Cake Mix Christmas Cookies Recipes

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CAKE MIX HOLIDAY COOKIES



Cake Mix Holiday Cookies image

These soft and tender cookies are made with cake mix and topped with a white chocolate-cream cheese frosting, so it's no surprise that they look and taste just like little cupcake tops.

Provided by Food Network Kitchen

Categories     dessert

Time 1h30m

Yield 38 cookies

Number Of Ingredients 10

Nonstick cooking spray, for spraying the baking sheets
1 box yellow cake mix (for two 9-inch rounds), such as Duncan Hines
4 tablespoons unsalted butter, melted
2 large eggs
6 tablespoons unsalted butter
4 ounces white chocolate, coarsely chopped
One 8-ounce package cream cheese, at room temperature
1/2 cup confectioners' sugar
1 teaspoon pure vanilla extract
Sprinkles, for decorating

Steps:

  • For the cookies: Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Coat 2 baking sheets with cooking spray.
  • Beat the cake mix, butter, eggs and 1/3 cup water with an electric mixer on medium speed in a large bowl until smooth and no bits of dry cake mix are left. Drop the batter by the tablespoonful (a small ice cream scoop will make this task easier) onto the prepared baking sheets about 1 1/2 inches apart. (You will have additional batter for a second batch.)
  • Bake until the cookies are set around the edges but still soft in the center, about 8 minutes. Let the cookies cool on the baking sheets for 10 minutes, then transfer them to a wire rack to cool completely (the rounded tops will sink slightly). When the baking sheets are cool, repeat with the remaining batter.
  • For the frosting: Melt the butter and chocolate in a medium microwavable bowl in the microwave in 1-minute increments, stirring in between, until smooth.
  • Beat the cream cheese, confectioners' sugar and vanilla together with an electric mixer on medium speed in a large bowl until smooth. Pour the chocolate mixture into the cream cheese mixture and beat until smooth.
  • Frost the cookies, decorate with sprinkles and serve.

CAKE MIX CHRISTMAS COOKIES RECIPE



Cake Mix Christmas Cookies Recipe image

These Cake Mix Christmas Cookies are a festive, quick treat that is perfect for a holiday party, as a gift for neighbors, or to leave out for Santa on Christmas Eve.

Provided by Camille Beckstrand

Categories     Dessert

Time 25m

Number Of Ingredients 5

1 (15.25 ounce) chocolate cake mix ( (you could also use Devil's Food))
⅓ cup vegetable oil
1 teaspoon vanilla
2 large eggs
1 cup M&M's candies ( (can also use chocolate chips))

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl, mix together dry cake mix (don't prepare it as called for on the back of the box), vegetable oil, vanilla, and eggs. The dough will be very thick.
  • Fold in the M and M candies.
  • Roll the dough into 1" balls and place on an ungreased cookie sheet.
  • Bake for 9-11 minutes and remove from oven. Let cookies cool for 2-3 minutes on the cookie sheet, then move them to a wire rack to finish cooling.

Nutrition Facts : Calories 154 kcal, Carbohydrate 19 g, Protein 2 g, Fat 8 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 17 mg, Sodium 160 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 4 g, ServingSize 1 serving

CLEVER CAKE MIX CRINKLE COOKIES



Clever Cake Mix Crinkle Cookies image

This simplifies these cookies to a formula that works with just about any cake mix of a certain weight. (If you don't love to measure, this 4-ingredient recipe is your ticket to cookie bliss.) You can find 3 variations below. Cookies can be stored in an airtight container up to 3 days or frozen up to 3 months.

Provided by thehungryscientist

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 50m

Yield 48

Number Of Ingredients 4

1 (15.25 ounce) package white cake mix
2 large eggs
6 tablespoons unsalted butter, melted
½ cup powdered sugar

Steps:

  • Position a rack in center of the oven and preheat to 375 degrees F (190 degrees C).
  • Stir cake mix, eggs, and butter together in a large bowl.
  • Shape dough into 1-inch balls; roll in powdered sugar to coat. Set balls about 2 inches apart on ungreased baking sheets.
  • Bake 1 pan at a time, in the preheated oven, just until edges are firm and cracks appear slightly moist, 9 to 11 minutes. Cool on pans for 3 minutes; transfer to a wire rack to cool completely.

Nutrition Facts : Calories 59.1 calories, Carbohydrate 8.3 g, Cholesterol 11.6 mg, Fat 2.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.1 g, Sodium 62.9 mg, Sugar 6.2 g

CAKE MIX CHRISTMAS COOKIES



Cake Mix Christmas Cookies image

This is quick and easy! Chilling makes handling these easier. Option for a lemon glazed cookie--all you have to do is in place of the water use the frozen lemon concentrate for a real tart cookie and/or use lemon cake mix. Then mix a bunch of powdered sugar with the frozen lemon contentrate thats at room temperature for a nice tart icing! Pictures uploaded here on Nov 27 using carrot cake mix, 1/4 cup coconut, 1/4 cup chopped nuts then sprinkled with cinnamon sugar before and after baking. Dec 10 used chocolate cake mix and chocolate mint chips.

Provided by Rita1652

Categories     Drop Cookies

Time 20m

Yield 36-48 cookies

Number Of Ingredients 5

1 (18 ounce) package cake mix (chocolate, cherry, spice, banana, lemon of your choice)
2 large eggs
1/2 cup shortening
1 tablespoon water
1/2 cup dried cranberries or 1/2 cup raisins

Steps:

  • Mix all together.
  • Shape in 1" balls and roll in powdered sugar(optional).
  • You may want to chill dough before rolling. Place on parchment lined baking sheet.
  • Bake 10-12 minutes at 375°F.

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