Calypso Shrimp Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CALYPSO SHRIMP



Calypso Shrimp image

Make and share this Calypso Shrimp recipe from Food.com.

Provided by Gingerbear

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

24 large shrimp
4 tablespoons butter
1 teaspoon fresh ginger
1 teaspoon chopped garlic
3/4 tablespoon curry paste
1 tablespoon tamarind paste
1/2 cup Coco Lopez (this is a coconut liquer that you can get in the liquor store)
2 tablespoons brown sugar

Steps:

  • Saute garlic and ginger in butter for one minute, add remaining ingredients.
  • Add shrimp cook till firm and pink in color.
  • Arrange shrimp over rice pour over sauce reduction.
  • Enjoy!

CALYPSO SHRIMP SKEWERS



Calypso Shrimp Skewers image

You'll enjoy these succulent and delicious shrimp at your next party. Look for salt-cured prosciutto in gourmet and Italian markets and large supermarkets. Courtesy of Better Homes Prizewinning Recipes!

Provided by Queenkungfu

Categories     Hawaiian

Time 20m

Yield 30 shrimp, 15 serving(s)

Number Of Ingredients 9

1/3 cup honey
1 teaspoon fresh ginger
2/3 cup shredded coconut
2/3 cup finely chopped peanuts
12 ounces medium shrimp, peeled and deveined
3 ounces thinly sliced prosciutto
7 ounces creme fraiche
1 teaspoon finely shredded lime peel
lime juice

Steps:

  • Cut prosciutto into 1/2 inch wide by 7 inch long strips.
  • Soak thirty 6-inch skewers in water for 30 minutes.
  • Meanwhile, in a shallow dish combine honey and ginger and set aside.
  • In another shallow dish combine peanuts and coconut and set aside.
  • Drain skewers. thread shrimp lengthwise on skewers at tail end until they are straight.
  • Brush each shrimp with honey mixture.
  • Roll in coconut mixture wrap a piece of prosciutto around each shrimp.
  • If grilling, cook shrimp until opaque.
  • If cooking in oven, preheat to 375 degrees and bake 4 to 6 minutes.
  • Stir together créme fraîche, lime peel, and enough lime juice to make the desired consistency.

Nutrition Facts : Calories 142.4, Fat 9.8, SaturatedFat 4.8, Cholesterol 46.9, Sodium 146.7, Carbohydrate 9.8, Fiber 0.8, Sugar 8.2, Protein 5.2

CALYPSO SHRIMP AND SCALLOP BURGERS



CALYPSO SHRIMP AND SCALLOP BURGERS image

Categories     Sandwich     Shellfish     Fry

Yield 6 Servings

Number Of Ingredients 21

Remember to buy your seafood at a reliable fish store.
Burgers:
• 1 pound small shrimp, peeled and deveined
• 14 ounces dry-pack (not soaked) fresh scallops
Get a taste of our weekly Food and Wine newsletter
• 1 1 / 2 teaspoons salt
• 1 large egg white
• 1 / 4 cup dry sherry wine
• 1 / 4 cup cornstarch
• 4 tablespoons clarified butter
TIP: Can also use cow ghee or olive oil.
• 1 cup all-purpose flour
• 6 soft Kaiser rolls
• 6 small pieces crisp fresh romaine lettuce
• 6 large fresh tomato slices (about 1 / 4 inch thick)
Mustard Sauce:
2 Tablespoons Dijon Mustard
2 Tablespoons Yellow Mustard
2 Tablespoons Mayonnaise
1 Teaspoon Horseradish
Dash of Tabasco

Steps:

  • You can half the above to make three (3) servings instead of six (6). Burgers: In a food processor fitted with the metal blade, coarse chop the shrimp (in batches if necessary so you don't end up with a puree; you want it to be slightly chunky). Transfer to a large bowl. Repeat with the scallops being careful to chop, not puree them. Add to the shrimp in the bowl. TIP: I find it easier to hand chop the shrimp and scallops to get the right "chunk" consistency. Add the salt, egg white and sherry; mix well. (You might find clean hands work well here.) Add the cornstarch and mix in gently. In a large skillet, heat the clarified butter over medium heat. Place the flour in a wide bowl. Divide the fish mixture into 6 mounds and place each in the flour to coat well. Carefully form each into a patty (the mixture will be somewhat loose so this may take a little care). Place the patties into the preheated pan and cook 2 to 3 minutes or until golden brown. Carefully turn over and cook until golden brown on the other side. The "burgers" will firm up considerably while cooking. Serve each hot on a soft Kaiser roll with a piece of lettuce, a tomato slice and 2 tablespoons Stone Crab Sauce. Mustard Sauce: The accompanying piquant Stone Crab Mustard Sauce is a combination of mayonnaise, Dijon and yellow mustards, horseradish and a touch of Tabasco, which gives just enough zing to each bite. Its name, of course, comes from the fact it would also be good with stone crab.

More about "calypso shrimp recipes"

CALYPSO SHRIMP - 500,000+ RECIPES, MEAL PLANNER AND ...
calypso-shrimp-500000-recipes-meal-planner-and image
1. Season your shrimp with salt and pepper while you heat a skillet with the butter added. 2. Add the shrimp and scallions; cook until they begin to turn opaque. 3. …
From bigoven.com
5/5 (1)
Category Main Dish
Cuisine Caribbean
Total Time 30 mins
See details


CARIBBEAN BARBECUE SHRIMP RECIPE BY THE DAILY MEAL ...
2021-06-11  · Step 1: Using a small saute pan over medium heat, simmer 4 large shrimp, 1/3 cup Calypso barbecue sauce and 1 tablespoon water until shrimp are almost cooked, about 3 …
From thedailymeal.com
4.5/5 (2)
Total Time 25 mins
Category Entrees
Calories 597 per serving
  • Step 1: Using a small saute pan over medium heat, simmer 4 large shrimp, 1/3 cup Calypso barbecue sauce and 1 tablespoon water until shrimp are almost cooked, about 3 minutes, turning them once. Reduce heat to very low.
  • Step 2: Remove from heat and gently whisk 2 tablespoons cold unsalted butter (cut into small pieces), one piece of butter at a time, into the sauce. Return to very low heat and as one piece of butter emulsifies, whisk in the next.
  • Step 3: To serve, place 2 slices toasted French bread on a warm serving plate, top with the shrimp and pour the sauce over the shrimp.
  • Step 1: In a blender or a food processor fitted with a metal blade, combine 4 large garlic cloves, 1/4 cup fresh lemon juice, 1 cup Worcestershire sauce, 1 1/2 teaspoons onion powder, 1 1/2 teaspoons garlic powder, 2 teaspoons dried thyme, 2 teaspoons dried oregano, 1 teaspoon seasoned salt, 1/4 teaspoon hot pepper sauce, 1 teaspoon cracked black pepper, 3 tablespoons beef base and 2 teaspoons paprika.
See details


CALYPSO SHRIMP LINGUINE RECIPE - RECIPEZAZZ.COM
2020-01-22  · The restaurant uses linguine for this recipe, but fettuccine or spaghetti could easily be used instead." Original recipe yields 4 servings. OK. Metric US I've Tried It. Ingredients. …
From recipezazz.com
5/5 (3)
Calories 547 per serving
Servings 4
  • Place all of the broth ingredients (broth, clam juice, garlic, blackening season, cayenne and thyme) in a bowl and mix well with a wire whip. Set broth aside. (Or, if not using immediately, cover broth and refrigerate until needed.)
  • Heat a large skillet over medium heat and add the butter. Add shrimp and scallions, and cook until shrimp begin to turn opaque. Add the Calypso Broth and cream. Bring to a boil for a few minutes or until it is reduced and starting to thicken slightly.
See details


CALYPSO SHRIMP SKEWERS | BETTER HOMES & GARDENS
2011-06-14  · Place shrimp skewers on the grill rack over drip pan. Cover and grill for 5 to 8 minutes or until shrimp are opaque. (Or preheat oven to 375 degrees F. Arrange shrimp …
From bhg.com
3/5 (17)
Total Time 55 mins
Servings 30
Calories 70 per serving
  • Soak about thirty 6-inch wooden skewers in water for at least 30 minutes before grilling. Drain before using.
  • Meanwhile, thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact. Rinse shrimp and pat dry with paper towels. Thread shrimp lengthwise onto skewers, starting at the tail ends and keeping the shrimp straight on the skewers. In a shallow dish, combine honey and ginger. In another shallow dish, combine coconut and peanuts. Brush honey mixture on all sides of the shrimp, then roll shrimp in coconut mixture to coat. Wrap a slice of prosciutto around each shrimp.
  • Prepare grill for indirect grilling. Test for medium heat above the drip pan. Place shrimp skewers on the grill rack over drip pan. Cover and grill for 5 to 8 minutes or until shrimp are opaque. (Or preheat oven to 375 degrees F. Arrange shrimp skewers on a foil-lined baking sheet. Bake for 4 to 6 minutes or until shrimp are opaque.)
  • In a small bowl, stir together creme fraiche and lime peel. Stir in enough lime juice to make dip of desired consistency. Serve the shrimp with creme fraiche mixture. Makes about 30 appetizers.
See details


CALYPSO SHRIMP & BEAN SALSA - MEXICAN RECIPES - OLD EL …
Calypso Shrimp with Black Bean-Citrus Salsa. Betty Crocker Cookbook for Women shares a recipe! Simple shrimp turn into spectacular shrimp when jazzed with a marinade and flavor …
From oldelpaso.com
Servings 4
Total Time 2 hrs 30 mins
Category Entrees
  • In 8-inch square (2-quart) glass baking dish, mix orange peel, orange juice, seasoned salt and 4 cloves chopped garlic. Add shrimp; turn to coat. Cover with plastic wrap; refrigerate up to 2 hours to marinate.
  • In medium bowl, mix all salsa ingredients. Cover; let stand until ready to serve (or refrigerate if longer than 30 minutes).
  • In 10-inch nonstick skillet, heat oil over medium-high heat. Drain shrimp; discard marinade. Cook shrimp in oil 2 to 3 minutes, stirring frequently, until shrimp are pink.
See details


AWARD-WINNING CALYPSO GRILL CHEF RELEASES COOKBOOK ...
2015-11-13  · The 152-page tome, which includes popular recipes such as Calypso shrimp, crab cakes, lobster and shrimp Champagne, and millionaire shortbread, also features a foreword by celebrity chef Eric ...
From caymancompass.com
Estimated Reading Time 4 mins
See details


CALYPSO SHRIMP - NICOLE'STABLE CALYPSO SHRIMP
Calypso Shrimp The simplicity of this Calypso Shrimp recipe speaks for itself. It relies on a limited number of flavours, that when combined, result in a very flavourful finish. I have developed this recipe over many years modifying it according to the whims and fancies of the moment. Please give it a try and provide feedback or suggestions on ...
From nicolestable.com
Estimated Reading Time 1 min
See details


CALYPSO SHRIMP RECIPE | SPARKRECIPES
Prepare the shrimp: mix the remaining ingredients in a medium bowl. Spray a 10-inch nonstick skillet with nonstick cooking spray; heat over medium-high. Add the shrimp mixture and cook, turning shrimp once, until pink. Divide the salsa among 4 serving plates and arrange shrimp mixture atop. Enjoy this dish as lunch by serving alongside a light ...
From recipes.sparkpeople.com
Servings 4
Calories 431 per serving
See details


30 BEST SHRIMP RECIPES READY IN UNDER 30 MINUTES | ALLRECIPES
2020-04-22  · We picked 30 of our favorite quick and easy shrimp recipes, all ready in 30 minutes or less. To make the prep even easier, check the grocery store for raw shrimp that are already peeled and deveined. And if you can't find raw, pre-prepped shrimp, don't discount frozen shrimp. They'll cook up tastier than the market's already-cooked shrimp. If you are using …
From allrecipes.com
Author Carl Hanson
See details


CALYPSO SHRIMP PASTA | RECIPES | RECIPE | LOBSTER RECIPES ...
CALYPSO SHRIMP PASTA Bahama Breeze Recipe Serves 4 1/2 teaspoon salt and pepper 12 ounces medium shrimp, peeled and deveined 4 ounces butter 1/2 cup green onions, sliced thin 1 cup calypso broth 1/2 cup heavy cream 3 cups linguine or spaghetti, cooked 4 tablespoon tomatoes, diced Season your shrimp with salt and pepper while you heat a skillet with the …
From pinterest.com
Servings 4
Estimated Reading Time 8 mins
See details


CALYPSO SHRIMP ALFREDO – GOT MEAD? THE LARGEST MEAD ...
2016-06-28  · Calypso Shrimp Alfredo. Print Recipe Pin Recipe. Prep Time 20 mins. Cook Time 10 mins. Total Time 30 mins. Course Main Dish. Cuisine Pasta, Seafood. Servings 4 servings. Ingredients . 1 lb shrimp shelled and de-veined; 1 box spaghetti or angel hair pasta used whole wheat pasta; 3 tsp chopped garlic; 1/2 cup bell peppers minced, used red and yellow mini …
From gotmead.com
Cuisine Pasta, Seafood
Category Main Dish
Servings 4
Total Time 30 mins
See details


COCONUT SHRIMP WITH CALYPSO PUNCH RELISH RECIPE
1996-01-28  · When temperature is reached, add coconut shrimp a few at a time and fry for about 3 minutes or until golden. Drain on paper towels. Serve hot with calypso punch relish. Calypso Punch Relish: Combine all ingredients in a non-reactive bowl. Cover and allow to marinate 30 minutes before serving.
From recipeland.com
4.5/5 (5)
Total Time 2 hrs
Servings 6
Calories 3622 per serving
See details


14 BEST SHRIMP PASTA RECIPES OUT THERE FOR YOU TO SERVE!
2021-11-30  · Calypso Shrimp Pasta Recipe. This dish is a fun recipe that requires Calypso broth, linguine pasta, green onions, diced tomatoes, shrimp, and heavy cream. To make Calypso broth, you’ll need clam juice, garlic, chicken broth, and seasonings. 14. One-Pan Bacon & Shrimp Pasta Recipe. For this recipe, using thick and rich tagliatelle or pappardelle pasta is advised …
From cookingchew.com
See details


SHRIMP RECIPES | MORE THAN 30 DELICIOUS SHRIMP RECIPES
Shrimp Fried Rice recipe. The secret to this fried rice's savory flavor is in the ham; it adds just a touch of both sweet and salt. Feel free to add any vegetables to the stir-fry that you have in the fridge, although green peas are just enough. Makes 4 …
From shrimprecipes.org
See details


HOW TO MAKE CALYPSO SHRIMP LINGUINE RECIPE | CREAMY SHRIMP ...
Before we start Lovies, Please watch my recipe like 5 mins up to learn and to avoid spam;) Thank you Hey Loves, So in today's video I would love to share to ...
From youtube.com
See details


CALYPSO SHRIMP RECIPE – THE BEST FREE COOKING RECIPES
Calypso Shrimp Recipe. Tea - Scented Geranium Tea | Teas 2 . Cooking receipe to make Tea - Scented Geranium Tea under category Teas 2. You may find some video clips related to this receipe below.Scented Geranium Tea (from Herb Gardening in Five Seasons)2 tsp dried black tea 6 whole cloves 3 rose or lemon rose geranium leavesPlace in pot with 6 cups boiling wa [ …
From cookingrecipedb.com
See details


CALYPSO SHRIMP
Jan 23, 2020 - Calypso Shrimp recipe: You will need the Calypso Broth recipe sa well
From pinterest.ca
See details


CALYPSO COCONUT SHRIMP - MARGARITAVILLE FOODS
Calypso Coconut Shrimp Serving Size 3oz (about 3 shrimp) & 2 tbsp sauce Amount Per Serving : Shrimp: Sauce: Calories: 230 : 50: Calories from Fat: 120: 0 % Daily Value % Daily Value: Total Fat: 14g 22%: 0g 0%: Saturated Fat: 4.5g 23%: 0g 0%: Trans Fat: 0%: 0%: Cholesterol: 60mg 20%: 0mg 0%: Sodium: 330mg 14%: 90mg 4%: Total Carbohydrate: 20g 7% ...
From margaritavillefoods.com
See details


BAHAMA BREEZE CALYPSO SHRIMP PASTA RECIPE - SECRET COPYCAT ...
2021-11-24  · Place over medium heat. When butter is melted and hot, add shrimp and scallions. Cook until they begin to turn opaque. Add prepared calypso broth and cream. Bring to a boil and reduce until the sauce starts to thicken slightly. Add pasta. Cook for an additional 2 minutes to heat the pasta. Garnish with diced tomatoes.
From secretcopycatrestaurantrecipes.com
See details


RECIPES | JIMMY BUFFETT'S MARGARITAVILLE
Calypso Coconut Shrimp Salad View Recipe. ×. Calypso Coconut Shrimp Salad. Servings: 2 Oven Directions: Toss baby greens with orange sections, diced red peppers, sliced red peppers and diced avocado. For dressing combine enclosed Mango Chutney Dippin’ Sauce with 1 Tablespoon salad oil and curry powder to taste. Top salad with prepared Calypso Coconut …
From margaritaville.com
See details


CALYPSO SHRIMP | RECIPE | RECIPES, SHRIMP RECIPES, HOW TO ...
Apr 9, 2014 - This Calypso Shrimp recipe is from the Cook'n recipe organizer recipe collection
From pinterest.com
See details


SHRIMP RECIPES - BETTYCROCKER.COM
Shrimp Recipes. Trusted shrimp recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. ... With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again.
From bettycrocker.com
See details


CALYPSO SHRIMP RECIPE 2021 ¦ INFOLINITY.COM
Calypso Shrimp Recipe Details. You will need the following ingredients: Bean Salsa -- (recipe follows) 1/2 teaspoon grated orange peel 1 tablespoon orange juice 1 tablespoon vegetable oil 1 1/2 teaspoons chopped fresh thyme OR 1/2 teaspoon dried thyme leaves 1 clove garlic -- finely chopped 3/4 pound raw medium shrimp -- peeled and deveined BEAN SALSA 1 (15 ounce) …
From infolinity.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #south-west-pacific     #appetizers     #main-dish     #condiments-etc     #fruit     #seafood     #american     #caribbean     #easy     #central-american     #dinner-party     #fall     #finger-food     #holiday-event     #romantic     #spring     #summer     #winter     #nuts     #shrimp     #stove-top     #hawaiian     #dietary     #one-dish-meal     #new-years     #seasonal     #stir-fry     #independence-day     #valentines-day     #pasta-rice-and-grains     #shellfish     #superbowl     #taste-mood     #equipment     #presentation     #served-hot     #technique

Top Asked Questions

What is the best way to cook shrimp?
Add garlic and onions and sauté until slightly brown. Return shrimp to pan and add tomatoes, chicken broth, cornstarch, green beans and hot pepper sauce. Bring to a boil.
How long does it take to prepare garlic shrimp?
Ready in less than 30 minutes. Get everything prepped and ready in advance because things come together fast. And don't be shy about the garlic! These garlic shrimp are great served with any kind of starch-rice, potatoes, or pasta, topped with the bright garlic, parsley, and lemon sauce.
How to Cook Island Lime Shrimp on the grill?
Preheat grill to medium-high. Place Island Lime Shrimp and 1 Tablespoon white wine in a foil pan on grill. Coat two large portabella mushrooms (gills removed), 6 large asparagus with oil and ¼ cup red pepper slices, placed directly on grill. Cook for 8-10 minutes, turning often, until shrimp is done and vegetables are tender.
How do you cook frozen cooked shrimp?
You'll quickly cook seasoned shrimp in the skillet, adding baby spinach at the end. If you like, give it a big squeeze of lemon juice before serving. Ready in 15 minutes. Use frozen cooked shrimp for this one. Combine the shrimp with frozen peas, thinly sliced red onion, and ranch dressing, and spoon over big Boston lettuce leaves.

Related Search