Burger Bean Bake Oamc Recipes

BURGER BEAN BAKE

Steps:

• Heat oven to 350°F. In large skillet over medium heat, cook bacon until crisp. Remove bacon from skillet; drain on paper towel. Discard drippings.
• In same skillet, brown ground beef and onion until beef is thoroughly cooked. Drain. Add bacon and all remaining ingredients; mix well. Pour into ungreased 2-quart casserole; cover tightly.
• Bake at 350°F. for 30 minutes or until bubbly.

HOMECOMING BEANS OAMC

Steps:

• In large Dutch oven, brown beef over medium high heat, stirring to keep broken up. Drain excess fat.
• Add onion and celery and cook until tender.
• Stir in tomato soup, tomato paste, ketchup. Simmer 15 to 20 minutes.
• Spoon into a large roasting pan.
• Add green beans, wax beans, lima beans, pork and beans, brown sugar and mustard. Stir well. (Freeze in smaller containers now for baking at a later date.).
• Bake, uncovered, at 350 degrees Fahrenheit for one hour, stirring occasionally.

HOMEMADE BLACK BEAN VEGGIE BURGERS

Steps:

• If grilling, preheat an outdoor grill for high heat, and lightly oil a sheet of aluminum foil. If baking, preheat oven to 375 degrees F (190 degrees C), and lightly oil a baking sheet.
• In a medium bowl, mash black beans with a fork until thick and pasty.
• In a food processor, finely chop bell pepper, onion, and garlic. Then stir into mashed beans.
• In a small bowl, stir together egg, chili powder, cumin, and chili sauce.
• Stir the egg mixture into the mashed beans. Mix in bread crumbs until the mixture is sticky and holds together. Divide mixture into four patties.
• If grilling, place patties on foil, and grill about 8 minutes on each side. If baking, place patties on baking sheet, and bake about 10 minutes on each side.

BAKED BEANS & ONION BURGERS

Steps:

• In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve between brown bread with toppings.

BEAN BURGER BAKE RECIPE - (5/5)

Steps:

• Bean Burger Bake 1 lb. Ground beef 1 small onion chopped 1 large can of pork and beans 2 cans of tomato soup 2 tab. Brown sugar 1 tab. Dry mustard Fry ground beef and onion. Drain. Put in baking dish and add beans, soup, brown sugar and mustard. Mix well. Bake 45 minutes at 400 degrees.

GRILLED BEAN BURGERS

Steps:

• In a large nonstick skillet, heat oil over medium-high heat; saute onion 2 minutes. Add garlic; cook and stir 1 minute. Stir in carrot and spices; cook and stir until carrot is tender, 2-3 minutes. Remove from heat., In a large bowl, mash pinto and black beans using a potato masher. Stir in mustard, soy sauce, ketchup and carrot mixture. Add oats, mixing well. Shape into eight 3-1/2-in. patties. , Place burgers on an oiled grill rack over medium heat or on a greased rack of a broiler pan. Grill, covered, or broil 4 in. from heat until lightly browned and heated through, 4-5 minutes per side. Serve on buns with lettuce and salsa.

BURGER BEAN BAKE (OAMC)

Steps:

• Mix all ingredients.
• For OAMC, put in freezer bag and freeze.
• To serve, thaw in refrigerator overnight.
• Bake at 350 degrees for 45 minutes.