Cabbage Cucumber Salad Recipes

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CABBAGE CUCUMBER SALAD



Cabbage Cucumber Salad image

This is a simple and refreshing Cabbage Cucumber Salad recipe made with olive oil and vinegar. Inexpensive and easy to make for any occasion.

Provided by Dina

Categories     Salad

Time 10m

Number Of Ingredients 7

1 small cabbage
1 cucumber
4 tbsp fresh dill (chopped)
1 green onion
3 tbsp Vinegar
4 tbsp olive oil
1/2 tsp Salt (or to taste)

Steps:

  • Chop the cabbage into thin strips and place into a bowl.
  • Chop the cucumber, dill, and green onion and place into the bowl of cabbage.
  • Add the vinegar, salt, and olive oil to the bowl and mix to combine.

Nutrition Facts : Calories 96 kcal, Carbohydrate 7 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Sodium 167 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving

CABBAGE AND CUCUMBER SALAD RECIPE



Cabbage and Cucumber Salad Recipe image

Using sunflower oil is important. It can best substituted with olive oil, but sunflower oil really improves the flavor of this salad.

Provided by Natasha of NatashasKitchen.com

Categories     Easy

Time 15m

Number Of Ingredients 7

1 medium head of white cabbage
1/2 medium head of red/purple cabbage
1 English cucumber or 4 small cucumbers
1 bunch of green onion
4 tbsp sunflower oil
1 1/2 tbsp vinegar or to taste
1 1/2 tsp salt or to taste

Steps:

  • Wash your vegetables. Using a mandolin or knife, thinly shred 1 white cabbage and 1/2 red cabbage. Place them in a large bowl.
  • Peel and julienne 1 English cucumber and finely dice green onion. Add both to the bowl.
  • In a separate small bowl use a fork to mix 4 tbsp sunflower oil, 1 1/2 tbsp vinegar and 1 1/2 tsp salt. Stir it into the salad to taste. You may need less depending on the size of your cabbages.

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