Caprese Martini Recipes

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CAPRESE MARTINI



Caprese Martini image

Provided by Delicious Living Contributor

Yield 1 people

Number Of Ingredients 8

1.5 ounces London dry gin (such as Bombay Sapphire)
1 ounce Cocchi Americano
1/2 ounce fire-roasted tomato water (see note above)
Pinch of salt
1 dropper orange bitters
1 dropper aged balsamic vinegar
Freshly cracked black pepper, for garnish
Mozzarella ball, cherry tomato, and basil leaf skewer (optional)

Steps:

  • Combine first five ingredients (gin through bitters) in a small shaker with ice; shake 10 seconds and strain into a martini glass. Sink an eyedropper of balsamic vinegar to bottom of glass. Garnish with black pepper and mozzarella-tomato skewer.

Nutrition Facts : ServingSize 1 serving, Calories 179 kcal, Carbohydrate 1 g, Sugar 1 g, Sodium 146 mg

CAPRESE SALAD



Caprese salad image

Make this classic Italian tricolore salad for a starter or side. It's incredibly simple but, when made with perfectly ripe tomatoes, is a real delight

Provided by Adam Bush

Categories     Side dish, Starter

Time 10m

Number Of Ingredients 5

8 ripe plum tomatoes, sliced
2 balls of mozzarella (or vegetarian alternative), sliced
handful of basil leaves
2 tbsp extra virgin olive oil
2 tbsp balsamic vinegar

Steps:

  • Arrange the slices of tomato and mozzarella on a platter, alternating between slices of each, and sprinkle over the basil leaves. Season generously with salt and black pepper, then drizzle over the olive oil and vinegar. Serve straightaway.

Nutrition Facts : Calories 242 calories, Fat 18 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 12 grams protein, Sodium 0.6 milligram of sodium

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