CARAMEL FROSTING BUTTERCREAM
Buttery, rich and perfectly sweet, this easy to make Caramel Frosting Buttercream is perfect for cupcakes, layer cakes or midnight treats!
Provided by Jocelyn Delk Adams
Categories Dessert
Time 10m
Number Of Ingredients 6
Steps:
- In your stand mixer, add butter and salt at medium low speed.
- Next turn your mixer to down to low and slowly add confectioner's sugar in small portions until all is added then turn the speed to medium high to combine.
- Add heavy cream, caramel, and vanilla extract and mix until nice and fluffy.
- Pipe or spread buttercream and serve.
Nutrition Facts : Calories 262 kcal, Carbohydrate 31 g, Protein 1 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 42 mg, Sodium 6 mg, Sugar 30 g, ServingSize 1 serving
CARAMEL FROSTING
This frosting recipe was the one my Grandma used on top of her oatmeal cake, spice cake, and banana nut cake. I also like it on a yellow or white cake. You do have to use at once because this does stiffen as it cools.
Provided by rlt11_NMC
Categories Desserts Frostings and Icings Buttercream
Time 16m
Yield 36
Number Of Ingredients 5
Steps:
- Melt butter in a 2-quart saucepan over medium heat; stir in brown sugar. Bring to a boil, stirring constantly. Cook until thickened, about 1 minute. Let cool for 5 minutes.
- Whisk milk into the saucepan until mixture is smooth.
- Beat 3 cups confectioners' sugar and salt into the butter mixture with an electric mixer on low speed. Add remaining confectioners' sugar 1 cup at a time, beating until smooth.
Nutrition Facts : Calories 174.7 calories, Carbohydrate 33 g, Cholesterol 13.8 mg, Fat 5.2 g, Protein 0.2 g, SaturatedFat 3.3 g, Sodium 45.6 mg, Sugar 32.5 g
CARAMEL FROSTING I
I have had this recipe for over 30 years. Cream may be substituted for the milk for added richness.
Provided by MaryKaye
Categories Desserts Frostings and Icings
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- In a saucepan over medium heat, melt the butter, and mix in 3 tablespoons milk and brown sugar. Boil vigorously for 1 minute.
- Remove from heat, and beat in 1/2 cup confectioners' sugar. Cool slightly, and beat in the vanilla and remaining 1/2 cup confectioners' sugar. Add more milk if the mixture is too thick.
Nutrition Facts : Calories 93.1 calories, Carbohydrate 19.2 g, Cholesterol 5.4 mg, Fat 2 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 17.9 mg, Sugar 18.9 g
CARAMEL BUTTERCREAM FROSTING
Caramel is surprisingly easy to make and imparts a rich, delicious flavor to this buttercream frosting. Use it to decorate our Caramel Layer Cake or Caramel Chiffon Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes 7 cups
Number Of Ingredients 6
Steps:
- Prepare an ice-water bath. In a medium saucepan, bring 1 1/4 cups sugar and 1/2 cup water to a boil, stirring until sugar has dissolved. Brush down sides of pan with a damp pastry brush, and cook, without stirring, until dark amber. Immediately dip bottom of pan in ice-water bath to stop the cooking. Gradually stir in cream until completely smooth.
- Combine remaining 1 cup sugar, egg whites, and salt in the bowl of a stand mixer set over (not in) a pot of simmering water. Whisk constantly until sugar has dissolved, and mixture is warm and feels completely smooth when rubbed between fingertips. Transfer bowl to mixer fitted with the whisk attachment. Beat on medium-high speed until stiff peaks form and bottom of bowl is cool to the touch, about 10 minutes.
- Add butter, 2 tablespoons at a time, beating well after each addition. Beat in vanilla. Reduce speed to low and slowly beat in caramel until incorporated. Increase speed to high (mixture will look curdled) and continue beating until smooth, about 3 minutes. Switch to paddle attachment and beat on low, 2 minutes more. Use immediately, or transfer to an airtight container and refrigerate up to 3 days. Before using, return to room temperature and beat until smooth.
More about "caramel frosting buttercream recipes"
EASY CARAMEL BUTTERCREAM FROSTING - COOKING WITH CARLEE
From cookingwithcarlee.com
4.8/5 (48)Calories 154 per servingCategory Frosting
- Add desired amount of cream. Adjust the final consistency by adding a little more cream or powdered sugar.
THE BEST CARAMEL BUTTERCREAM FROSTING - TWO SISTERS
From twosisterscrafting.com
4.3/5 (446)Category FrostingServings 2Total Time 20 mins
- Cook for 3-6 minutes until either bubbles form in the center of the pan or the mixture turns amber.
SALTED CARAMEL BUTTERCREAM FROSTING RECIPE - I HEART …
From ihearteating.com
SALTED CARAMEL BUTTERCREAM RECIPE - SUGAR & SPARROW
From sugarandsparrow.com
SALTED CARAMEL BUTTERCREAM FROSTING - SWEET & SAVORY
From sweetandsavorybyshinee.com
CARAMEL BUTTERCREAM FROSTING RECIPE (5 MINS) - VEENA …
From veenaazmanov.com
CARAMEL BUTTERCREAM FROSTING RECIPE | WILTON
From wilton.com
5/5 (1)Category Recipes-Icing-And-Topping-ButtercreamServings 3Total Time 20 mins
BEST CARAMEL BUTTERCREAM FROSTING RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
5/5 (2)Total Time 15 minsCategory DessertCalories 158 per serving
SALTED CARAMEL GINGERBREAD CAKE WITH ORANGE BUTTERCREAM
From bhg.com
CARAMEL FROSTING RECIPE - SUGAR SPUN RUN - THE-GREATEST …
From the-greatest-barbecue-recipes.com
CARAMEL ICING | JULIE BLANNER
From julieblanner.com
BUTTERCREAM FROSTING - 10 FLAVOURS | RECIPETIN EATS
From recipetineats.com
CARAMEL BUTTERCREAM WITH STORE-BOUGHT CARAMEL - SWEET MOUTH JOY
From sweetmouthjoy.com
SALTED CARAMEL BUTTERCREAM FROSTING – CARAMEL KITCHEN
From caramelkitchen.com
THE BEST CARAMEL BUTTERCREAM FROSTING FOR CAKE
From cakebycourtney.com
THE BEST CARAMEL BUTTERCREAM FROSTING - BOSTON GIRL BAKES
From bostongirlbakes.com
CARAMEL BUTTERCREAM - CHARLOTTE'S LIVELY KITCHEN
From charlotteslivelykitchen.com
FLUFFY SALTED CARAMEL BUTTERCREAM FROSTING - KICKASS BAKER
From kickassbaker.com
THE BEST SALTED CARAMEL BUTTERCREAM FROSTING - TWO SISTERS
From twosisterscrafting.com
CARAMEL FROSTING RECIPE - SUGAR SPUN RUN
From sugarspunrun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love