Cabbage Orzo Sausage Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CABBAGE AND SMOKED SAUSAGE SOUP



Cabbage and Smoked Sausage Soup image

Even kids who don't care for vegetable soup may enjoy this one. Very good flavor. Sometimes I use crushed tomatoes with garlic, onion, or basil now that they're available. Turkey smoked sausage is great in this recipe!

Provided by Ludy Brinck

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Cabbage Soup Recipes

Time 1h30m

Yield 8

Number Of Ingredients 15

1 tablespoon vegetable oil
1 onion, chopped
1 pound smoked sausage, sliced
3 cups water
1 head cabbage, cored and coarsely chopped
3 carrots, sliced
3 stalks celery, sliced
⅓ cup uncooked long grain white rice
1 (15 ounce) can red beans, with liquid
1 (8 ounce) can tomato sauce
1 (28 ounce) can crushed tomatoes
2 cubes chicken bouillon
salt to taste
1 bay leaf
½ teaspoon crushed dried thyme

Steps:

  • Heat the vegetable oil in a large pot over medium heat, and cook the onion until lightly browned. Place sausage in the pot, and pour in water. Mix in cabbage, carrots, celery, rice, beans, tomato sauce, and crushed tomatoes. Dissolve bouillon in the mixture. Season with salt, bay leaf, and thyme. Bring to a boil. Reduce heat to low, and cook at least 1 hour, until vegetables are tender and rice is cooked.

Nutrition Facts : Calories 403.8 calories, Carbohydrate 37.4 g, Cholesterol 38.7 mg, Fat 20.6 g, Fiber 9.8 g, Protein 20.3 g, SaturatedFat 6.8 g, Sodium 1618 mg, Sugar 10 g

ITALIAN SAUSAGE AND ORZO SOUP



Italian Sausage and Orzo Soup image

This hearty and warming soup makes a comforting dinner. The herbs make the kitchen smell wonderful! You can use lower-calorie turkey sausage for the Italian sausage if you like. I recommend adding 2 teaspoons olive oil to the sausage while cooking to prevent sticking. -Kendra Van Doren, Clyde, Ohio

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 11 servings (2-3/4 quarts).

Number Of Ingredients 16

1 pound Italian turkey sausage links, casings removed
1 large onion, chopped
1 medium carrot, chopped
1 celery rib, chopped
2 cartons (32 ounces each) reduced-sodium chicken broth
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 garlic clove, minced
1 teaspoon dried oregano
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon fennel seed, crushed
1 bay leaf
3/4 cup uncooked orzo pasta
Grated Parmesan cheese, optional

Steps:

  • In a Dutch oven coated with cooking spray, cook the sausage, onion, carrot and celery over medium heat until meat is no longer pink; drain. , Add the broth, tomatoes, tomato sauce, garlic, seasonings and bay leaf. Bring to a boil. Stir in orzo; cook, uncovered, for 8-10 minutes or until pasta is tender. Discard bay leaf. Sprinkle servings with cheese if desired.

Nutrition Facts : Calories 144 calories, Fat 4g fat (1g saturated fat), Cholesterol 25mg cholesterol, Sodium 811mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 2g fiber), Protein 11g protein.

RED CABBAGE AND ORZO SOUP



Red Cabbage and Orzo Soup image

Can be prepared in 45 minutes or less.

Yield Makes about 3 cups, serving 2

Number Of Ingredients 7

3/4 cup chopped red cabbage
1 tablespoon olive oil
1 1/2 cups chicken broth
3 tablespoons orzo (rice-shaped pasta)
1 teaspoon soy sauce
4 thin lemon slices
1 tablespoon thinly sliced scallion greens

Steps:

  • In a saucepan cook the cabbage in the oil over moderate heat, stirring, until it is tender, stir in the broth and 1/2 cup water, and bring the mixture to a boil. Add the orzo, simmer the mixture, stirring occasionally, for 6 to 8 minutes, or until the orzo is tender, and add the soy sauce and pepper to taste. Divide the soup between bowls and top each serving with half the lemon slices and half the scallion greens.

RUSTIC CABBAGE AND SAUSAGE SOUP



Rustic Cabbage and Sausage Soup image

Easy and delicious rustic Italian-flavored cabbage soup.

Provided by mkhurt

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Cabbage Soup Recipes

Time 40m

Yield 8

Number Of Ingredients 10

1 pound bulk Italian sausage
2 medium carrots, cut into 1/2-inch rounds
1 small onion, chopped
1 stalk celery, chopped
1 large clove garlic, minced
6 cups chicken broth
3 (16 ounce) cans great northern beans, drained
1 (14.5 ounce) can diced tomatoes
½ medium head cabbage, roughly chopped
1 ¼ teaspoons Italian seasoning

Steps:

  • Heat a Dutch oven over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Add carrots, onion, celery, and garlic; cook and stir for 1 to 2 minutes.
  • Add chicken broth, beans, tomatoes, cabbage, and Italian seasoning; bring to a simmer. Cook until cabbage is tender, about 5 to 10 minutes.

Nutrition Facts : Calories 379.4 calories, Carbohydrate 46.2 g, Cholesterol 26.8 mg, Fat 11.9 g, Fiber 11 g, Protein 22.4 g, SaturatedFat 4 g, Sodium 1456.7 mg, Sugar 5.5 g

CABBAGE SAUSAGE SOUP



Cabbage Sausage Soup image

My partner and I grow 300 acres of cabbage twice a year, then we harvest it by hand. This hearty soup showcases cabbage in a savory tomato broth.-Bill Brim, Tiffin, Georgia

Provided by Taste of Home

Categories     Lunch

Time 55m

Yield 16 servings (4 quarts).

Number Of Ingredients 12

1 pound bulk Italian sausage
1 large onion, chopped
2 garlic cloves, minced
7 cups chopped cabbage (about 1-1/2 pounds)
4 cans (28 ounces each) diced tomatoes, undrained
2 teaspoons dried basil
2 teaspoons brown sugar
1 teaspoon dried oregano
1 bay leaf
3/4 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a Dutch oven or soup kettle, cook sausage, onion and garlic over medium heat until meat is browned. Add cabbage; cook and stir for 3-5 minutes or until cabbage is crisp-tender., Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until cabbage is tender. Discard bay leaf.

Nutrition Facts :

More about "cabbage orzo sausage soup recipes"

10 BEST CABBAGE SAUSAGE SOUP RECIPES - YUMMLY
10-best-cabbage-sausage-soup-recipes-yummly image
2022-07-04 Cabbage, Potato and Sausage Soup Barefeet In The Kitchen chicken stock, kosher salt, cabbage, fresh thyme, hot sausage and 4 more Crockpot Potato and Sausage Soup Spend with Pennies
From yummly.com


CABBAGE ORZO AND SAUSAGE SOUP RECIPE - RECIPELAND.COM
14 rows 1996-01-28 Reduce heat to medium. Add onion, carrot and garlic to saucepan; …
From recipeland.com
3.7/5 (8)
Total Time 35 mins
Servings 4
Calories 182 per serving


SAUSAGE, ORZO AND CABBAGE SOUP - COOKING WITH CANDI
2020-12-14 Lower the heat and add the tomato paste and continue to cook stirring constantly and scraping the bottom of the pot. Onions will start to caramelize in about 3 minutes. Add the cabbage, chicken stock, water, orzo , Parmesan Rinds, and add another big pinch of kosher salt. Bring to a boil and then simmer for about 15 minutes.
From cookingwithcandi.com
Estimated Reading Time 3 mins


SAUSAGE AND ORZO SOUP (READY IN UNDER 30 MINUTES)
2020-10-30 Cook sausage and onion in a soup pot until sausage is crumbled and onion tender. Add garlic and cook an additional minute. Add the basil, salt, and pepper. Next, add the diced tomatoes, tomato sauce, and water. Stir to combine. Simmer for 5 minutes and add the orzo.
From cheesecurdinparadise.com


ITALIAN SAUSAGE SOUP [INSTANT POT OR STOVE] - THE KITCHEN GIRL
2019-09-08 How to make Italian sausage soup in the Instant Pot. Get the printable recipe below. Heat olive oil in the Instant Pot and add sausage, onion, garlic, and celery. Sauté until tender, stirring as needed. Add uncooked orzo pasta, tomatoes, tomato paste, and seasonings. Pour in chicken broth, stir, and lock the lid.
From thekitchengirl.com


CABBAGE ORZO AND SAUSAGE SOUP - BIGOVEN.COM
Add your review, photo or comments for Cabbage Orzo and Sausage Soup. American Soups, Stews and Chili Meat and Poultry American Soups, …
From bigoven.com


CABBAGE, ITALIAN SAUSAGE & ORZO SOUP WITH PARMESAN RECIPE ON …
This soup recipe is amazing! Apr 5, 2022 - This super cozy rendition brimming with cabbage, Italian sausage, and orzo is just the ticket to warm your bones. Pinterest
From pinterest.com


CABBAGE ORZO & SAUSAGE SOUP - AMERICANRECIPES.EU
minutes to soften. Gradually add water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 minutes. Add orzo and sausage; simmer, covered, 10 minutes until sausage is cooked and orzo is tender. Season with salt and pepper.
From americanrecipes.eu


CABBAGE ORZO AND SAUSAGE SOUP RECIPE - COOKING INDEX
Remove sausage; cut into 16 pieces. 2. Reduce heat to medium. Add onion, carrot and garlic to saucepan; saute 3 minutes to soften. Gradually add water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 minutes. Add orzo and sausage; simmer, covered, 10 minutes until sausage is cooked and orzo is tender. Season ...
From cookingindex.com


CABBAGE ORZO AND SAUSAGE SOUP RECIPE - PLAIN.RECIPES
Remove sausage; cut into 16 pcs. 2. Reduce heat to medium. Add in onion, carrot and garlic to saucepan; saute/fry 3 min to soften. Gradually add in water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 min. Add in orzo and sausage; simmer, covered, 10 min till sausage is cooked and orzo is tender.
From plain.recipes


CABBAGE ORZO AND SAUSAGE SOUP - COMPLETERECIPES.COM
2007-09-26 Remove sausage; cut into 16 pieces. 2. Reduce heat to medium. Add onion, carrot and garlic to saucepan; saute 3 minutes to soften. Gradually add water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 minutes. Add orzo and sausage; simmer, covered, 10 minutes until sausage is cooked and orzo is tender. Season ...
From completerecipes.com


GREEK CABBAGE ORZO AND SAUSAGE SOUP – RECIPES COLLECTION
2009-04-06 2 cup shredded cabbage 1 tsp dried leaf thyme, crumbled salt to taste. 1 tbsp olive oil 1 carrot, lg, 1/4″ thick slices 2 cup water 15 oz plum tomatoes, in juice 2 tsp dried leaf basil, crumbled 1/2 cup orzo pepper to taste How to prepare. Brown sausage in oil in large non stick saucepan over medium-high heat until browned but not cooked ...
From recipescollection.org


CABBAGE ORZO AND SAUSAGE SOUP RECIPE - COOKEATSHARE
Remove sausage; cut into 16 pcs. 2. Reduce heat to medium. Add in onion, carrot and garlic to saucepan; saute/fry 3 min to soften. Gradually add in water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 min. Add in orzo and sausage; simmer, covered, 10 min till sausage is cooked and orzo is tender. Season ...
From cookeatshare.com


SAUSAGE ORZO ITALIAN SOUP – JULIA PACHECO
2022-02-19 Directions. To a large pot or dutch oven add the olive oil, sausage, onion, carrots, and minced garlic. Break the sausage up and cook it through. Stir in orzo and tomato paste. Now stir in diced tomatoes, chicken broth, and seasonings. Bring mixture up to a simmer *stir frequently so orzo doesn’t stick to the bottom of the pot* and simmer for ...
From juliapacheco.com


ITALIAN SAUSAGE, SPINACH AND ORZO SOUP - A WELL SEASONED KITCHEN
Scrumptious and crowd-pleasing , this soup is hearty enough to be served as a main dish. Just add a Caesar salad on the side – and Carol recommends serving it with cornbread; our recipe testers also liked it with sourdough bread. Carol also recommends making this soup the day before serving, to allow the flavors to blend.
From seasonedkitchen.com


CABBAGE ORZO& SAUSAGE SOUP | CHICKEN | QUENCH MAGAZINE
1/2 lb Turkey sausage . 1 tb Olive oil . 1 Onion,medium-size,chopped . 1 Carrot,lg,1/4" thick slices . 1 Garlic clove,finely chopped . 2 c Water . 14 3/4 oz Chicken broth,reduced-sodium
From quench.me


CABBAGE SOUP WITH ORZO PASTA - HEALTHYISH FOODS
2020-05-26 Drain water from the pasta, drizzle it with olive oil to prevent sticking and set it aside. Grab a 3.5-quart sauté pan and add the olive oil over medium heat. Next, add the onion and simmer until the onion is translucent. Then, add the corn kernels, sliced cabbage and 1 cup of water. Season with salt and pepper.
From healthyishfoods.com


CABBAGE ORZO & SAUSAGE SOUP
Cabbage Orzo & Sausage Soup Ingredients some pepper to taste 1/2 lb turkey sausage 1 tb olive oil 1 onion 1 carrot 1 garlic clove 2 c water 14 3/4 oz chicken broth 15 oz plum tomatoes 2 c shredded cabbage 2 ts dried leaf basil 1 ts dried leaf thyme Instructions. minutes to soften. Gradually add water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes.
From americanrecipes.eu


RECIPES > CHICKEN > HOW TO MAKE CABBAGE ORZO& SAUSAGE SOUP
2 c Shredded cabbage 2 ts Dried leaf basil,crumbled 1 t Dried leaf thyme,crumbled 1/2 c Orzo Salt to taste Pepper to taste 1. Brown sausage in oil in large nonstick saucepan over medium-high heat until browned but not cooked through. Remove sausage; cut into 16 pieces. 2. Reduce heat to medium. Add onion, carrot and garlic
From mobirecipe.com


ITALIAN SAUSAGE SOUP WITH ORZO AND KALE – SKINNY SPATULA
2022-01-11 Add the tomato paste and cook, stirring often, for 1-2 minutes. Next, add the chicken stock and bring it to a simmer. When the soup is bubbling, stir in the orzo and cook for 10 minutes on low-medium heat until the orzo is al dente. Stir in the kale and cover the pot with a lid for 2-3 minutes to allow it to wilt.
From skinnyspatula.com


RECIPES > CHICKEN > HOW TO MAKE CABBAGE ORZO & SAUSAGE SOUP
How To make Cabbage Orzo & Sausage Soup. 1/2 lb Turkey sausage 1 tb Olive oil 1 Onion,medium-size,chopped 1 Carrot,lg,1/4" thick slices 1 Garlic clove,finely chopped 2 c Water 14 3/4 oz Chicken broth,reduced-sodium 15 oz Plum tomatoes,in juice 2 c Shredded cabbage 2 ts Dried leaf basil,crumbled 1 ts Dried leaf thyme,crumbled 1/2 c Orzo Salt to taste Pepper to …
From mobirecipe.com


CABBAGE ORZO & SAUSAGE SOUP | CHICKEN | QUENCH MAGAZINE
2 c Shredded cabbage . 2 ts Dried leaf basil,crumbled . 1 ts Dried leaf thyme,crumbled . 1/2 c Orzo . Salt to taste Pepper to taste 1. Brown sausage in oil in large nonstick saucepan over medium-high heat . until browned but not cooked through. Remove sausage; cut into 16 pieces. 2. Reduce heat to medium. Add onion, carrot and garlic to ...
From quench.me


ORZO AND SAUSAGE SOUP - COOKEATSHARE
Cabbage Orzo And Sausage Soup, ingredients: 1/2 lb Turkey sausage, 1 Tbsp. Extra virgin Cabbage and Sausage Soup Cabbage and Sausage Soup , ingredients: THE SAUSAGE :, 1 pound ground pork, 2 TBSP red wine
From cookeatshare.com


ITALIAN SAUSAGE AND ORZO SOUP - GIMME SOME OVEN
2020-04-20 How To Make This Soup: To make this Italian soup recipe, simply… Brown the sausage: First, we will brown the sausage in a large stockpot and then transfer it to a clean plate, reserving about a tablespoon or so of leftover grease in the pot to sauté the veggies. Sauté the veggies. Cook the onion, carrot and celery until softened, then we will briefly sauté the garlic …
From gimmesomeoven.com


CABBAGE, SAUSAGE & ORZO SOUP WITH PARMESAN RECIPE ON FOOD52 …
Oct 8, 2020 - Looking for an easy-to-make, rib-sticking soup to warm you from the inside-out? This super cozy rendition brimming with cabbage, Italian sausage, and orzo is just the ticket. It’s layered with umami from the bottom-up—from aromatics sautéed in rendered sausage fat, to a rich, savory broth made from caramelized tomato p…
From pinterest.ca


RECIPE: CABBAGE ORZO AND SAUSAGE SOUP
Cabbage Orzo and Sausage Soup Yield: 4 Servings Categories: Soups, Side dishes 1/2 lb Turkey sausage 1 tb Olive oil 1 Onion,medium-size,chopped 1 Carrot,lg,1/4" thick slices 1 Garlic clove,finely chopped 2 c Water 14 3/4 oz Chicken broth,reduced-sodium 15 oz Plum tomatoes,in juice 2 c Shredded cabbage 2 ts Dried leaf basil,crumbled 1 ts Dried leaf thyme,crumbled 1/2 …
From mealsteps.com


ITALIAN SAUSAGE SOUP WITH ORZO - BAKING WITH JOSH & ANGE
Instructions. Heat 1 tablespoon olive oil to the Dutch oven or soup pot over medium heat. Add Italian sausage. Break apart and cook for 5-6 minutes until browned. Transfer to a paper towel lined plate and set aside. Add the remaining olive oil, onions, carrots, celery, bell pepper and zucchini to the pot. Sauté for 5-6 minutes until veggies ...
From bakingwithjoshandange.com


ASTRAY RECIPES: CABBAGE ORZO AND SAUSAGE SOUP
Gradually add water, broth, tomatoes, cabbage, basil and thyme, breaking up tomatoes. Simmer, covered, 15 minutes. Add orzo and sausage; simmer, covered, 10 minutes until sausage is cooked and orzo is tender. Season with salt and pepper.
From astray.com


CREAMY CABBAGE & ORZO STEW - MUST LOVE GARLIC
Brown Sausage & Vegetables: Add sausage to a large stock pot over medium high heat. Cook and break apart until browned and crumbled- about 4 minutes. Add diced onions and minced garlic to pot. Continue cooking and stirring 1-2 minutes until fragrant.
From must-love-garlic.com


CABBAGE, SAUSAGE & ORZO SOUP WITH PARMESAN RECIPE ON FOOD52
2020-10-04 If using regular green cabbage, simmer it for about 10 minutes before adding the orzo in Step 3 since it’ll take a little longer to soften. Change up the types of sausage, too—virtually any type of uncooked pork, chicken, or turkey sausage will work nicely. The same flexibility extends to the orzo: reach for other small pasta shapes, such as ditalini or mini …
From headtopics.com


ONE POT SAUSAGE ORZO SOUP – YEP YUMMY
Ingredients. 500 grams italian sausage. 1 cup orzo pasta. 1/2 onion. 1 tbsp garlic. 2 tspn dried basil. 1 tspn red chili flakes. 1 28 oz tomato. 1 tspn dried oregano
From yepyummy.com


CABBAGE ORZO AND SAUSAGE SOUP « RECIPICKS.COM
Over 24,300 Recipes for your next Meal! Add Your Recipe; Supermarket Circulars; Find Thousands Of Coupons! Food Preparation Tips; Government Food Alerts; Farmers Market Guide
From recipicks.com


CABBAGE, ITALIAN SAUSAGE & ORZO SOUP WITH PARMESAN RECIPE ON …
This soup recipe is amazing! Oct 8, 2020 - This super cozy rendition brimming with cabbage, Italian sausage, and orzo is just the ticket to warm your bones. Pinterest
From pinterest.com


CABBAGE SOUP WITH ORZO + SAUSAGE — ITALIAN ENOUGH
2021-09-19 This takes about 5 minutes; the cabbage should start to look glossy and soften slightly as you go. Build the soup and simmer. Once all the cabbage is incorporated, add the rest of your broth, onion powder, oregano, a pinch of salt, and pepper. Simmer on low, uncovered, for at least 35-40 minutes. Add the orzo.
From italianenough.com


Related Search