Broiled Spiced Brown Sugar Grapefruit Halves Recipes
BROILED SPICED GRAPEFRUIT
This spiced broiled grapefruit works really well as part of breakfast or an anytime snack.
Provided by Mary Hawkins
Categories Desserts
Time 17m
Yield 1
Number Of Ingredients 4
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Cut around the edges where the fruit meets the peel of each grapefruit half to loosen the fruit. Sprinkle cinnamon and nutmeg over each half and top with coconut sugar. Place grapefruit halves on a baking sheet or in a loaf pan.
- Broil in preheated oven until sugar is browned, about 7 minutes. Allow to cool at least a few minutes.
Nutrition Facts : Calories 134.1 calories, Carbohydrate 33.1 g, Fat 0.3 g, Fiber 4.5 g, Protein 2.1 g, SaturatedFat 0.2 g, Sodium 0.8 mg, Sugar 24.5 g
BROWN SUGAR-SPICED GRAPEFRUIT
Provided by Bobby Flay
Time 10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Mix together the sugar, cinnamon and ginger in a small bowl.
- Position an oven rack so that it sits 4 inches below the broiler. Preheat the oven to broil.
- Put the grapefruit cut-side up on a baking sheet. Divide the sugar mixture over the top of each and place under the broiler. Broil until lightly golden brown, about 3 minutes.
BROILED GRAPEFRUIT HALVES TOPPED WITH BROWN SUGAR
Just a few minutes under the broiler caramelizes the brown sugar which is a perfect compliment to the tart flavor of the grapefruit.From the book "Mad Hungry" by Lucinda Scala Quinn. (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 2
Steps:
- Evenly sprinkle 1 tablespoon of brown sugar on each grapefruit half and place under the broiler for 4 minutes. Serve.
BROILED GRAPEFRUIT WITH BROWN SUGAR AND FLAKY SALT
A classic at a fancy breakfast or brunch, the best broiled grapefruits have a glossy caramelized topping covering sections of the warm, juicy citrus. This recipe also includes a little cinnamon for a heady fragrance, and a touch of sea salt, which softens the bitterness of the grapefruit peel. It's best served warm from the oven, when the brown sugar is still melted and syrupy. Ruby or pink grapefruits make for the prettiest presentation, but white ones work just as well, and have a livelier, more acidic flavor.
Provided by Melissa Clark
Categories breakfast, brunch
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Move the rack 4 inches away from the broiler, and turn it on.
- Halve the grapefruits through their equators. Using a paring knife or a grapefruit knife, cut the sections away from the membranes and pith so they are easy to spoon up. Place grapefruit halves, cut-side up, on a baking sheet. Sprinkle each grapefruit half with 1 tablespoon brown sugar, then drizzle with melted butter and a little honey. Sprinkle cinnamon over the tops if you like.
- Broil grapefruit until the sugar melts and caramelizes, 2 to 5 minutes. (Broilers vary a lot so watch carefully to make sure they don't burn.) Sprinkle with flaky sea salt, and serve immediately.
SIMPLE BROILED GRAPEFRUIT
A sweet addition to any meal or dessert. Easily modified to use many different fruits such as peaches, apricots, or pineapple.
Provided by KoalaFace
Categories Desserts
Time 10m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place grapefruit halves, cut sides up, onto a baking sheet; sprinkle each with about 1 1/2 tablespoon of brown sugar.
- Broil the grapefruit until the brown sugar has melted and begun to bubble, 3 to 8 minutes. Let cool for a few minutes before eating warm.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 35 g, Fiber 2 g, Protein 1 g, Sodium 5.7 mg, Sugar 30.7 g
BROILED GRAPEFRUIT
This easy-to-prepare dish lends eye-catching appeal to a winter breakfast or brunch. Brown sugar sweetens the tart fruit, and the sugared grapes add a pretty accent. -Vicki Holloway, Joelton, Tennessee
Provided by Taste of Home
Time 25m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Cut each grapefruit in half horizontally. With a sharp knife, cut around each section to loosen fruit. Place grapefruit halves, cut side up, in a 15x10x1-in. baking pan. , Combine brown sugar and 2 tablespoons sugar; sprinkle over grapefruit. Drizzle with butter. Broil 4 in. from the heat until sugar is bubbly. , For garnish, rinse grape clusters and dip in remaining sugar. Place on grapefruit; serve warm.
Nutrition Facts :
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BROWN SUGAR BROILED GRAPEFRUIT RECIPE | EATINGWELL
2016-06-03 Combine brown sugar and cinnamon (or cardamom) in a small bowl. Brush each grapefruit half with butter, then sprinkle with about 2 teaspoons of the sugar mixture. Step 3. …
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- Position oven rack about 3 inches from the heat source; preheat broiler. Line a rimmed baking sheet with foil.
- Cut each grapefruit in half, then trim a thin slice off the bottom so it sits level. With a paring knife or grapefruit knife, cut around each segment; remove any seeds. Place the grapefruit halves on the prepared baking sheet. Combine brown sugar and cinnamon (or cardamom) in a small bowl. Brush each grapefruit half with butter, then sprinkle with about 2 teaspoons of the sugar mixture.
- Broil the grapefruit, watching carefully and rotating the pan front to back once halfway through, until the tops are bubbling and golden brown, 7 to 12 minutes.
- Meanwhile, beat cream in a small bowl until stiff. Beat in yogurt, granulated sugar and vanilla just until combined. Serve each grapefruit topped with a heaping tablespoon of the vanilla cream.
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♦ Arrange of a baking sheet and sprinkle ½-1 tsp of brown sugar on each grapefruit half. Place the baking sheet under the broiler in the oven for about 5 minutes, or until the sugar is melted and the grapefruit edges are lightly browned. ♦ Eat plain or …
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Spoon bowl contents back into the halves. This is best done one half at a time. Sprinkle cinnamon and sugar on top of each grapefruit half, adjusting amount as you see fit. Dot with butter and place halves on baking sheet. Broil for 3 to 5 minutes, until butter is melted and sugar starts to brown. These sweet, fruity treats pair well with:
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Broiled Spiced Grapefruit. This spiced broiled grapefruit works really well as part of breakfast or an anytime snack. 134 calories; protein 2.1g; carbohydrates 33.1g; fat 0.3g. prep:5 mins. cook:7 mins. additional:5 mins. total:17 mins. Servings:1. Yield:1 serving. Ingredients. 1 grapefruit, cut in half; ¼ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg; ½ …
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2010-03-22 Place in a broiler safe pan and sprinkle with brown sugar and ginger. Place in the oven under the broiler. Bake for 5 to 7 minutes, keeping an eye on it as it cooks. Feel free to rotate the pan as the grapefruit browns. Remove from …
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Cut around the edges where the fruit meets the peel of each grapefruit half to loosen the fruit. Sprinkle cinnamon and nutmeg over each half and top with coconut sugar. Place grapefruit halves on a baking sheet or in a loaf pan. Broil in preheated oven until sugar is browned, about 7 minutes. Allow to cool at least a few minutes.
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