Cajun Style Grilled Swordfish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAJUN-STYLE GRILLED SWORDFISH



Cajun-Style Grilled Swordfish image

Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness.

Provided by The Range Rover

Categories     Cajun

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

4 (10 ounce) swordfish steaks
2 tablespoons peanut oil
1 teaspoon fresh ground black pepper
1 teaspoon cayenne pepper
1 teaspoon celery salt
1 teaspoon garlic powder
1 teaspoonlemon, zest , grated
1 teaspoon onion powder
1 teaspoon paprika

Steps:

  • Prepare a medium-hot grill.
  • Brush the steaks with the oil.
  • In a small bowl, combine the remaining ingredients and mix well.
  • Coat the steaks evenly on all sides with the spice mixture.
  • Grill each steak for 5 minutes on one side, then carefully turn and grill for 5 minutes more or until done.

GRILLED JAPANESE SWORDFISH



Grilled Japanese Swordfish image

This can be done under a broiler if a BBQ is not available. Prep time does not include marinate time.

Provided by Tebo3759

Categories     Japanese

Time 22m

Yield 4 serving(s)

Number Of Ingredients 10

4 (8 ounce) swordfish steaks
1/2 cup tamari or 1/2 cup soy sauce
1/2 cup water
1 tablespoon sherry wine or 1 tablespoon rice wine
1 tablespoon ginger, grated
1/2 cup scallion, minced
2 cloves garlic, minced (or more)
2 teaspoons sesame oil
2 teaspoons cider vinegar
2 teaspoons sugar

Steps:

  • Whisk all ingredients together except swordfish.
  • Place in a plastic bag, add swordfish and refrigerate at least 5 hours.
  • Grill on a hot BBQ until just cooked, 5 minutes or less per side.

Nutrition Facts : Calories 402.7, Fat 17.5, SaturatedFat 4, Cholesterol 149.7, Sodium 2199.2, Carbohydrate 7, Fiber 0.8, Sugar 3.2, Protein 48.8

GRILLED SWORDFISH RECIPE BY TASTY



Grilled Swordfish Recipe by Tasty image

Here's what you need: extra virgin olive oil, lemons, lemons, fresh oregano leaf, kosher salt, freshly ground black pepper, swordfish fillets, lemon

Provided by Claire Nolan

Categories     Lunch

Time 30m

Yield 4 servings

Number Of Ingredients 8

¼ cup extra virgin olive oil
2 lemons, juiced
2 lemons, zested
¼ cup fresh oregano leaf, chopped
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
4 swordfish fillets, 1 in (2 1/2 cm)
1 lemon, sliced

Steps:

  • In a 9x13-inch (22x33 cm) baking dish, whisk together the olive oil, lemon juice and zest, oregano, salt, and pepper.
  • On a cutting board, pat the swordfish fillets dry with paper towels.
  • Add the swordfish to the dish with the marinade, turning to coat. Cover with plastic wrap and refrigerate for 30 minutes.
  • Preheat the grill to 350°F (180°C).
  • Arrange the lemon slices on the grill over indirect heat so that they're touching each other and the entire surface is larger than the fish.
  • Place the swordfish on top of the lemon slices and close the lid of the grill. Grill for 8 minutes, until the fish is just cooked through.
  • Serve the fish with your favorite accompaniments with the grilled lemon slices squeezed over.
  • Enjoy!

Nutrition Facts : Calories 271 calories, Carbohydrate 14 grams, Fat 14 grams, Fiber 4 grams, Protein 26 grams, Sugar 3 grams

More about "cajun style grilled swordfish recipes"

GRILLED CAJUN SWORDFISH - CUISINE & COCKTAILS
grilled-cajun-swordfish-cuisine-cocktails image
2017-07-20 Instructions. Mix all ingredients together in a small bowl. Place swordfish in a shallow dish. Pour marinade over fish and place in refrigerator …
From cuisineandcocktails.com
Reviews 1
Total Time 1 hr 11 mins
Servings 2


CAJUN-STYLE SWORDFISH RECIPE | MYRECIPES
2008-04-16 Preheat broiler. Coat both sides of fish with cooking spray; sprinkle evenly with 1 1/4 teaspoons blackening seasoning. Place fish on broiler pan coated with cooking spray. …
From myrecipes.com
Servings 4
Calories 226 per serving
  • Coat both sides of fish with cooking spray; sprinkle evenly with 1 1/4 teaspoons blackening seasoning. Place fish on broiler pan coated with cooking spray. Broil 6 minutes on each side or until fish flakes easily when tested with a fork.
  • Combine mayonnaise, 1/4 teaspoon seasoning, relish, and lemon juice, stirring well. Serve fish immediately with mayonnaise mixture and, if desired, lemon wedges.


CAJUN GRILLED SWORDFISH - BIGOVEN
Thaw the swordfish steaks and sprinkle Cajun seasoning generously on both sides. Place the steaks on a small grill over a glass baking dish so that the liquid that comes out of the fish does not wash away the seasoning. Marinate for 1-2 hours at room temperature. Grill the steaks over hot coals with some mesquite chips for flavor.
From bigoven.com
Reviews 1
Servings 1
Cuisine Cajun
Category Main Dish


GRILLED CAJUN SWORDFISH RECIPE - COOKING INDEX
Recipe Instructions. In a glass baking dish place a small metal rack inside the dish. the rack will keep the swordfish steaks up off the bottom of the glass and out of the liquid. Give both sides of the steaks a generous sprinkle of the spice blend. Pat the spice onto the surface. Let steaks marinate in refrigerator for 2-4 hours.
From cookingindex.com


10 BEST GRILLED SWORDFISH STEAKS RECIPES - YUMMLY
2022-04-29 Grilled Swordfish Steaks with Lemon Oregano Marinade Simply Recipes. garlic, swordfish steaks, olive oil, fennel seeds, lemon juice and 8 more.
From yummly.com


CAJUN-STYLE GRILLED SWORDFISH RECIPE - FOOD.COM
Feb 23, 2018 - Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness. Feb 23, 2018 - Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.nz


BLACKENED SWORDFISH (EASY SWORDFISH RECIPE) - HINT OF HEALTHY
2021-03-10 Combine the seasoning in a bowl, and sprinkle seasoning across the fish on both sides. Heat up some oil in a skillet or grill pan on medium to high heat. Pan sear the swordfish steaks for about 3 minutes on each side, or until the fish is cooked through, and has a rich dark color on the surface.
From hintofhealthy.com


CAJUN-STYLE SWORDFISH RECIPE
Cajun-style swordfish recipe. Learn how to cook great Cajun-style swordfish . Crecipe.com deliver fine selection of quality Cajun-style swordfish recipes equipped with ratings, reviews and mixing tips. Get one of our Cajun-style swordfish recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


CAJUN-STYLE GRILLED SWORDFISH RECIPE - FOOD.COM
Oct 8, 2016 - Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness. Oct 8, 2016 - Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select ...
From pinterest.com


CAJUN-STYLE SWORDFISH RECIPE | MYRECIPES
total time: 15 minutes
From myrecipes.com


ROASTED CAJUN SWORDFISH | CANADIAN LIVING
2005-07-14 A New Orleans-style spice rub jazzes up swordfish steaks without adding fat. For cooler tastes, cut chili powder in half. For cooler tastes, cut …
From canadianliving.com


CAJUN SWORDFISH STEAK RECIPE - CREATE THE MOST AMAZING DISHES
Del Frisco's Steakhouse 35th Wedding Anniversary Dinner Toddler Friendly Dinner Ideas Something New For Dinner Recipes
From recipeshappy.com


GRILLED SWORDFISH RECIPE (STEP-BY-STEP TUTORIAL) - THE …
2020-04-26 In the small bowl of a food processor fitted with a blade, add the garlic cloves, extra virgin olive oil, lemon juice, coriander, cumin, paprika, kosher salt, and black pepper. Run the processor for a few minutes until you arrive at a smooth marinade. Marinate the fish. Pat the swordfish steaks dry and place in a glass dish.
From themediterraneandish.com


CAJUN SWORDFISH WITH QUICK, CREAMY REMOULADE SAUCE
Preparation. In a small bowl, combine the mayonnaise, mustard, horseradish, and capers; stir until well blended. In another small bowl, combine the paprika, thyme, oregano, garlic powder, 1/2 tsp. salt, and 1/8 tsp. pepper. Brush the swordfish with 1 tsp. of the oil. Spread equal amounts of the paprika mixture onto both sides of the swordfish ...
From finecooking.com


GRILLED CAJUN SWORDFISH RECIPES
Cajun-Style Grilled Swordfish Recipe - Food.com hot www.food.com. DIRECTIONS Prepare a medium-hot grill. Brush the steaks with the oil. In a small bowl, combine the remaining ingredients and mix well. Coat the steaks evenly on all sides with the spice mixture. Grill each steak for 5 minutes on one side, then carefully turn and grill for 5 ...
From therecipes.info


CAJUN-STYLE GRILLED SWORDFISH - CHAMPSDIET.COM
Cajun-Style Grilled Swordfish - champsdiet.com ... Categories ...
From champsdiet.com


CAJUN GRILLED SWORDFISH WITH MANGO SALSA - MY FISHING CAPE COD
2019-08-11 Grill each side for 5-6 minutes, depending on the thickness of the fish. If you want to ensure your fish is fully cooked through without cutting into it, you could use a food thermometer and make sure the temp is no more than 145 (otherwise you risk overcooking the fish).
From myfishingcapecod.com


GRILLED CAJUN SWORDFISH - BIGOVEN.COM
Let steaks marinate in refrigerator for 2-4 hours. Oil grill rack and grill over medium hot coals. Place some soaked mesquite flavor wood chips on the hot coals and grill the steakes with the lid in place. Grilling perfect swordfish is very critical. There is a very fine line between moist succlen fiht and dry tough fish.
From bigoven.com


CAJUN SWORDFISH RECIPES GRILLED - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com


CAJUN GRILLED SWORDFISH - COMPLETERECIPES.COM
2007-09-26 Thaw the swordfish steaks and sprinkle Cajun seasoning generously on both sides. Place the steaks on a small grill over a glass baking dish so that the liquid that comes out of the fish does not wash away the seasoning. Marinate for 1-2 hours at room temperature. Grill the steaks over hot coals with some mesquite chips for flavor. DO NOT OVER ...
From completerecipes.com


EASY GRILLED SWORDFISH - SLENDER KITCHEN
2021-07-28 Mix together the olive oil, lemon juice, soy sauce, garlic, Italian seasoning, and black pepper. 2. Place the marinade in a shallow dish and add the fish. Turn to coat on both sides and let marinate for 15-20 minutes. 3. Preheat the grill or a grill pan to medium high heat.
From slenderkitchen.com


GRILLED SWORDFISH - DINNER AT THE ZOO
2020-06-24 Instructions. Place the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt and pepper in a bowl or resealable bag. Whisk to thoroughly combine. Reserve 1 tablespoon of the marinade for later use. Add the garlic to the marinade and stir. Add the swordfish to the marinade. Cover the bowl or seal the bag, then marinate in the ...
From dinneratthezoo.com


CAJUN STYLE SWORDFISH RECIPE - FOOD NEWS
Instructions Checklist Step 1 Heat a cast iron skillet over medium-high heat. Place melted butter in a shallow bowl. Dip fish into the butter and place on a plate. Sprinkle Creole seasoning on top of the fillets and pat it in. Step 2 Place fish in the hot skillet and cook until just starting to blacken, but not burn, about 2 minutes.
From foodnewsnews.com


GRILLED CAJUN SWORDFISH RECIPE - COOKEATSHARE
Grilling perfect swordfish is very critical. There is a very fine line between moist succlen fiht and dry tough fish. I have found the best results are with using a digital meat thermometer. Stick the probe in the middle of the steak as it grills and monitor the temperature. When it reaches 145F, take the steaks off the grill and serve.
From cookeatshare.com


CAJUN STYLE GRILLED FISH RECIPE - CUISINART.COM
Combine the seasoned fish and the oil marinade. Put in fridge and let marinade for 15-30 minutes. Heat a frying pan or a grill pan over the stove, (do not add any extra oil; the fish already contains plenty of oil.) Add each fillet of fish to the heated pan and let each side cook for 3-4 minutes. Do not keep flipping the fish otherwise it will ...
From cuisinart.com


THE 15 BEST SWORDFISH RECIPES - GYPSYPLATE
2022-03-17 Heat all of olive oil, except for 2-3 tablespoons, in a pan over medium heat. Add in cherry tomato halves and garlic and give it a good stir. Cook till the garlic starts getting aromatic, about two minutes. Stir in chopped roasted bell peppers and cook for 1-2 minutes. Mix in the chopped herbs.
From gypsyplate.com


RECIPE: CAJUN GRILLED SWORDFISH
Cajun Grilled Swordfish Yield: 1 Servings Categories: Cajun, Seafood, Seasonings 4 8-oz swordfish steaks; -thawed -----CAJUN SEASONING----- 1 tb Onion powder 3/4 ts Black pepper 1/4 ts White pepper 1 tb Salt 1 tb Thyme 1/2 ts Annatto powder; (for color) 2 ts Hungarian paprika 1/4 ts Sage 1/4 ts Rosemary 1 ts Ancho pasilla cayenne chile; -powdered Put ingredients in …
From mealsteps.com


CAJUN PAN FRIED SWORDFISH RECIPE | CDKITCHEN.COM
directions. Brush oil on fish. Sprinkle cajun seasoning on both sides of fish. Place a heavy nonstick skillet over medium high heat. When skillet is very hot, add fish and cook 3 to 4 minutes per side or until fish is opaque. Serve with lemon or lime wedges.
From cdkitchen.com


CAJUN-STYLE GRILLED SWORDFISH RECIPE - FOOD.COM
Recipes / Cajun. Cajun-Style Grilled Swordfish. Recipe by The Range Rover. Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness. 4 . People talking . Join In Now Join the conversation! READY ...
From bedrs.for-our.info


GRILLED SWORDFISH WITH CRAB SALSA - HEALTHY WORLD CUISINE
2018-07-22 Instructions. Prepare and heat up your grill. Drizzle olive oil, and Cajun seasoning on both sides of the swordfish. Place your Swordfish on the grill and grill on both sides for about 3 minutes or until the fish flakes and is no longer translucent.
From hwcmagazine.com


CAJUN-STYLE GRILLED SWORDFISH - GLUTEN FREE RECIPES
Brush the steaks with the oil.In a small bowl, combine the remaining ingredients and mix well.Coat the steaks evenly on all sides with the spice mixture.Grill each steak for 5 minutes on one side, then carefully turn and grill for 5 minutes more or until done.
From fooddiez.com


CAJUN STYLE GRILLED SWORDFISH RECIPE - WEBETUTORIAL
The ingredients are useful to make cajun style grilled swordfish recipe that are swordfish steaks, peanut oil, fresh ground black pepper, cayenne pepper, celery salt, garlic powder, onion powder, paprika . Cajun style grilled swordfish may have an alternative image of recipe due to the unavailability of the original image. If you have unique ...
From webetutorial.com


BAKED CAJUN SWORDFISH RECIPES | DEPORECIPE.CO
2021-11-28 Seared Swordfish With A Lemon And Wine Rosemary Sauce Simple Comfort Food
From deporecipe.co


CAJUN-STYLE BROILED SWORDFISH RECIPE | CDKITCHEN.COM
Dip steaks in juice, then coat lightly with seasoning mixture. Preheat broiler. Spray unheated rack of pan with nonstick spray. Arrange seasoned fish on rack. Broil 4 inches from heat until fish flakes easily with fork (4 to 6 minutes per 1/2" thickness). Turn once during broiling time.
From cdkitchen.com


CAJUN-STYLE GRILLED SWORDFISH RECIPE - GENIUS KITCHEN | SWORDFISH ...
Feb 9, 2019 - Swordfish steaks at 10oz are about 1 inch thick, so for any fish it should be cooked 10 minutes per 1 inch of thickness.
From pinterest.nz


GRILLED SWORDFISH - CULINARY HILL
2021-04-29 To make the olive topping, in a medium bowl add tomatoes, olives, fresh basil, garlic, lemon juice, olive oil, and salt and pepper to taste. Grill the swordfish directly over high heat, turning once, until grill-marked, firm to the touch, and opaque throughout, 3-4 minutes on each side (the swordfish must hit 145 degrees on an instant thermometer).
From culinaryhill.com


SWORDFISH | RECIPES.NET
Swordfish steaks are oh-so-meaty with just the right amount of flavor. Discover how to serve it with veggies, pasta, and more with these swordfish recipes!
From recipes.net


CAJUN SWORDFISH RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
Cajun-Style Grilled Swordfish Recipe - Food.com great www.food.com. Brush the steaks with the oil. In a small bowl, combine the remaining ingredients and mix well. Coat the steaks evenly on all sides with the spice mixture. Grill each steak for 5 minutes on one side, then carefully turn and grill for 5 minutes more or until done.
From therecipes.info


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #seafood     #american     #cajun     #southern-united-states     #oven     #dinner-party     #fish     #broil     #dietary     #gluten-free     #free-of-something     #saltwater-fish     #to-go     #camping     #equipment

Related Search