Pearbananabread Recipes
BANANA PEAR BREAD
Spiced banana pear bread is a moist and tender loaf--perfect for breakfast or a snack!
Provided by Chrysti Benner
Categories Breakfasts/Breads
Time 1h15m
Number Of Ingredients 13
Steps:
- Preheat oven to 350F and grease an 8x4" loaf pan.
- In the bowl of a stand mixer, beat together butter and sugar. Add eggs and mix well until combined.
- Mix in sour cream, bananas, pears, and vanilla extract, mixing well.
- Add in dry ingredients and mix on low speed just until incorporated.
- Pour batter into prepared pan. Bake for 60-65 minutes, or until a toothpick inserted in the center comes out clean.
- Cool before slicing. Enjoy!
Nutrition Facts : Calories 311 calories, Carbohydrate 49 grams carbohydrates, Cholesterol 64 milligrams cholesterol, Fat 11 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 226 milligrams sodium, Sugar 29 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
MOM'S BANANA PEAR BREAD RECIPE - (3.9/5)
Provided by á-39535
Number Of Ingredients 9
Steps:
- Preheat oven to 350 and grease and flour 2 9x5 loaf pans. In small bowl blend bananas and pears In a large bowl, mix together eggs, banana mixture, sugar, cooking oil and vanilla. Beat until well mixed. In another bowl, mix flour, baking powder, baking soda, cinnamon, and a bit of salt. Add the egg mixture to the flour mixture and stir with a spatula until it's well moistened but not too well mixed. Spoon batter into the loaf pans, filling about 2/3 of the way full bake for 50-55 minutes or until a tooth pick inserted near the center comes back out clean. Cool for 10 minutes in pan before taking a butter knife and loosening the edges of the bread from the pan. Turn out bread onto a wire baker's rack and cover with a dry towel until completely cooled.
PEAR BANANA BREAD
A nice change from regular banana bread--it's super moist and the pears really boost the flavor. I developed this by combining the best elements of banana and fruit bread recipes. As one of the reviewers discovered, this recipe doesn't work with hard pears--they have to be soft so they can be mashed in with the bananas to form a puree. Also, this can be cooked more quickly in a muffin tin (about 20 minutes).
Provided by Marla Swoffer
Categories Quick Breads
Time 1h40m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Mash bananas and pears in a bowl.
- In a separate bowl, mix the rest of the ingredients until creamed together.
- Stir in the fruit mixture.
- Pour the batter into a greased loaf pan.
- Bake for an hour and half.
- Let cool for at least 10 minutes so it doesn't fall apart (it solidifies more with time).
Nutrition Facts : Calories 3210.6, Fat 107.6, SaturatedFat 63.6, Cholesterol 624, Sodium 2283.9, Carbohydrate 530.9, Fiber 28.8, Sugar 285.2, Protein 46.1
BANANA BREAD WITH PECANS
Steps:
- Preheat oven to 350 degrees F and lightly grease a 9 by 5-inch loaf pan.
- In a large bowl, combine the flour, baking soda, and salt; set aside.
- Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture. With an electric mixer fitted with a wire whisk, whip the remaining bananas and sugar together for a good 3 minutes; you want a light and fluffy banana cream. Add the melted butter, eggs, and vanilla; beat well and scrape down the sides of the bowl. Mix in the dry ingredients just until incorporated; no need to overly blend. Fold in the nuts and the mashed bananas with a rubber spatula. Pour the batter into the prepared loaf pan. Give the pan a good rap on the counter to get any air bubbles out.
- Bake for about 1 hour and 15 minutes, until golden brown and a toothpick inserted into the center of the loaf comes out clean. Don't get nervous if the banana bread develops a crack down the center of the loaf; that's no mistake, it's typical. Rotate the pan periodically to ensure even browning.
- Cool the bread in the pan for 10 minutes or so, and then turn out onto a wire rack to cool completely before slicing. Toast the slices of banana bread, dust with confectioners' sugar, and serve.
BANANA-PEAR BREAD
A twist on traditional banana bread. Moist and luscious with pears! Super easy.
Provided by Jennifer A
Categories Bread Quick Bread Recipes Fruit Bread Recipes Banana Bread
Time 1h10m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- Peel and core pear. Grate pear flesh into a bowl.
- Mix brown sugar and butter in a bowl with an electric mixer until well blended. Mix in eggs, then add bananas and pear. Gradually mix in flour and baking soda. Add vanilla, cinnamon, ginger, and almond extract; mix until just combined. Pour into the prepared loaf pan.
- Bake on the center rack of the preheated oven until a toothpick inserted into the center comes out fairly clean, about 1 hour.
Nutrition Facts : Calories 302.4 calories, Carbohydrate 48.9 g, Cholesterol 61.6 mg, Fat 10.6 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 6.2 g, Sodium 274.1 mg, Sugar 26 g
PEAR BANANA BREAD LOW-FAT
This is my version of a traditional banana bread with a twist! Its very sweet, moist and down right delicious. While its not a fat free food it is low-fat compared to its traditional counter-part. Recipe makes 2 loafs, 6 serving per loaf. Tastes good cold or hot. With or without topping. Its super easy, and great for kids to help make! Try adding nuts or dry fruits to the mix right before baking for an extra texture and flavor element. == Note: When I made this recipe I used a kitchen aid stand mixer, if you don't have one; take a plastic bag, mush your bananas and pears together then add to a bowl and whisk all the materials together. Its super simple. Easily vegan if you use egg substitute. You will also need two medium sized bread loaf pans.****
Provided by JamieLech
Categories Breads
Time 55m
Yield 2 loafs, 12 serving(s)
Number Of Ingredients 9
Steps:
- Mush banana and the pears together in your mixer with the whisk attachment on medium until mostly smooth, a few lumps are okay! Add 1 cup of the flour and the rest of the ingredients and mix on medium. When the ingredients are well combined, gradually add in the remaining 3/4 cup flour. Scrap down sides and mix well.
- Grease and flour two bread loaf pans, divide the mixture evenly between the two. Tapping the pan on the counter to remove air, leave set 5 minutes Preheat your oven to 350 degrees.
- Bake loafs for 45-60 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 175.7, Fat 0.7, SaturatedFat 0.2, Cholesterol 15.5, Sodium 144.7, Carbohydrate 40.5, Fiber 2.1, Sugar 22.9, Protein 2.7
PEAR BREAD I
This bread is great lightly toasted for breakfast or anytime!
Provided by ANGIEGAIL
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 20
Number Of Ingredients 11
Steps:
- In a large mixing bowl combine flour, baking powder, baking soda, salt, and cinnamon. Make a well in the center of the bowl.
- In a separate bowl combine the oil, eggs, sugar, grated pears, pecans, and vanilla. Blend well. Add to well of dry ingredients. Stir until just moistened. Spoon batter into 2 greased and floured 8x5x3 inch loaf pans.
- Bake in a preheated 325 degree F (165 degrees C) oven for one hour and 15 minutes. Cool on wire rack before removing from the loaf pans.
Nutrition Facts : Calories 278.7 calories, Carbohydrate 38 g, Cholesterol 27.9 mg, Fat 13.1 g, Fiber 1.7 g, Protein 3.5 g, SaturatedFat 1.7 g, Sodium 196.4 mg, Sugar 22 g
FRESH PEAR BREAD
When our tree branches are loaded with ripe and juicy fruit, I treat my family and friends to lots of easy pear recipes. I always receive raves and requests for this particular pear bread recipe because of the mix of fun ingredients.-Linda Patrick, Houston, Texas
Provided by Taste of Home
Time 1h10m
Yield 2 loaves (16 slices each)
Number Of Ingredients 12
Steps:
- In a bowl, combine the eggs, sugar, oil and vanilla; mix well. Combine flour, baking powder, cinnamon, baking soda and salt; stir into the egg mixture just until moistened. Toss pears with lemon juice. Stir pears and walnuts into batter (batter will be thick). , Spoon into 2 greased 9x5-in. loaf pans. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 168 calories, Fat 8g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 144mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
More about "pearbananabread recipes"
PEAR BREAD - PERFECTLY SPICED QUICK BREAD WITH PEARS
2019-04-08 Preheat oven to 350 degrees. Lightly grease a loaf pan. Combine oil, sugar, and eggs in a mixing bowl. Beat well. Stir in pears, pecans and vanilla. In another bowl, combine flour, baking powder, baking soda, salt, cinnamon and nutmeg. Stir dry ingredients into pear mixture. Pour into prepared loaf pan.
From anaffairfromtheheart.com
From anaffairfromtheheart.com
PEAR WALNUT BREAD RECIPE - ADD A PINCH
Preheat oven to 350º F. Spray one large tube or bundt pan or two loaf pans with non-stick baking spray. Set aside. Whisk together flour, baking powder, baking soda, salt, cinnamon and ginger together in a medium bowl. Set aside. Cream together vegetable oil, sugar and eggs.
From addapinch.com
From addapinch.com
PEAR BREAD RECIPE WITH FRESH ASIAN PEARS ... - THE BIRCH COTTAGE
2021-08-18 Combine flour, baking powder, cinnamon, baking soda and salt in a large bowl and whisk to blend. Stir the flour mixture nto the egg mixture just until moistened. Toss pears with lemon juice. Add pears and walnuts into batter (batter will be thick), stir just to combine. Grease two 9×5 inch loaf pans.
From thebirchcottage.com
From thebirchcottage.com
OUR TOP 10 BEST BANANA BREAD RECIPES | BBC GOOD FOOD
Banana bundt cake. A recipe that proves banana bread is so much more than a lunchbox snack. This fancy ring-shaped cake contains dates and walnuts, plus a luxurious honey butter glaze. If you’re baking for a cake sale, this is bound to be the star of the table. Try making our banana & date cake with walnut honey glaze.
From bbcgoodfood.com
From bbcgoodfood.com
PEAR & BANANA BREAD (GLUTEN, DAIRY, SUGAR & OIL FREE)
2021-03-07 Preaheat the oven to 175 degrees Celsius. Line a baking pan with parchment paper. Combine mashed banana, whisked eggs, stevia drops and apple sauce in a bowl. Combine oat, almond, coconut flour, baking soda, salt, and cinnamon in a seperate bowl. Add dry ingredients to wet and mix just until combined.
From foodfuelness.com
From foodfuelness.com
WHOLE WHEAT BANANA BREAD WITH PEARS - A DUCK'S OVEN
2017-10-23 Preheat oven to 350 degrees F. Grease a 9"x5" baking dish. In a large mixing bowl, combine the bananas, maple syrup, coconut oil, and eggs. Add the vanilla, salt, baking soda, and pumpkin pie spice. Stir in whole wheat flour until completely incorporated. Gently fold in the pears until just incorporated.
From aducksoven.com
From aducksoven.com
10-MINUTE PEAR BANANA BREAD (YUM!) - PALEO GRUBS
This 10-minute pear banana bread will surprise you on so many levels. I never thought to combine pears and bananas together but it’s terrific. It’s all thanks to the smart combination of whole food ingredients that make a loaf of banana bread that’s sweet, satisfying, low in carbs, and guilt-free.
From paleogrubs.com
From paleogrubs.com
PEAR BREAD RECIPE W PECAN - THERESCIPES.INFO
Pear Bread I Recipe | Allrecipes top www.allrecipes.com. In a large mixing bowl combine flour, baking powder, baking soda, salt, and cinnamon.Make a well in the center of the bowl.Step 2 In a separate bowl combine the oil, eggs, sugar, grated pears, pecans, and vanilla.Blend well.Add to well of dry ingredients.Stir until just moistened. Spoon batter into 2 greased and floured 8x5x3 …
From therecipes.info
From therecipes.info
BANANA PEAR BREAD WITH GINGER (DAIRY FREE) - EVERYDAY HEALTHY …
2016-08-08 In a saucepan combine the ginger, pear, banana, honey and oil, cover and simmer for 15 minutes. Remove from the heat and leave to cool. Preheat the oven to 350 F/ 180 C/ gas mark 4. Lightly grease and line a 23 x 13 cm loaf tin with non-stick paper and set aside. Combine the flour, ground almonds, baking powder and salt and stir using a whisk.
From everydayhealthyrecipes.com
From everydayhealthyrecipes.com
BANANA PEAR BREAD - BACK FOR SECONDS
2014-11-25 Will add to my recipe collection, especially since I have a pear tree! Reply. gvs says. October 1, 2015 at 11:28 pm. Made this but added about 3/4 cup frozen mixed berries left in freezer – fantastic -really moist and yummy! Reply. Karen says. September 11, 2015 at 11:54 am. Thank you for the inspiration! I had an overwhelming amount of mashed banana that I had …
From backforseconds.com
From backforseconds.com
ULTRA MOIST BANANA BREAD | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Butter a 23 x 13-cm (9 x 5-inch) loaf pan (a 1.5-litre (6-cup) capacity pan) and line with a strip of parchment paper, letting it hang over both sides. In a bowl, combine flour, baking powder and baking soda.
From ricardocuisine.com
From ricardocuisine.com
VEGAN PEAR BANANA BREAD - HASSLE FREE VEGAN
2022-03-12 Add in the baking soda, nutmeg and salt and stir to combine. Add in the flour and mix until combined. Do not overmix. Use a spatula to fold in the pear pieces. Spoon the batter into the prepared bread pan with the spatula and even out the top. Bake for 50 minutes. Removed from oven and let sit in pan for 15 minutes.
From hasslefreevegan.com
From hasslefreevegan.com
10 BEST BANANA APPLE PEAR RECIPES | YUMMLY
2022-05-01 The Best Banana Apple Pear Recipes on Yummly | Allergy-friendly Oatmeal Recipes, Spiced Pear Apple Sauce, Festive Holiday Salad
From yummly.com
From yummly.com
EASY PEASY BANANA BREAD - EASY PEASY FOODIE
2016-02-11 Instructions. Preheat your oven to 180C / 160C fan / gas mark 4 / 350F. Put the butter in a small saucepan and melt gently on a very low heat. When all the butter is melted, turn off and leave to cool for a few minutes. Line 2 small (1lb) loaf tins with loaf tin liners or greaseproof paper. (See Note 2.)
From easypeasyfoodie.com
From easypeasyfoodie.com
BANANA PEAR BREAD - BACK FOR SECONDS
2014-11-19 Step 1 Preheat oven to 350 In a large mixing bowl beat together the bananas, applesauce, oil, and sugar until well combined. Add in eggs, vanilla, soda, salt, and cinnamon and mix until incorporated.
From backforseconds.com
From backforseconds.com
BANANA PECAN BREAD RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR
2020-08-13 Step by Step Recipe. Preheat the oven to 180 degrees C. Grease a 9X5 inch loaf pan with oil and dust with flour. Mix the dry ingredients in a bowl. Mix all the wet ingredients in another bowl. Add wet ingredients to the dry ingredients and mix well. Add the chopped pecans and mix. Pour the mixture in the prepared pan.
From whiskaffair.com
From whiskaffair.com
PEAR SPICED BANANA BREAD - TREATS WITH A TWIST
2015-11-27 Instructions. Preheat your oven to 325 degrees F. Spray a 9x5” loaf pan with nonstick spray (I used coconut oil). In a large bowl, mash up the bananas. Add the brown sugar and start whisking together. Whisk in the eggs, then the butter and Greek yogurt. Next, add the vanilla, cinnamon and allspice.
From treatswithatwist.com
From treatswithatwist.com
PEAR BANANA LOAF - CYNFUL KITCHEN
Pear Banana Bread. Ingredients. Sift the following dry ingredients: 1 1/2 cup flour 1/2 tsp nutmeg 1 1/2 tsp baking POWDER 1/4 tsp baking soda 1/2 tsp ginger. 1/2 tsp salt. 2/3 cup brown sugar. Mix with a spatula. Break the brown sugar further into lumps if needed. Wet mixture:
From cynfulkitchen.ca
From cynfulkitchen.ca
BANANA PEAR BREAD RECIPE - ZOëBAKES
2013-01-23 1 tablespoon pear brandy (or rum) 1/2 teaspoon vanilla. 2 tablespoons butter, melted. Pinch salt. Making the bread: Preheat oven to 350°F. Grease a 9×5-inch loaf pan with butter. In a large bowl, whisk together the flour, granola, baking powder, sugar, salt, and spices. Cream together the butter and brown sugar, until light and fluffy.
From zoebakes.com
From zoebakes.com
BANANA PEAR BREAD WITH DARK CHOCOLATE CHIPS - SAVORING ITALY
2014-04-14 Mix the egg with the sugar and oil and stir into the bananas. In a separate bowl, whisk together the flour, sea salt (regular salt is fine too), baking soda. Add the dry ingredients to the banana mixture. Fold in the pear pieces and the chocolate chips. Bake at 350 F for 55-60 minutes, or until toothpick inserted in middle comes out clean.
From savoringitaly.com
From savoringitaly.com
PEAR OATMEAL BANANA BREAD - SWEET SALTY SPICY
2017-04-02 In a medium-sized bowl, mix flour, oats, sugar, baking powder, baking soda and salt with a whisk. In a small bowl, mash bananas. Mix in the vanilla and flax egg. Add the mashed banana mixture to the flour mixture and mix with a spoon until combined. Stir in peeled and diced pear. Transfer mixture to the prepared bread pan and bake for 1 hour.
From sweetsaltyspicy.net
From sweetsaltyspicy.net
BANANA PEAR BREAD (PALEO, NO ADDED SUGAR) - BAKE IT PALEO
2019-11-15 Wash pear, remove core and chop. Add to food processor. Blend banana and pear until well processed. Add remaining ingredients to food processor and blend until mixture is a smooth, consistent texture. Pour batter into the lined pan. Place in oven and bake at 350 degrees for 50-55 minutes.
From bakeitpaleo.com
From bakeitpaleo.com
PEAR AND BANANA BREAD RECIPE | DELICIOUS. MAGAZINE
Heat the oven to 180°C/fan160°C/gas 4. Grease and line a 1 litre loaf tin (approx 21.5cm x 11 x 7cm) with baking paper so it overhangs the short edges of the tin (see tip). Mash the bananas in a mixing bowl, then stir in the melted butter and caster sugar with a wooden spoon until well combined. Stir through the pears, the maple syrup and ...
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
PEAR BRAN BREAD | KING ARTHUR BAKING
Instructions. Preheat the oven to 350°F. Lightly grease a 10" x 5" or 9" x 5" pan. Mix together molasses, honey, egg white, buttermilk and oil. Mix flour, bran, sugar, baking soda and salt; add all at once to wet mixture. Stir in chopped pears and walnuts. Scoop into pan, and place in the oven. Bake at 350°F for 60 to 70 minutes, until bread ...
From kingarthurbaking.com
From kingarthurbaking.com
BANANA AND PEAR BREAD RECIPE - RECIPEYUM
Preheat oven to 175C. Grease and line a large loaf tin. Combine the flour, sugar, butter and eggs and mix well. Stir in the remaining ingredients until well combined. Pour the mixture into your prepared loaf tin and bake for 45 minutes or until a skewer inserted into the centre comes out cleanly. Allow the bread to cool in the pan for 30 ...
From recipeyum.com.au
From recipeyum.com.au
BANANA & PEAR CAKE
2013-04-12 220g self raising flour. 1-teaspoon vanilla essence. Cream sugar and butter; add eggs, vanilla essence, flour and mx to a batter and then fold in pear. Pour into a greased bread tin and bake for 45 mins at 180°C. NB: You can do many variations of this recipe, omit the pear for banana cake, replace the pear with frozen or fresh berries, I’ve ...
From melchesneau.com
From melchesneau.com
BANANA BREAD RECIPE - THE HAPPY PEAR - YOUTUBE
We've been asked a few times now for a Banana Bread Recipe video so here it is. This recipe is egg free and tastes absolutely rocking! Give it a go and let u...
From youtube.com
From youtube.com
RIDICULOUSLY EASY BANANA BREAD - INSPIRED TASTE
Bake 55 to 75 minutes, or until a knife inserted into the center of the bread comes out clean. After 30 minutes in the oven, check the bread for color. If it looks like it is browning too quickly, loosely cover with aluminum foil. When the bread is done, transfer it, …
From inspiredtaste.net
From inspiredtaste.net
BEST BANANA BREAD RECIPE - THE SALTY MARSHMALLOW
2018-11-30 In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon. Add the dry ingredients to the wet ingredients and mix together with a spatula just until combined. Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.
From thesaltymarshmallow.com
From thesaltymarshmallow.com
THIS SCRUMPTIOUS PEAR BREAD RECIPE IS AN EASY WAY TO USE PEARS
2019-09-19 Instructions. Preheat your oven to 325 degrees F. In a large bowl, mix your dry ingredients. (Flour, baking powder, baking soda, salt, and cinnamon.) In another bowl, stir together the remaining ingredients. Pour the wet ingredients into …
From mediumsizedfamily.com
From mediumsizedfamily.com
BANANA-PEAR BREAD RECIPE
2009-04-01 Preheat oven to 350 degrees. Grease loaf pans (I usually use crisco and a big cheap paintbrush). In a large bowl, mix together eggs, bananas, sugar, cooking oil and vanilla. Beat until well mixed. In another bowl, mix flour, baking powder, baking soda, cinnamon, and a …
From thecraftbegins.wordpress.com
From thecraftbegins.wordpress.com
10 BEST PEAR AND BANANA DESSERT RECIPES | YUMMLY
2022-05-08 32,275 suggested recipes. Christophe Michalak's Petite Madeleines and Fruit Skewers with Chocolate Drizzle On dine chez Nanou. flour, dark chocolate, pears, coconut, clementines peeled, sugar and 6 more. Banana Dessert Kitchen Gidget. milk, whipped topping, bananas, powdered sugar, instant vanilla pudding and 4 more. Banana Dessert Wraps Just a …
From yummly.com
From yummly.com
JO'S PEAR BREAD RECIPE BLOG - MAGNOLIA
This fall, with the abundance of pears at the farm, Jo tried this twist on her classic banana bread recipe—subbing pears for bananas, walnuts for pecans, and adding a pinch of cinnamon. Serve warm with a side of butter and enjoy! Jo’s Pear Bread. prep: 25 min cook: 35 min cool: 20 min. ingredients. Cooking Spray . 4 large ripe pears. 1 1⁄2 sticks unsalted butter, melted and …
From magnolia.com
From magnolia.com
EASY SIMPLE INGREDIENT CINNAMON PEAR BANANA BREAD
2021-01-20 Instructions. Pre-heat your oven to 350. Combine your wet ingredients in a bowl and mix until combined. Add in your dry ingredients and mix until just combined (do not over mix) Fold in 3/4 of your pears and add your batter to a parchment lined loaf pan. In a smaller bowl, combine the rest of your pears, cinnamon and coconut sugar and mix.
From macaroniebites.com
From macaroniebites.com
BANANA AND PEAR BREAD - WHOLE FOOD PLANT BASED - MASALA VEGAN
Peel the bananas & add to the blender jar. Blend until well mixed and smooth. Next blend in the soy yogurt, ACV, flax seed mixture and vanilla essence. Preheat oven to 185° C and line a loaf tin with baking paper. Add the dry flours and baking powder to the blender jar and whiz until well mixed and fluffy.
From masalavegan.com
From masalavegan.com
PEAR-BANANA-BREAD - GINO D'ACAMPO OFFICIAL WEBSITE
Gino's Books . Newsletter My New Range; Recipes; Books; What’s On; Gallery; My Restaurants
From ginodacampo.com
From ginodacampo.com
PEAR CINNAMON BREAKFAST BREAD - KING ARTHUR BAKING
Instructions. To make the dough: In a large mixing bowl, combine the flours, yeast, sugar, salt, and cardamom. In a small bowl, whisk together the water, egg, and oil and add to the dry ingredients. Mix for 2 minutes; the dough will begin to come together but be somewhat stiff. Add the chopped pear and mix to combine.
From kingarthurbaking.com
From kingarthurbaking.com
21 OF OUR BEST BANANA BREAD RECIPES - TASTE OF HOME
2022-01-26 3-Ingredient Banana Bread. It won’t be long before you’re able to make this easy banana bread without looking at the recipe! You need only three simple ingredients: a box of cake mix, mashed ripe bananas and eggs. —Kristina Vanni, Chicago, Illinois. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love