Calypso Shrimp Recipes

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CALYPSO SHRIMP



Calypso Shrimp image

Make and share this Calypso Shrimp recipe from Food.com.

Provided by Gingerbear

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

24 large shrimp
4 tablespoons butter
1 teaspoon fresh ginger
1 teaspoon chopped garlic
3/4 tablespoon curry paste
1 tablespoon tamarind paste
1/2 cup Coco Lopez (this is a coconut liquer that you can get in the liquor store)
2 tablespoons brown sugar

Steps:

  • Saute garlic and ginger in butter for one minute, add remaining ingredients.
  • Add shrimp cook till firm and pink in color.
  • Arrange shrimp over rice pour over sauce reduction.
  • Enjoy!

CALYPSO SHRIMP SKEWERS



Calypso Shrimp Skewers image

You'll enjoy these succulent and delicious shrimp at your next party. Look for salt-cured prosciutto in gourmet and Italian markets and large supermarkets. Courtesy of Better Homes Prizewinning Recipes!

Provided by Queenkungfu

Categories     Hawaiian

Time 20m

Yield 30 shrimp, 15 serving(s)

Number Of Ingredients 9

1/3 cup honey
1 teaspoon fresh ginger
2/3 cup shredded coconut
2/3 cup finely chopped peanuts
12 ounces medium shrimp, peeled and deveined
3 ounces thinly sliced prosciutto
7 ounces creme fraiche
1 teaspoon finely shredded lime peel
lime juice

Steps:

  • Cut prosciutto into 1/2 inch wide by 7 inch long strips.
  • Soak thirty 6-inch skewers in water for 30 minutes.
  • Meanwhile, in a shallow dish combine honey and ginger and set aside.
  • In another shallow dish combine peanuts and coconut and set aside.
  • Drain skewers. thread shrimp lengthwise on skewers at tail end until they are straight.
  • Brush each shrimp with honey mixture.
  • Roll in coconut mixture wrap a piece of prosciutto around each shrimp.
  • If grilling, cook shrimp until opaque.
  • If cooking in oven, preheat to 375 degrees and bake 4 to 6 minutes.
  • Stir together créme fraîche, lime peel, and enough lime juice to make the desired consistency.

Nutrition Facts : Calories 142.4, Fat 9.8, SaturatedFat 4.8, Cholesterol 46.9, Sodium 146.7, Carbohydrate 9.8, Fiber 0.8, Sugar 8.2, Protein 5.2

CALYPSO SHRIMP



Calypso Shrimp image

Number Of Ingredients 16

Bean Salsa (recipe below)
1/2 teaspoon grated orange peel
1 tablespoon orange juice
1 tablespoon vegetable oil
1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried thyme leaves
1 clove garlic, finely chopped
3/4 pound raw medium shrimp, peeled and deveined
Bean Salsa:
1 (15-ounce) can black beans, rinsed and drained
1 medium mango, peeled and chopped (about 1 cup)
1 small red bell pepper, chopped (about 1/2 cup)
1/4 cup , sliced green onion, (2 to 3 medium)
2 tablespoons orange juice
1 tablespoon red wine vinegar
1/2 teaspoon grated orange peel
Mix all ingredients.

Steps:

  • Prepare Bean Salsa set aside. Mix remain-ing ingredients except shrimp in medium bowl. Stir in shrimp. Spray 10-inch nonstick skillet with nonstick cooking spray heat over medium-high heat. Cook shrimp mixture in skillet, turning shrimp once, until pink. Divide salsa among 4 serving plates. Arrange shrimp on salsa.1 Serving: Calories 235 (Calories from Fat 45) Fat 5g (Saturated 1g) Cholesterol 80mg Sodium 350mg Carbohydrate 39g (Dietary Fiber 9g) Protein 18g.From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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Top Asked Questions

How to cook shrimp with calypso broth?
1. Season your shrimp with salt and pepper as you heat a skillet with the butter added. 2. Add the shrimp and scallions; cook until they begin to turn an opaque color. 3. Add the calypso broth and cream
What is Calypso shrimp with black bean cilantro salsa?
Our Calypso Shrimp with Black Bean Citrus Salsa is your new go-to seafood dish. Simple shrimp turn into spectacular stars of the dinner table when jazzed up with a marinade and flavor-packed salsa. It only takes 20 minutes to prep! Let that marinade soak in, and a delicious shrimp dinner is right around the corner.
How to cook shrimp with rice?
Saute garlic and ginger in butter for one minute, add remaining ingredients. Add shrimp cook till firm and pink in color. Arrange shrimp over rice pour over sauce reduction. Enjoy! Delicous way to prepare shrimp but I also made a few minor changes.
How to cook shrimp in a skillet?
Season your shrimp with salt and pepper as you heat a skillet with the butter added. 2. Add the shrimp and scallions; cook until they begin to turn an opaque color.

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