Carrons Killer Cookies Recipes

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CARRON' S "KILLER" COOKIES RECIPE - (4.7/5)



Carron' s

Provided by trf0ster

Number Of Ingredients 13

1- 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup vegetable shortening
1 cup granulated sugar
1 cup light-brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups old-fashion oats
2 cups Rice Krispies cereal
1 cup sweetened flake coconut
1 bag (6 ounces) semisweet chocolate chips

Steps:

  • 1. Heat oven to 350 degrees. Place parchment paper on 4 baking sheets and set aside. 2. In small bowl, blend flour, baking soda, baking powder and salt with a whisk; set aside. 3. In large bowl, beat shortening and both sugars on medium-high speed about 3 minutes or until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. 4. On low speed, gradually add flour mixture and beat until just combined. Stir in oats, Rice Krispies, coconut and chocolate chips. 5. Form balls with 2 tablespoons of dough and place 2 inches apart on prepared sheets. Bake at 350 degrees for 10 minutes. Cool on sheets for 5 minutes then transfer to cooling rack to cool completely.

CARRON'S "KILLER" COOKIES



Carron's

Make and share this Carron's "killer" Cookies recipe from Food.com.

Provided by MeAndMyBoys

Categories     Dessert

Time 25m

Yield 4 1/2 dozen

Number Of Ingredients 13

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup vegetable shortening
1 cup granulated sugar
1 cup light-brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups old fashioned oats
2 cups Rice Krispies
1 cup sweetened flaked coconut
1 (6 ounce) bag semi-sweet chocolate chips

Steps:

  • 1. Heat oven to 350. Place parchment paper on 4 baking sheets and set aside.
  • 2. In small bowl, blend flour, baking soda, baking powder and salt with a whisk; set aside.
  • 3. In large bowl, beat shortening and both sugards on medium-high speed about 3 minutes or until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
  • 4. On low speed, gradually add flour mixture and beat until just combined. Stir in oats, Rice Krispies, coconut and chocolate chips.
  • 5. Form balls with 2 tablespoons of dough and place 2 inches apart on prepared sheets. Bake at 350 for 10 minutes. Cool on sheets for 5 minutes then transfer to cooling rack to cool completely.

Nutrition Facts : Calories 1417.6, Fat 69.3, SaturatedFat 27.6, Cholesterol 94, Sodium 1106.2, Carbohydrate 192.8, Fiber 7.9, Sugar 123, Protein 15.8

ULTIMATE KILLER COOKIES



Ultimate Killer Cookies image

I found this recipe on the internet but I cannot remember where. I swear it is the absolute best cookies you will ever eat. They are sweet, chewy and you cannot eat just one. I promise if you try them, they will be a favorite.

Provided by mewmew

Categories     Drop Cookies

Time 45m

Yield 36 cookies

Number Of Ingredients 16

1 cup butter, melted and cooled
1 cup sugar
1 cup brown sugar
2 eggs, beaten
1 cup oats (uncooked oatmeal)
1 cup crushed corn flakes
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons vanilla
3/4 cup sweetened flaked coconut (optional)
1 cup raisins (optional)
3/4 cup toffee pieces (optional)
1 cup chocolate chips (optional)
3/4 cup chopped walnuts (optional)

Steps:

  • Preheat oven to 375 deg. F.
  • In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut.
  • Add eggs, vanilla and melted butter.
  • Mix until well blended.
  • Mix in chocolate chips.
  • In a seperate bowl, mix flour salt, baking powder and baking soda.
  • Add flour mixture and stir until it is all incorporated into the dough.
  • Drop rounded tablespoons of dough onto a greased cookie sheet and bake for 12- 15 minutes or until nicely browned.
  • Cool on a wire rack.

THE ULTIMATE KILLER COOKIES OF ALL TIME



The Ultimate Killer Cookies of All Time image

I got these through one of those Internet recipe chain letter thingies, and you know what? These are really good!

Provided by Mirj2338

Categories     Drop Cookies

Time 20m

Yield 3 dozen, 18 serving(s)

Number Of Ingredients 16

1 cup butter, melted and cooled
1 cup sugar
1 cup brown sugar
2 large eggs, beaten
1 cup rolled oats
1 cup crushed corn flakes
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons vanilla
3/4 cup sweetened flaked coconut
1 cup raisins
1 cup chocolate chips
3/4 cup toffee pieces
3/4 cup chopped walnuts

Steps:

  • Preheat oven to 375°F.
  • In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut.
  • Add eggs, vanilla and melted butter.
  • Mix till well blended.
  • Mix in chocolate chips.
  • In a separate bowl, mix flour salt, baking powder and baking soda.
  • Add flour mixture and stir until it is all incorporated into the dough.
  • Drop rounded tablespoons of dough onto a greased cookie sheet and bake for 12-15 minutes or until nicely browned.
  • Cool on a wire rack.

Nutrition Facts : Calories 382.7, Fat 18.6, SaturatedFat 9.9, Cholesterol 47.8, Sodium 247.8, Carbohydrate 53.1, Fiber 2.2, Sugar 34.9, Protein 4.4

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