Carnation Creamy Cheesy Mashed Potatoes Recipes
CHEESY MASHED POTATOES
Everyone who has tasted these cheesy mashed potatoes asks how to make them. Since this comforting casserole bakes at the same temperature as my chicken bundles, I get it started in the oven and pop in the entree a little later. -Brad Moritz, Limerick, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a large saucepan; cover with water. Cover and bring to a boil. Cook for 20-25 minutes or until very tender; drain well., In a bowl, mash potatoes. Add cream cheese, cheddar cheese, sour cream, onion, egg, salt and pepper; beat until fluffy. Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 40-45 minutes or until heated through. Sprinkle with additional cheese if desired.
Nutrition Facts : Calories 328 calories, Fat 14g fat (9g saturated fat), Cholesterol 66mg cholesterol, Sodium 633mg sodium, Carbohydrate 42g carbohydrate (4g sugars, Fiber 4g fiber), Protein 10g protein.
CARNATION MASHED POTATOES
Super creamy and delicious! This is a basic recipe that you can add all sorts of things to for a different taste: chopped garlic, green onions, parsley, chives, crumbled bacon, chopped mushrooms, shredded cheese, or sour cream or cream cheese.
Provided by sexymommalucas
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- PLACE potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 20 minutes or until tender; drain.
- RETURN potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Season with salt and ground black pepper.
- NOTE: Chopped garlic, green onions, parsley, chives, sour or cream, cheese, crumbled bacon, mushrooms or shredded cheese may be added to mashed potatoes.
CARNATION MASHED POTATOES
A side dish everyone will be raving about. the key ingredient is evaporated milk. Green onions or cooked bacon may be added if desired.
Provided by Fluffy
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cook potatoes for 15 to 20 minutes or until tender; drain.
- Return potatoes to saucepan; add evaporated milk and butter.
- Beat with hand mixer until smooth.
- Season with salt and pepper.
Nutrition Facts : Calories 240.6, Fat 11, SaturatedFat 6.8, Cholesterol 32.5, Sodium 108.1, Carbohydrate 30.7, Fiber 3.3, Sugar 1.2, Protein 6
CARNATION® CREAMY CHEESY MASHED POTATOES
Beef up your mashed potatoes with evaporated milk and shredded cheddar cheese! Add green onion and crumbled bacon for an even heartier side dish.
Provided by Allrecipes Member
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- PLACE potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 15 to 20 minutes or until tender; drain.
- RETURN potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Stir in cheese. Season with salt and pepper.
Nutrition Facts : Calories 305.1 calories, Carbohydrate 30.1 g, Cholesterol 49.8 mg, Fat 16.6 g, Fiber 3.3 g, Protein 10.1 g, SaturatedFat 10.4 g, Sodium 264.3 mg, Sugar 4.6 g
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