Candied Bacon Twists Recipes

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CANDIED BACON TWISTS



Candied Bacon Twists image

Candy your bacon with just two sweet ingredients.

Provided by Audrey Mirabito

Time 30m

Yield 9 servings

Number Of Ingredients 0

Steps:

  • Preheat oven to 350°F.
  • Slice each strip of bacon in half.
  • In a bowl, add brown sugar and cinnamon and mix together.
  • Dip each slice of bacon into the mixture until it is well-coated.
  • Twist the strips of bacon, then place onto a pan covered in aluminum foil.
  • Bake at 350°F for 15-20 minutes.
  • Let cool to harden for a crispy snack, or serve immediately for a warm and sugary treat.

SPICED BACON TWISTS



Spiced Bacon Twists image

The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!

Provided by Wynne

Categories     100+ Breakfast and Brunch Recipes     Meat and Seafood     Bacon

Time 45m

Yield 8

Number Of Ingredients 6

1 cup packed light brown sugar
2 tablespoons dry mustard powder
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon cayenne pepper
1 pound sliced bacon

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease.
  • In a small bowl, stir together the brown sugar, mustard powder, cinnamon, nutmeg, and cayenne pepper. Press each slice of bacon into the mixture until coated. Twist each strip a few times and place on the prepared baking rack.
  • Bake until bacon is browned and crisp enough to hold its shape, about 30 minutes.

Nutrition Facts : Calories 219 calories, Carbohydrate 28 g, Cholesterol 20.5 mg, Fat 8.7 g, Fiber 0.2 g, Protein 7.6 g, SaturatedFat 2.6 g, Sodium 438.1 mg, Sugar 26.7 g

CARAMELIZED BACON TWISTS



Caramelized Bacon Twists image

A friend gave me this recipe to use at a bridal shower brunch, and the sweet chewy bacon strips were a big hit. Lining the pan with foil before baking helps cut down on cleanup. -Jane Paschke, University Park, Florida

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield about 3 dozen.

Number Of Ingredients 3

1/2 cup packed brown sugar
2 teaspoons ground cinnamon
1 pound bacon strips

Steps:

  • Preheat oven to 350°. Line a 15x10x1-in. pan with foil., In a shallow bowl, mix brown sugar and cinnamon. Cut bacon strips crosswise in half; dip in sugar mixture to coat. Twist 2 or 3 times, then place in prepared pan. Bake until browned and crisp, 15-20 minutes. Freeze option: Freeze cooled bacon twists in freezer containers, separating layers with waxed paper. If desired, reheat in a microwave oven or on a foil-lined baking sheet in a preheated 350° oven before serving.

Nutrition Facts : Calories 35 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 81mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein.

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