Campbells Skillet Mac N Beef Recipes

SKILLET BEEF AND MACARONI

Skillet Beef and Macaroni image

I found this simple skillet recipe many years ago on a can label. I made some tweaks, and my family loved it. Because it's so easy to put together, it's a real timesaver for people with super busy schedules. -Maxine Neuhauser, Arcadia, California

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1-1/2 pound ground beef
1/2 cup chopped onion
2 cans (8 ounces each) tomato sauce
1 cup water
1 package (7 ounces) macaroni
1/2 cup chopped green pepper
2 tablespoons Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large skillet over medium-high heat, cook beef and onion until the meat is no longer pink; drain. Stir in the remaining ingredients; bring to a boil. Reduce heat; simmer, covered, until macaroni is tender, stirring occasionally, 20-25 minutes. Add more water if needed.

Nutrition Facts : Calories 317 calories, Fat 11g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 700mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 2g fiber), Protein 25g protein.

CAMPBELL'S SKILLET BEEF AND MACARONI

Campbell's Skillet Beef and Macaroni image

Make and share this Campbell's Skillet Beef and Macaroni recipe from Food.com.

Provided by Mom10

Categories Low Cholesterol

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
2 stalks celery, diced (optional)
1/2 teaspoon oregano
1 (10 3/4 ounce) can cream of mushroom soup
1 cup salsa
1 (8 ounce) can corn, drained
2 cups cooked elbow macaroni
shredded cheddar cheese

Steps:

Cook beef, celery, and oregano in skillet until browned. Pour off fat.
Add soup, salsa, corn, and pasta. Heat through. Top with cheese and heat until cheese is melted.

CAMPBELL'S SKILLET MAC 'N' BEEF

Campbell's Skillet Mac 'n' Beef image

Seasoned ground beef and corn are bathed in Campbell's Condensed Tomato soup mixed with cooked pasta and topped with Parmesan Cheese, - what a delightful mix!!

Provided by Chef mariajane

Categories One Dish Meal

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

3/4 lb lean ground beef
1 small onion, chopped
1/2 teaspoon italian seasoning or 1/2 teaspoon dried oregano leaves, crushed
1 (10 3/4 ounce) can Campbell's condensed tomato soup
1/4 cup water
1 cup corn kernel, frozen whole
3 cups corkscrew-shaped cooked pasta, cooked without salt
1/4 cup parmesan cheese, grated

Steps:

Coook beef, onion and Italian seasoning in skillet until browned.
Pour off fat.
Add soup, water and corn.
Heat to a boil.
Cover and cook over low heat 5 minutes or until corn is tender.
Add pasta and heat through.
Sprinkle with cheese.

Nutrition Facts : Calories 265.6, Fat 7.9, SaturatedFat 3.3, Cholesterol 40.5, Sodium 384.6, Carbohydrate 33.4, Fiber 4.8, Sugar 4.7, Protein 16.5

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