Candy Coated Chocolates Gift Jar Cookie Mix Recipes

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CANDY COATED CHOCOLATES GIFT JAR COOKIE MIX



Candy Coated Chocolates Gift Jar Cookie Mix image

This cookie jar makes a colorful homemade gift for any occasion. You can use regular sized candies instead of the mini's if you like.

Provided by SHELL323

Categories     Desserts     Cookies     Chocolate Cookie Recipes

Time 35m

Yield 48

Number Of Ingredients 9

¾ cup all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon ground cinnamon
½ cup chopped walnuts
1 cup mini candy-coated chocolate pieces
½ cup raisins
¾ cup packed brown sugar
1 ¼ cups quick cooking oats

Steps:

  • In a medium bowl, stir together the flour, baking soda, salt and cinnamon. In a 1 quart glass jar, layer the ingredients in the following order: Flour mixture, walnuts, 1/2 cup of the mini candy coated chocolates, raisins, oats, remaining candies, and brown sugar. Pack down well after each addition and attach a tag with the instructions.
  • Enclose a card with the following instructions: 1) Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets; 2) In a large bowl, cream together 3/4 cup of butter, 1 egg and 3/4 teaspoon of vanilla until light and fluffy. Stir in the contents of the jar until well blended. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets; 3) Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 10.1 g, Cholesterol 0.5 mg, Fat 1.8 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 41 mg, Sugar 6.5 g

CANDY-COATED CHOCOLATES COOKIE MIX IN A JAR



Candy-Coated Chocolates Cookie Mix In A Jar image

Sweet and tantalizing candy-coated chocolates cookies. Place the mix in a jar to give as a gift. Include a tag with the baking directions.

Provided by Althea

Categories     Drop Cookies

Yield 12

Number Of Ingredients 6

¾ cup packed brown sugar
¼ cup white sugar
1 ½ cups mini candy-coated chocolates
2 cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt

Steps:

  • Combine the flour with baking soda and salt.
  • In a clean 1 liter sized glass jar layer the ingredients in the order given starting with the brown sugar and ending with the flour mixture.
  • Attach a card with the following directions: Cookies 1. Preheat oven to 350 degrees F (175 degrees C). Line one baking sheet with parchment paper. 2. Empty the contents of the jar into a large bowl and mix until all the ingredients are well combined. 3. Using your hands work in 3/4 cup softened butter or margarine until the mixture resembles coarse crumbs. 4. Beat 1 egg with 1 teaspoon vanilla extract. Work this into the flour mixture until well combined. Dough will be a little crumbly. 5. Shape dough into 1 inch sized balls and place 2 inches apart on the prepared baking sheet. Slightly flatten the balls with the palm of your hand. Bake at 350 degrees F (175 degrees C) for 10 to 14 minutes or until the edges are lightly browned. Remove cookies to a rack to cool. Makes about 2 dozen cookies.

Nutrition Facts : Calories 272.1 calories, Carbohydrate 52.1 g, Cholesterol 3.6 mg, Fat 5.7 g, Fiber 1.2 g, Protein 3.3 g, SaturatedFat 3.4 g, Sodium 121 mg, Sugar 34.1 g

CANDY COATED CHOCOLATES GIFT JAR COOKIE MIX



Candy Coated Chocolates Gift Jar Cookie Mix image

This cookie jar makes a colorful homemade gift for any occasion. You can use regular sized candies instead of the mini's if you like.

Provided by SHELL323

Categories     Chocolate Cookies

Time 35m

Yield 48

Number Of Ingredients 9

¾ cup all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon ground cinnamon
½ cup chopped walnuts
1 cup mini candy-coated chocolate pieces
½ cup raisins
¾ cup packed brown sugar
1 ¼ cups quick cooking oats

Steps:

  • In a medium bowl, stir together the flour, baking soda, salt and cinnamon. In a 1 quart glass jar, layer the ingredients in the following order: Flour mixture, walnuts, 1/2 cup of the mini candy coated chocolates, raisins, oats, remaining candies, and brown sugar. Pack down well after each addition and attach a tag with the instructions.
  • Enclose a card with the following instructions: 1) Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets; 2) In a large bowl, cream together 3/4 cup of butter, 1 egg and 3/4 teaspoon of vanilla until light and fluffy. Stir in the contents of the jar until well blended. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets; 3) Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 10.1 g, Cholesterol 0.5 mg, Fat 1.8 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 41 mg, Sugar 6.5 g

CANDY COATED CHOCOLATES GIFT JAR COOKIE MIX



Candy Coated Chocolates Gift Jar Cookie Mix image

This cookie jar makes a colorful homemade gift for any occasion. You can use regular sized candies instead of the mini's if you like.

Provided by SHELL323

Categories     Chocolate Cookies

Time 35m

Yield 48

Number Of Ingredients 9

¾ cup all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon ground cinnamon
½ cup chopped walnuts
1 cup mini candy-coated chocolate pieces
½ cup raisins
¾ cup packed brown sugar
1 ¼ cups quick cooking oats

Steps:

  • In a medium bowl, stir together the flour, baking soda, salt and cinnamon. In a 1 quart glass jar, layer the ingredients in the following order: Flour mixture, walnuts, 1/2 cup of the mini candy coated chocolates, raisins, oats, remaining candies, and brown sugar. Pack down well after each addition and attach a tag with the instructions.
  • Enclose a card with the following instructions: 1) Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets; 2) In a large bowl, cream together 3/4 cup of butter, 1 egg and 3/4 teaspoon of vanilla until light and fluffy. Stir in the contents of the jar until well blended. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets; 3) Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 10.1 g, Cholesterol 0.5 mg, Fat 1.8 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 41 mg, Sugar 6.5 g

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