Cake Mix Cookies I Recipes

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CAKE MIX COOKIES



Cake Mix Cookies image

This is my favorite recipe and it is great when you need to bring a treat quick! Takes no time at all and are delicious! These are my favorite cookies!

Provided by rosebud15404

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 35m

Yield 24

Number Of Ingredients 4

1 (15.25 ounce) package yellow cake mix
2 eggs
½ cup vegetable oil
½ (11 ounce) package chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix cake mix, eggs, and vegetable oil together in a bowl until well mixed; fold in chocolate chips. Roll cookie dough into 12 balls and arrange on a baking sheet.
  • Bake in the preheated oven until lightly browned around the edges, 7 to 9 minutes. Cool on the baking sheet 2 to 3 minutes before transferring to a wire rack to cool.

Nutrition Facts : Calories 154.6 calories, Carbohydrate 18.1 g, Cholesterol 15.9 mg, Fat 9 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 2.3 g, Sodium 124.8 mg, Sugar 11.3 g

HOW TO MAKE COOKIES FROM CAKE MIX



How to Make Cookies from Cake Mix image

Cake Mix Cookies are a fun and easy way to make super soft, fluffy cookies at home. This basic recipe will show you how to make cookies from cake mix. Consider this a starting point for any cake mix cookie recipe!

Provided by Becky Hardin - The Cookie Rookie

Categories     Dessert

Time 20m

Number Of Ingredients 3

1 Box Cake Mix
2 Eggs
1/2 cup Vegetable Oil

Steps:

  • In a large mixing bowl, combine cake mix, eggs, and oil
  • Scoop the dough into balls and place onto a baking sheet with parchment paper
  • Bake cookies at 350 degrees F for 8-12 minutes

Nutrition Facts : Calories 88 kcal, Fat 9 g, SaturatedFat 7 g, Cholesterol 27 mg, Sodium 10 mg, ServingSize 1 serving

CAKE MIX COOKIES RECIPE BY TASTY



Cake Mix Cookies Recipe by Tasty image

Here's what you need: Any boxed cake mix, whipped cream, egg, powdered sugar

Provided by Shyra Porter

Yield 28 servings

Number Of Ingredients 4

Any boxed cake mix
8 oz whipped cream
1 egg
powdered sugar, for garnish

Steps:

  • Grease a cookie sheet or line oven rack with foil. Heat oven to 350°F.
  • Remove whipped cream from the fridge to soften. Using a fork, mix together
  • the whipped cream and egg, then add cake mix. The mix should be very thick. Don't over-mix it so it stays fluffy.
  • Use a spoon to scoop the mix into dollar coin-sized balls. Drop the balls into the powdered sugar to fully coat.
  • Place the cookies on the baking sheet and cook for 17-20 minutes. They will look gooey at first, but let them cool for 10-15 minutes to settle.
  • Enjoy!

Nutrition Facts : Calories 23 calories, Carbohydrate 0 grams, Fat 1 gram, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

CAKE MIX COOKIES



Cake Mix Cookies image

This recipe is very easy to put together and takes practically no time to make. Try other flavors of cake mixes if you like. When I make them, I use 2 cups (total) of peanut butter chips and chocolate chips mixed together. Very easy to whip up at halftime!

Provided by Linda

Categories     Drop Cookies

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

1 (18 1/4 ounce) box chocolate cake mix
1/2 cup vegetable oil
2 eggs
2 cups butterscotch chips or 2 cups peanut butter chips
1/2 cup chopped nuts (optional)

Steps:

  • Combine cake mix, oil and eggs in a bowl and mix well.
  • Stir in chips and nuts, if using.
  • Drop by teaspoons on ungreased cookie sheet and bake at 350 degrees for 8-10 minutes.
  • Upon removing from oven, let the cookies stand on sheet for two minutes, then cool on racks.

Nutrition Facts : Calories 617.2, Fat 37.5, SaturatedFat 11.7, Cholesterol 46.5, Sodium 556.9, Carbohydrate 74.2, Fiber 4, Sugar 47.8, Protein 7.2

CAKE MIX COOKIES II



Cake Mix Cookies II image

Use your favorite yellow (or white) cake mix for these cookies.

Provided by Suzanne Stull

Categories     Desserts     Cookies     Refrigerator Cookie Recipes

Yield 18

Number Of Ingredients 5

⅓ cup butter
⅓ cup shortening
2 egg yolks
½ teaspoon vanilla extract
1 (18.25 ounce) package yellow cake mix

Steps:

  • Mix butter, shortening, egg yolks and vanilla. Thoroughly blend in cake mix 1/3 at a time.
  • If dough is dry add 1 to 1/2 teaspoons water. Half cup chopped nuts, chocolate morsels, coconut, or raisins can be added to dough.
  • Roll dough into long smooth roll and chill until firm.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Slice cookies about 1/4 inch thick and bake on ungreased cookie sheet about 8 minutes or until cookie is light brown around edges. Cool cookie on sheet about 1 minute before removing to rack.

Nutrition Facts : Calories 194 calories, Carbohydrate 22.5 g, Cholesterol 32.4 mg, Fat 11 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 213.8 mg, Sugar 12.5 g

CAKE MIX CHOCOLATE COOKIES



Cake Mix Chocolate Cookies image

If these chocolate cake mix cookies look absolutely delicious, it's because they are! With a little helping hand from Betty Crocker™ cake mixes, you can create these irresistible treats in no time. We know how busy your week can get! And it gets better...these cake mix cookies are highly rated by those who have tried them before, so you can take our taste-inspired word that you'll fall in love with them too. We mean, chocolate cake cookies on demand, what's not to love?

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 30

Number Of Ingredients 5

1 box Betty Crocker™ Super Moist™ devil's food cake mix
1/3 cup vegetable oil
1 teaspoon vanilla
2 eggs
1/4 cup sugar

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, mix cake mix, oil, vanilla and eggs with spoon until dough forms.
  • Refrigerate dough 15 to 30 minutes or as needed for easier handling. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls about 2 inches apart.
  • Bake 9 to 11 minutes or until set. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes. Store tightly covered.

Nutrition Facts : Calories 90, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 8 g, TransFat 0 g

CAKE MIX COOKIES FROM SCRATCH



Cake Mix Cookies from Scratch image

I have been intrigued by the cake mix cookie recipes published on Allrecipes and discussed in the Recipe Exchange. Between that, and the recurring requests in the Exchange for cookies that don't go flat, and people either unwilling or unable to use boxed cake mix, I was inspired to come up with this recipe. The basic recipe is for chocolate chip cookies. It is easily adaptable and can be customized to your liking.

Provided by ~S~

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 27m

Yield 30

Number Of Ingredients 9

1 cup all-purpose flour
¾ cup white sugar
3 tablespoons dry milk powder
1 ½ teaspoons baking powder
¼ teaspoon salt
1 egg
¼ cup vegetable oil
½ teaspoon vanilla extract
⅓ cup chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix flour, sugar, dry milk, baking powder, and salt in a medium bowl.
  • Combine egg, oil and vanilla extract in a small bowl; mix well. Add to flour mixture and stir until no longer dry but still slightly crumbly. Stir in chocolate chips.
  • Roll dough into a large ball or tube; form into 1- to 1 1/2-inch balls. Arrange on cookie sheets and flatten if desired.
  • Bake in the preheated oven until edges are golden, 7 to 8 minutes. Do not overbake. Cool on the cookie sheets for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 64.9 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 2.6 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 50.3 mg, Sugar 6.4 g

CAKE MIX CHOCOLATE CHIP COOKIES



Cake Mix Chocolate Chip Cookies image

Open up a whole world of sweet baking potential with your next box of Betty Crocker™ super moist cake mix and just a few pantry staples. One of the best and easiest ways to transform your cake mix is using the mix to bake delicious and easy family-favorite chocolate chip cookies! These cookies taste just as soft and chewy as homemade chocolate chip cookies made entirely from scratch, but when you use a cake mix it takes less time to make the dough and clean-up is faster. With Betty, the cookie possibilities are endless when you are ready to bake with a box of Betty Crocker™ super moist cake mix!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 25m

Yield 42

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
1/2 cup butter or margarine, softened
1 to 2 tablespoons milk
1 teaspoon vanilla
1 egg
1/2 cup chopped nuts
1 cup semisweet chocolate chips

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, butter, 1 tablespoon milk, vanilla and egg with electric mixer on medium speed until smooth, or mix with spoon. Mix in additional 1 tablespoon milk if dough is too dry. Stir in nuts and chocolate chips.
  • Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased cookie sheets.
  • Bake cookies 10 to 12 minutes or until edges are set (centers will be soft and cookies will be very light in color). Cool 1 minute; remove from cookie sheets to cooling rack. Store covered.

Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 7 g, TransFat 0 g

CAKE MIX COOKIES IV



Cake Mix Cookies IV image

Yummy easy cookies with just 3 easy ingredients!

Provided by Hannah

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Yield 24

Number Of Ingredients 3

2 eggs
1 (18.25 ounce) package white cake mix
½ cup vegetable oil

Steps:

  • Mix together cake mix, eggs and oil in a large bowl.
  • Make little balls with the dough and set on ungreased cookie sheets.
  • Bake at 350 degrees F (175 degrees C) for 4 - 10 minutes.

Nutrition Facts : Calories 137.2 calories, Carbohydrate 16.6 g, Cholesterol 15.5 mg, Fat 7.3 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 147.2 mg, Sugar 11.6 g

EASY CAKE MIX COOKIES



Easy Cake Mix Cookies image

Make and share this Easy Cake Mix Cookies recipe from Food.com.

Provided by dawn dieckmann

Categories     Drop Cookies

Time 15m

Yield 24-36 cookies

Number Of Ingredients 4

1 (18 ounce) box package cake mix (any flavor)
1/3 cup vegetable oil or 1/3 cup canola oil
2 eggs
chocolate chips (any additional ingredients) (optional) or butterscotch chips (any additional ingredients) (optional)

Steps:

  • Combine cake mix, oil and eggs. Mix well.
  • Add in extra ingredients (1 cup total).
  • Bake at 350 F for about 10 minutes.
  • Remove from oven and let cool on pan for several minutes before removing to rack to finish cooling.

Nutrition Facts : Calories 124, Fat 5.8, SaturatedFat 0.9, Cholesterol 15.5, Sodium 148.2, Carbohydrate 16.7, Fiber 0.2, Sugar 11.7, Protein 1.5

CAKE MIX CHOCOLATE COOKIES



Cake Mix Chocolate Cookies image

Here is a real easy one. Just use a chocolate cake mix. I add a hand full of chocolate chips to get a double chocolaute fix.

Provided by Bob Ross

Categories     Drop Cookies

Time 35m

Yield 30 cookies

Number Of Ingredients 5

1 egg
1/4 cup milk
1/4 cup butter (I use 1/4 cup canola oil) or 1/4 cup margarine, melted (I use 1/4 cup canola oil)
1/4 cup chocolate chips (optional)
515 g chocolate cake mix

Steps:

  • In a bowl, stir cake mix, butter and milk until well combined.
  • Break egg into mixing bowl and mix well.
  • Bake in 350 F oven for 12 - 15 minutes.
  • Enjoy -- .

CHOCOLATE CHIP CAKE MIX COOKIES RECIPE BY TASTY



Chocolate Chip Cake Mix Cookies Recipe by Tasty image

Here's what you need: yellow cake mix, chocolate chips, oil, eggs

Provided by Pierce Abernathy

Categories     Desserts

Time 30m

Yield 12 servings

Number Of Ingredients 4

1 package yellow cake mix
1 cup chocolate chips
½ cup oil
2 eggs

Steps:

  • Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.
  • Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
  • Bake at 350°F (180°C) for 10-12 minutes.
  • Enjoy!

Nutrition Facts : Calories 290 calories, Carbohydrate 35 grams, Fat 16 grams, Fiber 1 gram, Protein 3 grams, Sugar 20 grams

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