Carobjuice Recipes

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CAROB ICE CREAM - THE WINNING TRY



Carob Ice Cream - The Winning Try image

Carob-coconut ice cream is about the closest to a Wendy's® Frosty that I've been able to get. Serve immediately as soft serve or put in freezer to thicken. Shouldn't freeze solid, but remain scoopable.

Provided by Michelle

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes

Time 55m

Yield 4

Number Of Ingredients 3

1 (14 ounce) can coconut milk
½ cup white sugar
¼ cup roasted carob powder

Steps:

  • Blend coconut milk, sugar, and carob powder together in a blender until smooth.
  • Pour coconut milk mixture into your ice cream maker and process according to manufacturer's instructions until smooth and frozen, about 45 minutes.

Nutrition Facts : Calories 304.1 calories, Carbohydrate 33.5 g, Fat 20.9 g, Fiber 3.7 g, Protein 2.3 g, SaturatedFat 18.5 g, Sodium 15 mg, Sugar 28.1 g

CAROB CAKE AND FROSTING



Carob Cake And Frosting image

A delicious cake flavored with carob and sweetened with honey! It is a weird taste if you are expecting chocolate - but can be addicting when you get used to it!

Provided by Paulette Womer

Categories     Banana Desserts

Time 1h30m

Yield 8

Number Of Ingredients 17

½ cup butter
⅔ cup honey
2 eggs
1 banana, mashed
1 teaspoon vanilla extract
¾ cup water
1 cup all-purpose flour
⅓ cup carob powder
1 teaspoon baking soda
½ teaspoon sea salt
1 cup chopped walnuts
¼ cup butter
⅓ cup honey
1 cup dry milk powder
¼ cup carob powder
¼ cup water
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square pan. Sift together the flour, 1/3 cup carob powder, baking soda and salt. Set aside.
  • In a large bowl, cream together the 1/2 cup butter and 2/3 cup of honey until light and fluffy. Beat in the eggs one at a time, then stir in the banana and vanilla. Beat in the flour mixture alternately with the 3/4 cup water. Stir in chopped walnuts. Pour batter into prepared pan.
  • Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
  • To make the frosting: In a large bowl, cream 1/4 cup butter and 1/3 cup honey until smooth. Blend in the milk powder, carob powder, 1/4 cup water and 1 teaspoon vanilla. Beat until smooth and spread on cooled cake.

Nutrition Facts : Calories 539 calories, Carbohydrate 66.9 g, Cholesterol 95.3 mg, Fat 28.4 g, Fiber 4.9 g, Protein 11.7 g, SaturatedFat 12.3 g, Sodium 492.8 mg, Sugar 48.7 g

CAROB JUICE



Carob Juice image

Make and share this Carob Juice recipe from Food.com.

Provided by jt.juliathorne

Categories     Beverages

Time 35m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 3

300 g carob powder
2 liters water
2 cups sugar

Steps:

  • mix all 3 ingredients and then refrigerate (or served hot in winter).

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