Raisin Crunch Cookie Mix In A Jar Recipes

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RAISIN CRUNCH COOKIE MIX IN A JAR



Raisin Crunch Cookie Mix in a Jar image

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Provided by Patty

Categories     Desserts     Cookies     Fruit Cookie Recipes     Raisin

Time 22m

Yield 24

Number Of Ingredients 9

½ cup white sugar
½ cup raisins
1 ¼ cups flaked coconut
1 cup cornflakes cereal, crumbled
¾ cup packed brown sugar
½ cup quick-cooking oats
1 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 103.2 calories, Carbohydrate 22.5 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 89.3 mg, Sugar 14.2 g

RAISIN CRUNCH COOKIE MIX IN A JAR



Raisin Crunch Cookie Mix in a Jar image

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Provided by Allrecipes Member

Categories     Raisin Cookies

Time 22m

Yield 24

Number Of Ingredients 9

½ cup white sugar
½ cup raisins
1 ¼ cups flaked coconut
1 cup cornflakes cereal, crumbled
¾ cup packed brown sugar
½ cup quick-cooking oats
1 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 103.2 calories, Carbohydrate 22.5 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 89.3 mg, Sugar 14.2 g

RAISIN CRUNCH COOKIE MIX IN A JAR



Raisin Crunch Cookie Mix in a Jar image

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Provided by Allrecipes Member

Categories     Raisin Cookies

Time 22m

Yield 24

Number Of Ingredients 9

½ cup white sugar
½ cup raisins
1 ¼ cups flaked coconut
1 cup cornflakes cereal, crumbled
¾ cup packed brown sugar
½ cup quick-cooking oats
1 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 103.2 calories, Carbohydrate 22.5 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 89.3 mg, Sugar 14.2 g

RAISIN CRUNCH COOKIE MIX IN A JAR



Raisin Crunch Cookie Mix in a Jar image

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Provided by Patty

Categories     Raisin Cookies

Time 22m

Yield 24

Number Of Ingredients 9

½ cup white sugar
½ cup raisins
1 ¼ cups flaked coconut
1 cup cornflakes cereal, crumbled
¾ cup packed brown sugar
½ cup quick-cooking oats
1 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 103.2 calories, Carbohydrate 22.5 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 89.3 mg, Sugar 14.2 g

RAISIN CRUNCH COOKIE MIX IN A JAR



Raisin Crunch Cookie Mix in a Jar image

A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.

Provided by Allrecipes Member

Categories     Raisin Cookies

Time 22m

Yield 24

Number Of Ingredients 9

½ cup white sugar
½ cup raisins
1 ¼ cups flaked coconut
1 cup cornflakes cereal, crumbled
¾ cup packed brown sugar
½ cup quick-cooking oats
1 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
  • Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
  • Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 103.2 calories, Carbohydrate 22.5 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 1 g, Sodium 89.3 mg, Sugar 14.2 g

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