.com
STUFFED CHEESY BREAD RECIPE | BY LEIGH ANNE WILKES
From yourhomebasedmom.com
BROCCOLI CHEESE STUFFED CHICKEN - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
CHICKEN-BREAST-STUFF WITH CHEESE & BROCCOLI - WHYRECIPENOW
From whyrecipenow.com
CHEESY BROCCOLI STUFFED BAKED POTATOES - LIFE MADE SIMPLE
From lifemadesimplebakes.com
BROCCOLI AND CHEESE-STUFFED POTATOES RECIPE | MYRECIPES
From myrecipes.com
RECIPE: BROCCOLI AND CHEESE STUFFED BREAD - RECIPELINK.COM
From recipelink.com
EASY KETO BROCCOLI CHEESE BREAD LOW CARB RECIPE - KETOASAP
From ketoasap.com
SUNNY ANDERSON'S BROCCOLI AND CHEESE-STUFFED BAGUETTE | RECIPE ...
From rachaelrayshow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love