BUFFALO CHICKEN TENDERS
These buffalo chicken tenders get a spicy kick thanks to homemade sauce. They taste like they're from a restaurant, but are so easy to make at home. Blue cheese dipping sauce takes them over the top. -Dahlia Abrams, Detroit, Michigan
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Toss chicken with flour and pepper. In a large skillet, heat 1 tablespoon butter over medium heat. Add chicken; cook until no longer pink, 4-6 minutes per side. Remove from pan., Mix hot sauce, Worcestershire sauce, oregano and garlic powder. In same skillet, melt remaining butter; stir in sauce mixture. Add chicken; heat through, turning to coat. If desired, serve with blue cheese dressing.
Nutrition Facts : Calories 184 calories, Fat 7g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 801mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 27g protein. Diabetic Exchanges
BUFFALO CHICKEN TENDERS OR FINGERS
Make and share this Buffalo Chicken Tenders or Fingers recipe from Food.com.
Provided by Karen..
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Prepare chicken tenders as directed on the package and keep warm.
- Meanwhile, combine remaining ingredients in a medium-sized bowl and microwave for 1-2 minutes, until butter is melted.
- Dip each piece of chicken into the hot sauce; serve immediately with Bleu cheese dressing.
Nutrition Facts : Calories 323.1, Fat 25.6, SaturatedFat 10.5, Cholesterol 72.3, Sodium 1175.8, Carbohydrate 11.2, Fiber 0.1, Sugar 0.5, Protein 12.6
BUFFALO CHICKEN FINGERS/ TENDERS
This is a recipe from Silvana Nardone from the Oct 2008 Everyday with Rachael Ray magazine. It is buffalo wings without the bones. Easy to prepare but more than 15 minutes prep time stated. I served it with crudetes and ranch dip which could be used to dunk the chicken fingers in if the guests were not blue cheese fans. The sauce you drizzle was very hot so if you are not a spice fan put it on the side. Hope you enjoy. Chef DLH
Provided by ChefDLH
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 425°. In a medium bowl, combine the breadcrumbs, salt and pepper. In a shallow bowl, beat the eggs. Coat a chicken piece with the breadcrumbs, dip in the eggs, then coat again with the breadcrumbs; place on a plate. Repeat with the remaining chicken.
- In a large, heavy skillet, heat 1/4 cup olive oil over medium-high heat until shimmering. Add half of the chicken tenders and cook, turning once, until golden, about 4 minutes. Transfer to a baking sheet. Repeat with the remaining chicken. Bake until cooked through, about 10 minutes.
- Microwave the butter at medium power until melted, 45 seconds. Stir in the hot sauce.
- Place the chicken tenders on a large platter, drizzle with the sauce and top with the blue cheese.
Nutrition Facts : Calories 295.4, Fat 24.5, SaturatedFat 8.4, Cholesterol 146.8, Sodium 1357.4, Carbohydrate 9.4, Fiber 0.6, Sugar 1.1, Protein 9.5
BUFFALO CHICKEN FINGERS
This is a baked version of the popular spicy appetizer. Use more or less cayenne to taste.
Provided by Bobbi Jo
Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Coat a baking sheet with a nonstick spray.
- In a bag, mix together flour, 1/2 teaspoon garlic powder, 1/2 teaspoon cayenne pepper, and 1/4 teaspoon salt. On a plate, mix the bread crumbs with the rest of the garlic powder, cayenne pepper, and salt.
- Shake the chicken pieces with the seasoned flour. Beat egg whites with 1 tablespoon water, and place egg mixture in a shallow dish or bowl. Dip seasoned chicken in egg mixture, then roll in the seasoned bread crumb mixture. Place on prepared baking sheet.
- Bake for about 8 minutes in the preheated oven. Use tongs to turn pieces over. Bake 8 minutes longer, or until chicken juices run clear.
Nutrition Facts : Calories 125.3 calories, Carbohydrate 10.7 g, Cholesterol 33.6 mg, Fat 2 g, Fiber 0.7 g, Protein 15 g, SaturatedFat 0.5 g, Sodium 262.8 mg, Sugar 0.8 g
BUFFALO CHICKEN FINGERS WITH BLUE CHEESE DRESSING
Enjoy these tasty chicken fingers served with blue cheese or ranch dressing - dinner that's ready in 35 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 450°F.
- In shallow bowl, slightly beat eggs. Add Buffalo wing sauce. In another shallow bowl, mix bread crumbs, parsley flakes, salt, onion powder and pepper. Dip chicken tenders into egg mixture. Roll in bread crumb mixture. Place on rack in broiler pan. Generously spray chicken on both sides with cooking spray.
- Bake 12 to 16 minutes or until chicken is golden brown and no longer pink in center. Serve chicken with blue cheese or ranch dressing.
Nutrition Facts : Fat 1, ServingSize 1 Serving
BUFFALO CHICKEN FINGERS
A restaurant favorite with a crunchy twist! It takes just 30 minutes to make these crispy and spicy Buffalo Chicken Fingers!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Line cookie sheet with foil; spray foil with cooking spray.
- In shallow dish, place buffalo wing sauce. In another shallow dish, mix bread crumbs, paprika, salt and butter. Dip chicken into wing sauce; coat evenly with bread crumb mixture. Place on cookie sheet.
- Bake uncovered 8 to 10 minutes or until chicken is no longer pink in center and coating is starting to brown. Serve chicken with dressing and celery sticks.
Nutrition Facts : Calories 160, Carbohydrate 13 g, Cholesterol 45 mg, Fat 1, Fiber 0 g, Protein 14 g, SaturatedFat 2 1/2 g, ServingSize 3 Chicken Strips, Sodium 380 mg, Sugar 0 g, TransFat 0 g
PANKO BUFFALO CHICKEN TENDERS
Delicious crispy Buffalo chicken breast served with blue cheese or ranch dressing.
Provided by Britt
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine panko bread crumbs, Italian-seasoned bread crumbs, garlic powder, salt, and pepper in a bowl. Pour Buffalo wing sauce into a separate bowl.
- Coat chicken breast pieces on both sides with the Buffalo sauce then evenly coat with bread crumb mixture. Lay pieces flat on a baking sheet.
- Bake in the preheated oven until no longer pink in the center, juices run clear, and chicken has reached desired crispiness, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 533.4 calories, Carbohydrate 62.7 g, Cholesterol 129.2 mg, Fat 10.9 g, Fiber 0.7 g, Protein 57.7 g, SaturatedFat 2.2 g, Sodium 3004.2 mg, Sugar 1 g
More about "buffalo chicken fingers tenders recipes"
BUFFALO CHICKEN TENDERS RECIPE | FRANK'S REDHOT® US
From franksredhot.com
BONELESS BUFFALO CHICKEN RECIPES - THERESCIPES.INFO
From therecipes.info
RECIPES FOR CHICKEN TENDERS AND FINGERS - MY FOOD AND FAMILY
From myfoodandfamily.com
AIR FRYER BUFFALO CHICKEN TENDERS - HEALTHY AIRFRYER RECIPE
From thecreativebite.com
BUFFALO CHICKEN FINGERS - RACHAEL RAY IN SEASON
From rachaelraymag.com
BAKED BUFFALO CHICKEN FINGERS - THE HEALTHY MAVEN
From thehealthymaven.com
BUFFALO CHICKEN FINGERS | RECIPES | WW USA - WEIGHT WATCHERS
From weightwatchers.com
CRISPY BAKED BUFFALO CHICKEN FINGERS RECIPE - RECIPES.NET
From recipes.net
CRISPY BAKED BUFFALO CHICKEN FINGERS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BAKED BUFFALO CHICKEN TENDERS • LOW CARB WITH JENNIFER
From jenniferbanz.com
RACHAEL’S BUFFALO FRIED CHICKEN TENDERS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
BUFFALO CHICKEN TENDERS OR FINGERS RECIPE - WEBETUTORIAL
From webetutorial.com
BUFFALO CHICKEN FINGERS TENDERS RECIPE - WEBETUTORIAL
From webetutorial.com
BAKED BUFFALO CHICKEN TENDERS - THE SHORTCUT KITCHEN
From centslessdeals.com
STICKY BUFFALO CHICKEN TENDERS - YOU BREW MY TEA
From youbrewmytea.com
BUFFALO CHICKEN TENDERS - DINNER, THEN DESSERT
From dinnerthendessert.com
BUFFALO CHICKEN FINGERS - QUICK & EASY REAL FOOD RECIPES
From bowlofdelicious.com
CRISPY BUFFALO CHICKEN TENDERS - HEALTHY LITTLE PEACH
From healthylittlepeach.com
BAKED BUFFALO CHICKEN FINGERS RECIPE - BELLE OF THE KITCHEN
From belleofthekitchen.com
BLAZING BUFFALO CHICKEN TENDERS - SWEET SAVORY AND STEPH
From sweetsavoryandsteph.com
10 BEST BAKED BUFFALO CHICKEN TENDERS RECIPES | YUMMLY
From yummly.com
CRISPY BAKED BUFFALO CHICKEN TENDERS - COCO AND ASH
From cocoandash.com
HONEY BUFFALO CHICKEN FINGERS WITH BLUE CHEESE DIPPING SAUCE
From zestandsimmer.com
BAKED BUFFALO RANCH CHICKEN TENDERS - SLENDER KITCHEN
From slenderkitchen.com
10 BEST BUFFALO CHICKEN TENDERS WITHOUT BREADING RECIPES - YUMMLY
From yummly.com
CRISPY BUFFALO CHICKEN TENDERS - ANDIE MITCHELL
From andiemitchell.com
CRISPY BUFFALO CHICKEN TENDERS - I AM HOMESTEADER
From iamhomesteader.com
16 BEST SIDE DISHES FOR CHICKEN TENDERS - INSANELY GOOD
From insanelygoodrecipes.com
AIR FRYER BUFFALO CHICKEN TENDERS - FANTABULOSITY
From fantabulosity.com
CRISPY BUFFALO CHICKEN FINGERS RECIPE - KITCHEN OF YOUTH
From kitchenofyouth.com
BEST BUFFALO CHICKEN TENDER RECIPE - HOW TO MAKE BUFFALO …
From delish.com
WHAT TO MAKE WITH CHICKEN TENDERS: 36 EASY RECIPES
From whattomaketoeat.com
DEEP FRIED BUFFALO CHICKEN TENDERS - HEART'S CONTENT FARMHOUSE
From heartscontentfarmhouse.com
FRANK'S BUFFALO CHICKEN TENDERS RECIPE | FRANK'S REDHOT US
From franksredhot.com
CRISPY BAKED BUFFALO CHICKEN FINGERS - SWEET BABY RAY'S
From sweetbabyrays.com
RECIPE: OVEN-BAKED BUFFALO CHICKEN FINGERS | WHOLE FOODS MARKET
From wholefoodsmarket.com
BAKED BUFFALO CHICKEN TENDERS - ORGANIZE YOURSELF SKINNY
From organizeyourselfskinny.com
CHICKEN TENDERS AIR FRYER RECIPES EASY
From recipeschoice.com
BAKED BUFFALO CHICKEN TENDERS - RECIPE RUNNER
From reciperunner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love