Brown Butter Gnocchi With Spinach And Pine Nuts Recipes
BROWN BUTTER GNOCCHI WITH SPINACH AND PINE NUTS
Got this off the internet, sounded wonderful and wanted to try it as I had all the ingredients...very good...putting here for safe keeping... A great Meatless Monday recipe..
Provided by CIndytc
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook gnocchi according to package directions, drain.
- Heat butter in a large non stick skillet over medium heat.
- Add pine nuts to pan; cook 3 minutes or until butter and nuts are lightly browned, stirring constantly.
- Add garlic to pan; cook 1 minute.
- Add gnocchi and spinach to pan; cook 1 minute sor until spinach wilts,.
- stirring constantly. Stir in salt and pepper.
- Sprinkle with parmesan cheese.
BROWN BUTTER GNOCCHI WITH SPINACH & PINE NUTS
Steps:
- Cook gnocchi according to package directions, omitting salt and fat, drain Heat butter in large non stick pan over medium heat. Add pine nuts to pan; cook 3 mins or until butter and nuts are lightly browned, stirring constantly. Add garlic to pan; cook one minute. Add gnocchi and spinach to pan; cook 1 minute or until spinach wilts, stirring constantly. Stir in salt & pepper Sprinkle with cheese
Nutrition Facts : Calories 324 calories, Fat 14.4024773157989 g, Carbohydrate 42.6884403578932 g, Cholesterol 31.9049999759435 mg, Fiber 3.32881435721585 g, Protein 8.12022535851479 g, SaturatedFat 7.7364636194317 g, ServingSize 1 1 Serving (206g), Sodium 688.606724961402 mg, Sugar 39.3596260006773 g, TransFat 1.6216956963323 g
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