APPLE WALNUT PIE
My family is fond of any treat featuring apples, but this pie is the one they like best. Unlike some fruit pies, this crust doesn't become soggy, thanks to the addition of ground walnuts. Everyone agrees the flavor of nuts pairs well with apples in this fall favorite. -Evonne Wurmnest, Normal, Illinois
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the walnuts, brown sugar, egg, milk, 1 tablespoon butter, vanilla and 1/4 teaspoon lemon juice. Line a 9-in. pie plate with bottom pastry; trim even with edge of plate. Spread nut mixture over crust., In a large bowl, toss apples with remaining lemon juice. Combine the sugar, flour, cinnamon, nutmeg and salt; toss with apples. Spoon over the nut mixture; dot with remaining butter., Roll out remaining pastry; make a lattice crust. Trim, seal and flute edges. Brush top with a additional milk if desired. Bake at 375° for 50-60 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 468 calories, Fat 24g fat (9g saturated fat), Cholesterol 38mg cholesterol, Sodium 325mg sodium, Carbohydrate 62g carbohydrate (32g sugars, Fiber 3g fiber), Protein 4g protein.
BUTTER RUM WALNUT APPLE PIE
Make and share this Butter Rum Walnut Apple Pie recipe from Food.com.
Provided by L DJ3309
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large (large enough to hold apples) heavy sauce pan melt 1/4 cup butter and brown sugar.
- Stir rum and nutmeg into brown sugar mixture.
- Add sliced apples toss to coat; simmer, covered, for 10 minutes, til apples are tender; toss with 2 tbl flour; cool slightly then pour into unbaked pie shell.
- In a medium bowl mix together flour and sugar.
- Cut in 1/4 cup butter until crumbly, add walnuts and sprinkle over apples.
- Bake at 375 degrees for 35 minutes.
Nutrition Facts : Calories 434, Fat 19.8, SaturatedFat 9.4, Cholesterol 30.5, Sodium 196.6, Carbohydrate 60, Fiber 3.8, Sugar 38.2, Protein 3.2
BUTTERED RUM APPLE PIE
A twist on your basic apple pie! I usually make my own pie crust instead of using a pre-bought pastry shell. Or use one of the refrigerated ones that you do roll out. If you like your pies sweet, you may want to add a bit more brown sugar to the apples. Yummy served with butter rum ice cream!
Provided by breezermom
Categories Pie
Time 1h5m
Yield 1 9 inch pie
Number Of Ingredients 12
Steps:
- Melt 1/4 cup butter in a large skillet over medium low heat; stir in the brown sugar, apples, lemon rind, lemon juice, and nutmeg. Cover, reduce the heat and simmer for 10 minutes or until the apple is tender, stirring occasionally.
- Combine the rum and cornstarch, stirring until smooth. Stir into the apple mixture; cook, stirring constantly, 1 minute or until thickened. Pour into pastry shell.
- Combine flour and 1/2 cup sugar in a bowl; cut in the remaining 1/4 cup butter with a pastry blender or fork until the mixture is crumbly. Stir in the almonds. Sprinkle the crumb mixture over the apple mixture.
- Bake at 375 degrees for 30 to 35 minutes or until golden. Let stand for 15 minutes before serving.
BONNIE'S APPLE WALNUT BUNDT CAKE WITH RUM ICING
Absolutely delicious, no other words will do it justice! Easy to make, and no one will ever know you started with a box cake mix and a can of apple pie filling! This is our new family favorite! Enjoy! The photo is my own, and so is this humble recipe.
Provided by BonniE ! @ReikiHealsTheSoul
Categories Cakes
Number Of Ingredients 9
Steps:
- Cook's Tip: I found that in my oven, it took about 50 minutes for the cake to get done. I tented it with foil to slow the browning. Check with a tooth pick in the middle and if it comes clean, it is done. Cake will pull away from the sides of the pan.
- PREPARE THE CAKE: In a large mixing bowl, place the cake mix and the ingredients according to the directions on the box, add the walnuts. Grease and flour a 10 inch bundt pan. Pour the batter in the pan. Dice the apples in the pie filling into small pieces, and spoon the filling evenly over the batter. Don't push it down.
- BAKE THE CAKE: Place the cake in the oven and bake according to the package directions. Note that it may take more time than indicated because of the addition of the pie filling. Use the toothpick test to check if it is done. Cool the cake 15 minutes, make sure it is loose, and then turn over on a foil lined tray. Cool completely before icing. Enjoy!
- RUM ICING RECIPE: Bring the following to room temperature 2 tablespoons of butter 2 ounces of cream cheese 1/2 cup powdered sugar 1/2 teaspoon to 1 teaspoon of rum extract (taste at 1/2 teaspoon to make sure it isn't too strong) With an electric mixer and small mixing bowl, beat the cream cheese, extract, and butter until well mixed, and then add the powdered sugar and beat until smooth. If it is too thick, add a half teaspoon of water and mix well. Spoon the mixture into a small plastic ziplock bag, close it and get the air out, and then snip the corner of the bag and ice the cake.
WALNUT APPLE PIE
Adding walnuts gives a slight twist to traditional apple pie recipes and adds a unique flavor we really enjoy.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, toss apples with lemon juice. Combine the sugars, nuts, tapioca, cinnamon and nutmeg; add to apples and toss to coat. Let stand for 15 minutes., Line a 9-in. pie plate with bottom pastry; trim even with edge. Add apple mixture; dot with butter. Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in top. Cover edges loosely with foil. , Bake at 400° for 40-45 minutes or until crust is brown and filling is bubbly. cool on a wire rack.
Nutrition Facts : Calories 441 calories, Fat 21g fat (8g saturated fat), Cholesterol 18mg cholesterol, Sodium 232mg sodium, Carbohydrate 60g carbohydrate (30g sugars, Fiber 2g fiber), Protein 4g protein.
CARAMEL APPLE WALNUT PIE
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Toss apple slices, 1/4 cup brown sugar and cinnamon in large bowl until evenly coated. Arrange apples in pie crust. Whisk sweetened condensed milk and melted butter in same bowl until smooth. Pour evenly over apples. Bake 30 minutes.
- Combine remaining 1/3 cup brown sugar and flour in medium bowl. Cut in 2 tablespoons cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts. Sprinkle evenly over pie.
- Bake an additional 35 to 40 minutes or until apples are tender and topping is golden brown. Cool completely on wire rack.
Nutrition Facts : Calories 576.8 calories, Carbohydrate 57 g, Cholesterol 40.4 mg, Fat 25.7 g, Fiber 2.4 g, Protein 5 g, SaturatedFat 10.5 g, Sodium 277.2 mg, Sugar 39.7 g
SPICED WALNUT APPLE PIE
This is a deep dish double crusted apple pie with a spicy candied walnut layer under the apples to make it especially unforgettable.
Provided by RAMASAITIS
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour the corn syrup into a small saucepan, and set over medium heat. Bring to a boil, and cook for about 10 minutes, or until it starts to turn golden. Stir in the walnuts, sugar and cinnamon until walnuts are well coated.
- Place one of the pie crusts into a 9 inch deep dish pie plate. Pour the walnut mixture into the bottom of the crust. Top with apple pie filling, and then place the other crust over that. Crimp the edges to seal, and trim off any excess crust. Cut a few holes in the top for vents. Sprinkle some cinnamon sugar on top.
- Bake for 30 minutes in the preheated oven, until the crust is crisp, and edges are browned.
Nutrition Facts : Calories 552.2 calories, Carbohydrate 82.8 g, Fat 24.8 g, Fiber 3.5 g, Protein 5.1 g, SaturatedFat 4.7 g, Sodium 290.8 mg, Sugar 19.8 g
More about "butter rum walnut apple pie recipes"
APPLE PIE RUM RECIPE - THE SPICE HOUSE
From thespicehouse.com
APPLE CRUMBLE PIE - ALSO THE CRUMBS PLEASE
From alsothecrumbsplease.com
HOT BUTTERED RUM APPLE PIE - SWEET RECIPEAS
From sweetrecipeas.com
HOT BUTTERED RUM APPLE PIE | RUM THERAPY
From rumtherapy.com
HOT BUTTERED RUM APPLE PIE RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
BUTTER RUM RAISIN APPLE PIE | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
HOT BUTTERED RUM APPLE PIE - FRUGAL FOODIE MAMA
From thefrugalfoodiemama.com
BEST EVER HOMEMADE APPLE PIE - BUTTERNUT BAKERY
From butternutbakeryblog.com
WALNUT-RUM PIE - RECIPE CIRCUS
From recipecircus.com
RUM RAISIN APPLE PIE RECIPE | EPICURIOUS
From epicurious.com
APPLE WALNUT RUM CAKE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
APPLE PIE WITH WALNUTS AND CINNAMON - LIFE WITH JANET
From lifewithjanet.com
BROWN SUGAR WALNUT APPLE PIE - CREME DE LA CRUMB
From lecremedelacrumb.com
BACK PORCH RECIPES: APPLE AND BUTTER RUM RAISIN PIE
From backporchrecipes.blogspot.com
RUM WALNUT PIE - CALIFORNIA WALNUTS
From walnuts.org
HOT BUTTERED RUM APPLE PIE – BELOVED RECIPE BOX
From belovedrecipebox.com
HOT BUTTERED RUM APPLE PIE - WINE BUTLER
From winebutler.ca
"HOT BUTTERED RUM" APPLE PIE - JOANNE EATS WELL WITH OTHERS
From joanne-eatswellwithothers.com
RECIPE BUTTER RUM WALNUT APPLE PIE WITH BUTTER, BROWN SUGAR, …
From kostw.com
HOT BUTTERED RUM APPLE PIE WITH CHEDDAR CRUST - VEGETARIAN
From thewimpyvegetarian.com
VANILLA RUM CARAMEL APPLE BUTTER – COCONUT & LIME
From coconutandlime.com
WALNUT-CRUSTED APPLE PIE RECIPE | MYRECIPES
From myrecipes.com
BUTTER RUM WALNUT APPLE PIE RECIPE - WEBETUTORIAL
From webetutorial.com
BUTTER-RUM WALNUT CAKE - KING ARTHUR BAKING
From kingarthurbaking.com
WALNUT – APPLE PIE
From bosskitchen.com
APPLE PIE DRINK RECIPE WITH RUM - PIEPRONATION.COM
From piepronation.com
APPLE WALNUT PIE | A WICKED WHISK
From awickedwhisk.com
FIG AND RUM WALNUT PIE RECIPE - WHISK & DINE
From whiskanddine.com
CALIFORNIA WALNUT APPLE PIE - CALIFORNIA WALNUTS
From walnuts.org
RUM-WALNUT CHOCOLATE-CHIP PIE RECIPE - LOS ANGELES TIMES
From latimes.com
BUTTER RUM WALNUT APPLE PIE RECIPE - FOOD.COM | RECIPE | APPLE …
APPLE CRUMB PIE WITH BUTTER RUM SAUCE | IMPERIAL SUGAR
From imperialsugar.com
BEST COOKING BUTTER RECIPES: BUTTER RUM WALNUT APPLE PIE
From worldbestbutterrecipe.blogspot.com
BUTTER RUM FRUIT CAKE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #low-protein #pies-and-tarts #desserts #fruit #pies #dietary #low-sodium #low-in-something #apples #4-hours-or-less
You'll also love