Buckwheat Potato Bread With Chile Honey Recipes

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BUCKWHEAT POTATO BREAD WITH CHILE HONEY



Buckwheat Potato Bread With Chile Honey image

This is very similar in taste to whole wheat bread, so if you like wheat bread, you're sure to enjoy this. Make this easily in your bread machine. The chile honey is sweet, and lightly spicy, perfect for bringing out the flavors of the bread.

Provided by PalatablePastime

Categories     Yeast Breads

Time 2h25m

Yield 1 one pound loaf

Number Of Ingredients 15

1/2 cup buckwheat flour
1 1/2 cups bread flour
3 tablespoons bread flour
1 1/2 teaspoons active dry yeast
1/2 cup mashed cooked sweet potato
2/3 cup warm buttermilk (not hot)
1/4 cup minced fresh chives
1 tablespoon butter, softened
1 tablespoon honey
1 tablespoon minced fresh sage
1/2 teaspoon salt
1/2 cup honey
1 teaspoon chili powder
1/2 teaspoon cayenne pepper
1 pinch salt

Steps:

  • Note: do not use cold ingredients in this recipe.
  • Place ingredients into your bread machine in the order suggested by your manufacturer.
  • Operate machine on the regular, normal, or medium cycle (whichever your machine has).
  • To prepare chile honey, heat honey, chili powder, cayenne and salt in a small saucepan.
  • Stir for several minutes or until honey just starts to foam, then remove from heat.
  • Stored cooled honey in an airtight container.
  • Serve honey spread on slices of buckwheat potato bread, if desired.

Nutrition Facts : Calories 1809.3, Fat 18.1, SaturatedFat 9.2, Cholesterol 37.1, Sodium 1656.3, Carbohydrate 387.1, Fiber 17.6, Sugar 169.7, Protein 39.8

BUCKWHEAT POTATO BREAD



Buckwheat Potato Bread image

Make and share this Buckwheat Potato Bread recipe from Food.com.

Provided by kwlabear

Categories     Free Of...

Time 4h30m

Yield 24 serving(s)

Number Of Ingredients 10

1/2 cup buckwheat flour
1 1/2 cups rice flour
1 tablespoon xanthan gum
3 tablespoons tapioca flour
1 1/2 teaspoons active dry yeast
1/2 cup mashed cooked sweet potato
2/3 cup warm buttermilk (not hot)
1 tablespoon butter, softened
1 tablespoon honey
1/2 teaspoon salt

Steps:

  • Place ingredients into your bread machine in the order suggested by your manufacturer.
  • Operate machine on the regular, normal, or medium cycle (whichever your machine has).
  • To prepare chile honey, heat honey, chili powder, cayenne and salt in a small saucepan.
  • Stir for several minutes or until honey just starts to foam, then remove from heat.
  • Stored cooled honey in an airtight container.
  • Serve honey spread on slices of buckwheat potato bread, if desired.
  • Question about this recipe?.
  • Ask the Chef or Ask the Community.

BREAD MACHINE BUCKWHEAT BREAD



Bread Machine Buckwheat Bread image

This is a great dinner bread recipe from Madge Rosenberg's cookbook, The Best Bread Machine Cookbook Ever: Ethnic Breads, in the Eastern Europe section. This is for the large 1 1/2 pound loaf. She says, "Buckwheat blini, caviar, and vodka are the classic Russian culinary triangle. Substitute thin slices of buckwheat bread for the blini for an easy, sophisticated first course. If you toast the slices, brush them with melted butter just before serving. Golden caviar and salmon roe are good economical substitutes for imported beluga or sevruga. Small dishes of sour cream, finely chopped hard-cooked egg yolks and egg whites, and minced onion are part of the traditional presentation. For a festive New Year's Eve celebration, switch to Champagne instead of vodka."

Provided by mersaydees

Categories     Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 10

2 1/4 teaspoons active dry yeast
2 2/3 cups bread flour
3/4 cup buckwheat flour
3/4 teaspoon salt
1 1/2 tablespoons sugar
1 egg
1 egg yolk
1/4 cup sour cream
1/4 cup vegetable oil
3/4 cup water

Steps:

  • Add all ingredients in the order recommended by your bread machine manufacturer.
  • Process on the bread cycle.

Nutrition Facts : Calories 2342.3, Fat 82, SaturatedFat 18.8, Cholesterol 425.6, Sodium 1876.5, Carbohydrate 343.6, Fiber 19.9, Sugar 22.7, Protein 59.8

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