Broiled Asparagus With Lemon Tarragon Recipes

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ASPARAGUS WITH TARRAGON BUTTER



Asparagus with Tarragon Butter image

Make and share this Asparagus with Tarragon Butter recipe from Food.com.

Provided by Evie3234

Categories     Vegetable

Time 18m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 lbs fresh asparagus
1/2 cup butter
2 tablespoons chopped fresh tarragon
1 tablespoon chopped fresh parsley
grated lemon, rind of
1 tablespoon lemon juice
salt and black pepper

Steps:

  • Trim woody ends from asparagus.
  • Place the asparagus in a large frying pan with about 1 inch of boiling water.
  • Cover with lid and cook for about 6-8 minutes, until the asparagus is tender but still firm.
  • Drain well.
  • Arrange the asparagus spears on a warmed serving dish.
  • Make the tarragon butter by creaming together the remaining ingredients; heat it gently and pour over asparagus.
  • Serve at once.

Nutrition Facts : Calories 245.9, Fat 23.4, SaturatedFat 14.7, Cholesterol 61, Sodium 168.9, Carbohydrate 8.2, Fiber 3.8, Sugar 3.3, Protein 4.6

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