Caramel Apple Cream Cheese Spread Recipes
CARAMEL APPLE-CREAM CHEESE SPREAD
Provided by My Food and Family
Categories Appetizers & Snacks
Time 5m
Yield 16 servings, 2 Tbsp. spread and 2 apple slices each
Number Of Ingredients 4
Steps:
- Place cream cheese on serving plate.
- Drizzle with ice cream topping; sprinkle with nuts.
- Serve with apples.
Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
APPLE CARAMEL DIP
Make and share this Apple Caramel Dip recipe from Food.com.
Provided by IssyK
Categories Spreads
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cream together cream cheese and brown sugar, adding brown sugar to taste.
- Spread cream cheese mix on a plate.
- Spread caramel on the cream cheese mixture.
- Crush skor bars.
- Sprinke skor bars or chips over caramel.
- Chop up apples, dip and enjoy.
Nutrition Facts : Calories 1087.7, Fat 95.3, SaturatedFat 54, Cholesterol 286.5, Sodium 903.3, Carbohydrate 47.4, Fiber 0.5, Sugar 44.5, Protein 15.6
CARAMEL APPLE, CREAM CHEESE DIP
This recipe was served at a family gathering for Easter. It is so easy! Everyone loved it! I have since served it at my school and at pre-game parties at the neighbor's house!! Every time a hit!!!
Provided by jking
Categories Spreads
Time 10m
Yield 1 platter
Number Of Ingredients 4
Steps:
- Spread cream cheese on platter.
- On top of cream cheese spread caramel dipping sauce.
- Sprinkle toffee bits on top of caramel sauce.
- Serve with green apple slices.
Nutrition Facts : Calories 1912.8, Fat 130.2, SaturatedFat 79.3, Cholesterol 332.1, Sodium 1171.2, Carbohydrate 178.5, Fiber 15.3, Sugar 151.2, Protein 23.4
HANNAH'S CREAM CHEESE CARAMEL APPLE PIE
Caramel Apple Pie with a delicious twist! Named after my beautiful new niece, born on the same day I created this recipe.
Provided by Steve Hill
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Roll out pastry and set aside.
- In a large bowl, blend cream cheese and powdered sugar until smooth and creamy. Set aside.
- In a medium bowl, combine brown sugar, cinnamon, nutmeg, and flour. Mix well. Add apples to cream cheese mixture and stir until apples are evenly coated. Add brown sugar mixture to apple mixture gradually, stirring after each addition.
- Pour half of apple mixture into pastry-lined pie plate. Place caramel circle over top, then pour in remaining apple mixture. Cover with second pastry. Seal edges and cut steam vent in top. Sprinkle with coarse/turbinado sugar. Place pie on baking sheet covered with aluminum foil.
- Bake in preheated oven for 45 minutes. If you notice overbrowning after 25 minutes, reduce heat to 350 degrees F (175 degrees C).
Nutrition Facts : Calories 656.9 calories, Carbohydrate 103.9 g, Cholesterol 31.4 mg, Fat 25.9 g, Fiber 4.4 g, Protein 5.9 g, SaturatedFat 10.3 g, Sodium 344.5 mg, Sugar 74.8 g
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
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