Caribbean Sangria Recipes

SANGRIA CRIOLLA (CARIBBEAN SANGRIA)

Sangria Criolla (Caribbean Sangria) image

A good sangría typically consists of red wine, fresh fruit, a small amount of liquor spirits, a sweetener, and sometimes carbonated water. I found this yummy version on a website for Caribbean food and developed by Hector Rodriguez. Please understand it's Rosé wine. Fooddotcom isn't allowing 'Rosé' through.

Provided by Elmotoo

Categories Punch Beverage

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 liter rose wine
1 cup rum
1 cup pineapple juice
3/4 cup lemon juice
1 lemon (sliced into rounds)
1 lime (sliced into rounds)
1 mango (peeled and cut into chunks)
1 cup sugar (optional)

Steps:

In a large glass pitcher, combine the wine, rum, pineapple juice, lemon juice and sugar. Stir.
Add the sliced lemons and limes. Add the mango.
Place the pitcher in the refrigerator and chill.
Tip: Save some of the lemon or lime peel for garnish.

CARIBBEAN SANGRIA

Caribbean Sangria image

This is a wonderful refreshment and so easy to make. When we have barbeques, I usually have to make a couple of gallons because it goes quick!

Provided by Raiderking

Categories Drinks Recipes Sangria Recipes

Time 2h25m

Yield 8

Number Of Ingredients 9

Ingredients

1 small orange, sliced
1 peach, sliced
1 lemon, sliced
1 lime, sliced
3 cups dry red wine
1 (12 fluid ounce) can or bottle lemon-lime soda
1 ½ cups rum
¾ cup white sugar
3 strawberries, sliced, or more to taste

Steps:

Place orange slices, peach slices, lemon slices, and lime slices in the bottom of a pitcher. Pour in red wine, lemon-lime soda, rum, and sugar; stir until sugar is dissolved.
Cover and refrigerate sangria until flavors combine, at least 2 hours.
Garnish each serving with a strawberry slice.

Nutrition Facts : Calories 275.6 calories, Carbohydrate 30 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 10 mg, Sugar 21.5 g

PUERTO RICAN SANGRIA

Puerto Rican Sangria image

Make and share this Puerto Rican Sangria recipe from Food.com.

Provided by crys loves to cook

Categories Beverages

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups frozen passion fruit pulp, thawed (I can't get this here so I use frozen mangoes in a blender with some canned mango juice)
2 cups red wine
1 (6 ounce) can mandarin oranges
2 cups pineapple juice
2 cups carbonated lemon-lime beverage
1/2 cup fresh lemon juice
1 cup white rum
ice cube

Steps:

Combine all ingredients in a pitcher, chill for at least an hour and enjoy.

Nutrition Facts : Calories 184, Fat 0.4, Sodium 17.9, Carbohydrate 24.3, Fiber 4.1, Sugar 15.8, Protein 1.2

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