Caramel Blended Drink Recipe By Tasty

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CARAMEL BLENDED DRINK RECIPE BY TASTY



Caramel Blended Drink Recipe by Tasty image

Here's what you need: almond milk, coffee, caramel sauce, banana, ice, whipped cream, caramel sauce

Provided by Mercedes Sandoval

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 7

½ cup almond milk, or milk of choice
¼ cup coffee, cold
2 tablespoons caramel sauce
1 banana, frozen
1 cup ice
whipped cream
caramel sauce

Steps:

  • Put all ingredients into a blender and mix until smooth.
  • Serve in a glass and garnish with toppings (optional).
  • Enjoy!

Nutrition Facts : Calories 254 calories, Carbohydrate 59 grams, Fat 3 grams, Fiber 4 grams, Protein 3 grams, Sugar 36 grams

FROZEN CARAMEL LATTE



Frozen Caramel Latte image

This frothy, blended espresso drink will wake you up and make you happy any time of day. Sweetened with caramel sauce and topped with whipped cream, this is one delicious frozen latte.

Provided by Therapist Todd

Categories     Drinks Recipes     Coffee Drinks Recipes     Latte Recipes

Time 10m

Yield 1

Number Of Ingredients 6

3 fluid ounces brewed espresso
1 tablespoon caramel sauce
2 tablespoons white sugar
¾ cup milk
1 ½ cups ice cubes
2 tablespoons whipped cream

Steps:

  • Place the espresso, caramel sauce, and sugar into a blender pitcher. Blend on high until the caramel and sugar dissolve into the espresso. Pour in the milk and add the ice; continue blending until smooth and frothy. Top with whipped cream to serve.

Nutrition Facts : Calories 293.4 calories, Carbohydrate 47.5 g, Cholesterol 35.4 mg, Fat 9.3 g, Fiber 0.2 g, Protein 6.8 g, SaturatedFat 5.8 g, Sodium 164.1 mg, Sugar 33.6 g

FROZEN CARAMEL COFFEE



Frozen Caramel Coffee image

Who knew caramel syrup, milk, and Gevalia® Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?

Provided by Paula

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7

½ cup Gevalia® Cold Brew Concentrate - Vanilla
½ cup whole milk
2 tablespoons caramel ice cream topping
2 teaspoons white sugar, or to taste
8 ice cubes
1 tablespoon whipped topping (such as Cool Whip®)
2 teaspoons caramel ice cream topping, or to taste

Steps:

  • Place cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds. Add ice cubes and blend well, about 5 seconds. Pour into a glass.
  • Serve topped with whipped topping and a drizzle of caramel syrup.

Nutrition Facts : Calories 265.5 calories, Carbohydrate 52.6 g, Cholesterol 12.7 mg, Fat 5.1 g, Fiber 0.5 g, Protein 4.7 g, SaturatedFat 3.3 g, Sodium 271 mg, Sugar 14.6 g

FROSTY CARAMEL CAPPUCCINO



Frosty Caramel Cappuccino image

This frothy iced cappuccino is positively delicious for breakfast, a mid-afternoon snack or an after-dinner dessert. It's also a great quick treat to serve with a plate of cookies for the holidays. To make the ice cream topping easier to drizzle, put it in a squeeze bottle, take the cap off and microwave for a few seconds. -Carol Mann, Summerfield, Florida

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 6

1 cup half-and-half cream
1 cup 2% milk
3 tablespoons plus 2 teaspoons caramel ice cream topping, divided
2 teaspoons instant coffee granules
8 to 10 ice cubes
4 tablespoons whipped cream in a can

Steps:

  • In a blender, combine the half-and-half, milk, 3 tablespoons caramel topping, coffee and ice cubes; cover and process until smooth. , Pour into two chilled glasses. Top with whipped cream and drizzle with remaining caramel topping. Serve immediately.

Nutrition Facts : Calories 324 calories, Fat 16g fat (11g saturated fat), Cholesterol 75mg cholesterol, Sodium 246mg sodium, Carbohydrate 33g carbohydrate (32g sugars, Fiber 0 fiber), Protein 9g protein.

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