Capellini Alla Campagnola Rustic Angel Hair Pasta Chicken Recipes

BAKED ANGEL HAIR PASTA

Steps:

• In a large saucepan cook ground beef, bell pepper, onion, mushrooms and garlic until beef no longer pink.
• Drain well.
• In a Dutch oven, combine meat mixture, tomatoes and all seasonings.
• Bring mixture to boil (if too thick add 1/4 to 1/2 cup water), stirring occasionally; reduce heat, and simmer, uncovered for 30 minutes.
• Remove and discard bay leaves.
• Cook pasta according to package directions, drain well and set aside.
• Preheat oven to 350 degrees.
• Lightly spray a 13x9 baking dish with veggie spray.
• Spoon 1/3 of the sauce mixture over the bottom of the prepared baking dish.
• Top with 1/2 of the pasta, then 1/3 of the cheeses.
• Repeat layers, ending with the sauce and reserving remaining 1/3 of cheese.
• Bake uncovered, 45 minutes.
• Top with remaining cheeses and bake another 10 to 15 minutes until cheese is melted.
• Remove from oven and let rest 10 minutes efore cutting into squares to serve.

CAPELLINI AL GAMBERETTI (ANGEL HAIR PASTA WITH SHRIMP)

Steps:

• Cook pasta according to package directions; drain.
• Meanwhile, heat a large skillet or saute pan over medium high heat and add the olive oil, shrimp and garlic; cook, stirring frequently until the shrimp just turns opaque, about 2 minutes.
• Add the mushrooms, tomatoes, and artichokes and keep cooking until the mushrooms are softened, about 3 minutes.
• Season to taste with salt and pepper.
• Toss with pasta and garnish with fresh parsley.

ANGEL HAIR PASTA WITH CHICKEN

Steps:

• Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.

ANGEL CHICKEN PASTA

Steps:

• Preheat oven to 325°F.
• In large saucepan melt butter.
• Add dressing mix, wine and soup.
• Mix in cream cheese and stir until smooth.
• Place chicken in baking dish and cover with sauce.
• Bake for 60 minutes.
• Ten minutes before chicken is done cook pasta.
• Serve chicken and sauce over pasta.

ANGEL HAIR & CHICKEN

Steps:

• Cook chicken in 1 Tbsp oil, drain on paper towels.
• Heat remaining oil in same pan, cook carrots 4 minutes.
• Add broccoli & garlic, cook 2 minutes.
• Add broth & parsley.
• Reduce heat & simmer 4 minutes.
• Toss with Angel Hair.

TAGLIERINI ALLA CAMPAGNOLA

Steps:

• Melt butter in a large skillet over medium heat.
• Add bacon and fry until crisp.
• Add zucchini, eggplant, onion, and carrot and continue cooking 3 to 4 minutes.
• Stir in wine and cook until liquid evaporates.
• Add tomato sauce, parsley and mushrooms and 1/2 cup parmesan and heat through.
• Spoon over cooked pasta and sprinkle with minced parsley.
• Serve, passing additional parmesan cheese.