Brownsugarchews Recipes

BROWN SUGAR SAUCE

Brown Sugar Sauce image

This sauce is a wonderful concoction that complements bread pudding, cheesecake, or pancakes on Sundays. The taste of brown sugar in a sauce form is irresistible.

Provided by Brenda Moore

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Yield 8

Number Of Ingredients 6

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
¼ teaspoon salt
½ cup packed brown sugar
1 cup boiling water
1 teaspoon vanilla extract

Steps:

In a medium saucepan, melt butter or margarine. Add flour and salt; stir until smooth.
Stir in brown sugar. Blend thoroughly and cook over medium heat, stirring constantly, until mixture bubbles and is lightly browned, about 5 minutes. Remove from heat.
Stir in boiling water. Return to heat and bring to a boil, stirring constantly, until smooth and thickened. Add vanilla extract and stir until well blended. Serve hot.

Nutrition Facts : Calories 86.4 calories, Carbohydrate 15 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 97.1 mg, Sugar 13.4 g

BROWN SUGAR BROWNIES

Brown Sugar Brownies image

For Chocolate Brown Sugar Brownies, stir 1 cup semisweet chocolate chips into the batter along with the nuts. Bake in lightly greased pan 13 x 9 x 2 inches for 30 minutes.

Provided by Rosina

Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes

Yield 20

Number Of Ingredients 8

Ingredients

1 ⅓ cups sifted all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup packed brown sugar
½ cup butter, softened
1 egg
1 teaspoon vanilla extract
½ cup chopped walnuts

Steps:

Pre-heat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 9 x 1-3/4 inch pan.
Sift together flour, baking powder and salt and set aside. In large bowl, beat together butter, sugar, egg and vanilla until smooth.
Stir in the flour mixture and the nuts until well blended. Spread evenly in prepared pan. Bake 25-30 minutes or until surface springs back when gently pressed. Cool slightly. While still warm, cut into bars with a sharp knife.

Nutrition Facts : Calories 136.3 calories, Carbohydrate 17.7 g, Cholesterol 21.5 mg, Fat 6.8 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 3.2 g, Sodium 122 mg, Sugar 10.8 g

BROWN SUGAR CHEWS

Brown Sugar Chews image

These squares will be crispy on the outside, but gooey on the inside. They are very rich, so a little goes a long way. When you first cut them, you will swear they are not done, but they are, just eat and enjoy.

Provided by Jellyqueen

Categories Bar Cookie

Time 35m

Yield 16 squares

Number Of Ingredients 7

Ingredients

1 egg
1 cup light brown sugar, packed
1 teaspoon vanilla flavoring
1/2 cup sifted flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1 cup chopped nuts

Steps:

Beat egg.
Add sugar and vanilla.
Blend in dry ingredients.
Add nuts.
Pour into well greased 8 inch square pan.
Bake in 350 degrees F oven for 20-25 minutes.
Allow to cool completely before cutting.
This will be slightly soft when removed from oven.

Nutrition Facts : Calories 122.1, Fat 4.8, SaturatedFat 0.7, Cholesterol 13.2, Sodium 123.1, Carbohydrate 18.6, Fiber 0.9, Sugar 13.7, Protein 2.3

PAULA DEEN'S BROWN SUGAR CHEWIES

Paula Deen's Brown Sugar Chewies image

Make and share this Paula Deen's Brown Sugar Chewies recipe from Food.com.

Provided by CookingONTheSide

Categories Bar Cookie

Time 30m

Yield 9 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup butter
1 cup packed light brown sugar
1 egg, beaten
3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon vanilla extract
1/4 cup chopped pecans
confectioners' sugar, for dusting

Steps:

Preheat oven to 350 degrees F.
Spray an 8-inch square pan with vegetable oil cooking spray.
In a small saucepan, melt the butter.
Turn off the heat, add the brown sugar and stir until smooth.
Stir in the egg.
Stir together the flour and baking powder and stir into the brown sugar mixture.
Stir in the vanilla and pecans.
Pour the batter into the prepared pan and bake for 20 minutes.
When cool, dust the top with a sifting of confectioners' sugar.

Nutrition Facts : Calories 205.8, Fat 7.9, SaturatedFat 3.6, Cholesterol 34.2, Sodium 100.3, Carbohydrate 32.5, Fiber 0.6, Sugar 23.9, Protein 2.1

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