Butter Crisps Nuwaveflavorwave Oven Recipes

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EASY BAKED CHICKEN CORDON BLEU (NUWAVE/FLAVORWAVE OVENS)



Easy Baked Chicken Cordon Bleu (Nuwave/Flavorwave Ovens) image

This is a fast and easy way to make dinner in your Nuwave/Flavorwave Oven. Made it tonight for my friends and have raves. Made up of "pre made" Garlic Mash potatoes and you have a great dinner in under 25 min (cooking time). 6-10 min to bread & roll them up. Note; You can defrost the chicken for 5 min on 1/2 power or 5 on Nuwave oven. I used defrosted chicken. Note: if your chicken is frozen you and defrost in your Nuwave oven/fFlavorwave oven. I have used 5-8 mins to defrost. Also, a quick way is to put your chicken breast into a full sized freezer bag prior to pouding it thinn. I hope this helps. Note: I use italian style bread crumbs, I also add some granulated garlic, salt & pepper, and some assiago cheese if I have some on hand. Enjoy!

Provided by Starfire aka Wendy

Categories     Chicken

Time 20m

Yield 6 serving(s)

Number Of Ingredients 9

6 boneless skinless chicken breast halves, pounded to 1/2 inch thickness
6 pieces mozzarella string cheese
6 slices ham
1/2 cup butter, melted
1 cup seasoned dry bread crumb (Italian)
2 teaspoons granulated garlic
1/4 teaspoon salt
1/4 teaspoon pepper
toothpick

Steps:

  • Cook on high heat for 10 -12 minutes. (can also use chicken tenders). Lay out the pounded chicken breasts on a clean surface. Place a slice of ham on each piece, then one stick of cheese. Roll the chicken up around the cheese and ham, and secure with toothpicks. Dip each roll in melted butter, then roll in bread crumbs. Place on wire rack (lowest). Cook until Outiside of chicken is is browned (crispy) and juices run clear.
  • Cook until chicken starts to become golden brown but not too dark! Remove lid asap. As it will keep cooking!

BUTTERED LOBSTER RECIPE - NUWAVE OVEN



Buttered Lobster Recipe - Nuwave Oven image

Make and share this Buttered Lobster Recipe - Nuwave Oven recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Lobster

Time 17m

Yield 1 serving(s)

Number Of Ingredients 4

2 lbs lobsters
3 tablespoons butter
1 dash salt and pepper
1 dash lemon juice

Steps:

  • Remove lobster meat from shell and chop in cubes.
  • Melt butter.
  • In a shallow baking dish add lobster melted butter, lemon juice and salt & pepper.
  • Bake for 10 to 12 minutes.
  • Serve with lemon wedges.

Nutrition Facts : Calories 1122.7, Fat 42.7, SaturatedFat 23.5, Cholesterol 954.2, Sodium 2933.1, Carbohydrate 4.6, Protein 171.1

BAKED REUBEN SANDWICH - NUWAVE/FLAVORWAVE OVENS



Baked Reuben Sandwich - Nuwave/Flavorwave Ovens image

Make and share this Baked Reuben Sandwich - Nuwave/Flavorwave Ovens recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Lunch/Snacks

Time 16m

Yield 1 serving(s)

Number Of Ingredients 6

4 tablespoons butter
2 slices rye bread
1 ounce thinly sliced corned beef
1/4 cup sauerkraut, squeezed dry
1 slice swiss cheese or 1 slice gruyere cheese
1 tablespoon thousand island dressing

Steps:

  • Lightly butter one side of each slice of bread. On the unbuttered side, place corned beef, sauerkraut, and cheese. Spread with dressing. Top with second slice of bread, buttered side up.
  • Place directly on 4" rack and Nu-Wave on HI for 7 minutes or until the top is lightly toasted and the cheese is melted.
  • Place directly on the 4" rack and Nu-Wave on HI for 4 minutes or until well heated and cheese melts.

Nutrition Facts : Calories 815.8, Fat 67, SaturatedFat 37.2, Cholesterol 179.8, Sodium 1575.8, Carbohydrate 36.5, Fiber 4.9, Sugar 5.9, Protein 19.1

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