Carrot Cake In A Ball Raw Vegan Gluten Free Recipes

CARROT CAKE IN A BALL (RAW, VEGAN, GLUTEN-FREE)

Carrot Cake in a Ball (Raw, Vegan, Gluten-Free) image

These raw vegan, gluten-free little treats are quick and easy to make. You can easily add extra spices to flavor it up more, or roll them in shredded coconut if you're a big coconut fan.

Provided by Ravenhood

Categories Drop Cookies

Time 5m

Yield 8 balls, 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 cup carrot (thinly sliced)
1/3 cup dates (packed)
1/4 cup walnuts (minced)
1/4 cup shredded coconut
1/4 cup dark raisin
1/2 tablespoon ground cinnamon
1/4 teaspoon ground ginger

Steps:

Blend the carrots in a food processor until they`re in tiny pieces and starting to turn to mush, then squeeze the juice out by hand and return the carrot pulp to the food processor - This should give you 1/2 cup packed carrot pulp.
Add all the other ingredients and process until the dough is well combined. Form into balls and store in the fridge.

GLUTEN-FREE VEGAN CARROT CAKE

Gluten-Free Vegan Carrot Cake image

Do you love carrot cake, but cannot eat dairy or eggs, or even have a gluten allergy? Then this cake is for you. Even if you are just trying to be more health conscious but have a sweet tooth, this cake has a sweet flavor and is more healthy than any other! Cool completely before frosting.

Provided by shadelta

Categories Desserts Cakes Carrot Cake Recipes

Time 50m

Yield 9

Number Of Ingredients 18

Ingredients

1 cup white rice flour
1 cup white sugar
½ cup potato starch
¼ cup tapioca starch
1 tablespoon ground cinnamon
2 ½ teaspoons baking powder
1 teaspoon baking soda
1 teaspoon xanthan gum
½ teaspoon salt
¼ teaspoon nutmeg
1 (8 ounce) can crushed pineapple, drained and juice reserved
1 cup soy yogurt
⅔ cup shredded carrots
½ cup coarsely ground walnuts
½ cup unsweetened coconut flakes
¼ cup unsweetened applesauce
2 tablespoons vegetable oil
1 teaspoon pure vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9-inch square pan.
Mix rice flour, sugar, potato starch, tapioca starch, cinnamon, baking powder, baking soda, xanthan gum, salt, and nutmeg together in a bowl. Add pineapple, 1/4 cup reserved pineapple juice, yogurt, carrots, walnuts, coconut, applesauce, vegetable oil, and vanilla extract to flour mixture; mix with a wooden spoon until well blended. Pour batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes.

Nutrition Facts : Calories 327.5 calories, Carbohydrate 55.9 g, Fat 10.8 g, Fiber 3.1 g, Protein 3.8 g, SaturatedFat 4 g, Sodium 428.3 mg, Sugar 28.6 g

More about "carrot cake in a ball raw vegan gluten free recipes"

RAW VEGAN CARROT CAKE | MINIMALIST BAKER RECIPES

raw-vegan-carrot-cake-minimalist-baker image

2018-10-28 If making the frosting (optional), soak the cashews in hot water for 30 minutes – 1 hour. Then rinse and drain. Add to a high …
From minimalistbaker.com
Ratings 105
Calories 217 per serving
Category Dessert

If making the frosting (optional), soak the cashews in hot water for 30 minutes - 1 hour. Then rinse and drain. Add to a high-speed blender along with coconut cream, lemon juice, maple syrup, and vanilla and blend on high until very creamy and smooth scraping side as needed. Cover and refrigerate to chill.
Using a box grater or the grater attachment on your food processor, grate the carrots and set aside.
To a large (at least 7-cup) food processor, add the pitted dates and blend until small bits remain or a ball forms. Remove from food processor and set aside. (Smaller food processors can be used - the ingredients just need to be blended in batches as to not overflow the bowl.
To the food processor, add the walnuts, vanilla, salt, and spices. Blend until a semi-fine meal is achieved. Then add dates back in, along with shredded carrots, and pulse in 1-second measurements until a loose dough forms and the carrots are just incorporated. Be careful not to over-blend. You're looking for a pliable dough, not a purée.

See details

CARROT CAKE RAW BALLS - SIMPLY HEALTHY VEGAN

2019-10-01 Carrot Cake Balls. These no-bake Carrot Cake Balls make a delicious vegan snack or raw treat at any time of the day. They are simple to make, refined sugar-free, gluten …
From simplyhealthyvegan.com
5/5 (6)
Total Time 10 mins
Category Snacks
Calories 169 per serving

Remove the stones from your Medjool dates and then soak them in warm water for around 30-40 mins.
Measure out all of your ingredients using measuring cups. I have kept the quantities fairly even and use 3/4 cups for the nuts.
Place the desiccated coconut and nuts in the food processor, along with the ginger powder, cinnamon, salt and nutmeg and blitz until the nuts are chopped into small pieces.
Add the coconut oil and Medjool dates along with 1Tbsp of the water you soaked them in. This helps keep the ingredients moist. Blend again on high speed until the ingredients start to stick together.

See details

INCREDIBLE RAW CARROT CAKE {VEGAN + GLUTEN-FREE} - THE BLENDER GIRL

2014-09-20 This raw carrot cake is vegan and gluten-free, I got this raw carrot cake recipe from Emily von Euw’s book, Rawsome Vegan Baking. This raw carrot cake with cashew cream is moist and incredibly delicious. You would never know it was raw and gluten-free. I could just lick the cashew cream! Emily’s blog, This Rawsome Vegan Life has tons of ...
From theblendergirl.com
Estimated Reading Time 5 mins

See details

RAW CARROT CAKE ENERGY BALLS – FANNY ZANOTTI

2016-05-25 The days are now long again. With the sun setting at ten thirty pm and rising just a short hours later at two thirty am. And when I told Svante …
From fannyzanotti.com

See details

VEGAN CARROT CAKE BITES RECIPE - VEGAN RICHA

2019-03-15 Instructions. Chop the carrots into 2 inch pieces. Add to a baking dish, cover the dish with parchment (optional) and bake for at 400 deg F (200 C) for 20 to 25 mins (longer time for fatter carrots). (You can skip this step and use raw carrot, you …
From veganricha.com

See details

RAW VEGAN CARROT CAKE - BECOMINGNESS

2022-03-18 Place the cake mix into the bottom of a lined spring-form cake tin (18 - 22cm) and press firmly with a spoon. Then add the the macadamia frosting and smooth over with the back of a spoon or spatula. Freeze. Place into the freezer for approximately 2 hours or until the macadamia frosting is firm. Serve.
From becomingness.com

See details

CARROT CAKE ENERGY BITES - VEGAN & GLUTEN-FREE - THE CONSCIOUS …

2022-03-28 Pulse a few times until it forms tiny pieces of carrots. Set aside in a bowl. In the food processor bowl again (no need to clean it!), add all the dry ingredients and blend on high speed until the nuts, oats, and coconut turn into a fine ground/flour. It …
From theconsciousplantkitchen.com

See details

RAW CARROT CAKE [VEGAN, GLUTEN-FREE] - ONE GREEN PLANET

Pulse until chopped. Add carrots to cashew/oat mixture along with orange juice. Stir to combine. Transfer mixture to the prepared springform pan. Cover with plastic wrap and refrigerate at least 4 ...
From onegreenplanet.org

See details

CARROT CAKE ENERGY BALLS - RENANAS.KITCHEN

2020-06-09 In a blender, blend all ingredients to a unified batter. With your hands, create small balls. Place desiccated coconut on a plate. Roll the balls on the coconut to coat them. Serve and enjoy. « Asparagus Quiche. Edamame Dip ». Filed Under: Desserts, Gluten Free, Individual Desserts, No-bake desserts, Parve Desserts, Vegan Tagged With: Carrot.
From renanas.kitchen

See details

RAW, VEGAN, GLUTEN-FREE CARROT CAKE BALLS & FROSTING - AR-YOGA

Carrot Cake Balls. Makes about 25 balls. 1 C carrot pulp (Use pulp left over after juicing or I throw carrots into my food processor until they are so finely chopped they are more of a mushy pulp vs solid and finely chopped). 1/2 C almond pulp (left over solids from making almond milk). 1 C of dates (soaked & pitted, you want them to have soaked long enough that they are mushy …
From ar-yoga.com

See details

VEGAN GLUTEN FREE CARROT CAKE - LOVING IT VEGAN

2019-05-07 Instructions. Preheat the oven to 350°F (180°C). Spray two 8-inch* cake pans with non-stick spray and line the bottoms with parchment paper. Sift the flour into a mixing bowl and add the brown sugar, baking soda, baking powder, salt, cinnamon and nutmeg and mix together.
From lovingitvegan.com

See details

VEGAN RAW CARROT CAKE BLISS BALL | YUM. GLUTEN FREE

Gluten Free. VEGAN RAW CARROT CAKE BLISS BALL. 3 tsp coconut cream (leave a can in the fridge and use the white solidified top only) Place all the ingredients into the bowl of a food processor and whiz until completely pulverised and evenly mixed. With damp hands roll spoonful amounts of the batter, it will be a little soft but will firm up ...
From yumglutenfree.com.au

See details

RAW CARROT CAKE BITES (GLUTEN-FREE!) | MY DARLING VEGAN

2020-08-22 When you are ready to serve, pull the carrot cake out and let it thaw 10-20 minutes (depending on how frozen it is) before slicing. Slice with a sharp hot knife, cleaning it off between each use for clean cuts. The cake should be served immediately. It will soften if left out too long at room temperature.
From mydarlingvegan.com

See details

RAW VEGAN CARROT CAKE - CHOOSING CHIA

2020-04-03 Add the carrots and pulse just to mix the carrots in. Line an 8×8 inch pan with parchment paper then scoop the carrot cake dough into the pan spreading it out evenly. Place in the fridge to set. Blend all the cashew cream cheese frosting ingredients together in a food processor or high-speed blender, scraping down the sides as needed until the ...
From choosingchia.com

See details

VEGAN GLUTEN-FREE CARROT CAKE | MINIMALIST BAKER RECIPES

2017-07-24 Instructions. Preheat oven to 350 degrees F (176 C). Butter and flour two 8-inch, 1 9×13-inch, or 3 6-inch round pans with coconut oil or vegan cooking spray and dust with gluten-free flour (adjust number/size of pans if altering batch size). Shake out excess. Set aside.
From minimalistbaker.com

See details

RAW CARROT CAKE BALLS | A GLUTEN FREE, RAW AND HEALTHY CARROT CAKE ...

Browse hundreds of healthy recipes classified from gluten-free and dairy-free to vegan and Paleo. Sep 27, 2017 - Learn how to eat healthy by cooking simple recipes your family will love. Browse hundreds of healthy recipes classified from gluten-free and dairy-free to vegan and Paleo. Pinterest. Today. Explore. When autocomplete results are available use up and down …
From pinterest.ca

See details

PALEO VEGAN CARROT CAKE BALLS - REAL FOOD WITH JESSICA

2020-03-05 Instructions. Add the dates, carrot, pecans, salt, cinnamon, and nutmeg to a food processor. Blend until combined and a dough is formed. Stop and scrap down the sides as needed. Add the shredded coconut to a small bowl. Once blended, roll into 1 tablespoon balls and roll in coconut. Place on a small sheet tray or plate and place in fridge to chill.
From realfoodwithjessica.com

See details

MY FAMOUS RAW CARROT CAKE BALLS RECIPE - JOYOUS HEALTH

2014-04-10 These Carrot Cake Energy Balls are so delicious and taste just as delicious as carrot cake! This recipe is so easy to make, it's gluten-free, dairy-free and can easily be made vegan. These make carrots, walnuts and hemp seeds into a treat! They are quite sweet, so the honey could be reduced, omitted or replaced with a little maple syrup.
From joyoushealth.com

See details

RAW CARROT CAKE BITES {NUT-FREE, GLUTEN-FREE, VEGAN RECIPE}

Nov 4, 2014 - This healthy raw carrot cake recipe is completely nut-free, gluten-free and contains no refined sugars. It's also low-fat which means more for you to enjoy! Nov 4, 2014 - This healthy raw carrot cake recipe is completely nut-free, gluten-free and contains no refined sugars. It's also low-fat which means more for you to enjoy! Pinterest. Today. Explore. When …
From pinterest.com

See details

VEGAN CARROT CAKE (GLUTEN-FREE) - RHIAN'S RECIPES

2020-02-26 Transfer the mixture to two 18 cm / 7 inch sandwich baking tins. Tip: Line them with greased baking paper to make the sponges come out easier. Bake in the oven for 15 minutes. Leave the sponges to cool down on a cooling rack once they’re out the oven.
From rhiansrecipes.com

See details

CARROT CAKE ENERGY BALLS (VEGAN AND GLUTEN-FREE)

2017-09-01 Place the walnuts, dates, and raisins in the food processor and process until everything is well broken down. Add the rest of the ingredients and pulse until it is combined. Roll the mixture into 1 inch balls. Enjoy! clock. clock icon. Prep Time: 20 minutes. clock. clock icon.
From happyhealthymama.com

See details

CARROT CAKE IN A BALL (RAW, VEGAN, GLUTEN-FREE) RECIPE - FOOD.COM

Apr 23, 2012 - These raw vegan, gluten-free little treats are quick and easy to make. You can easily add extra spices to flavor it up more, or roll them in shredded coconut if …
From pinterest.ca

See details

CARROT CAKE RAW BARS - THIS MESS IS OURS

Add the shredded coconut, carrots, and ginger; pulse just until incorporated, but not too much that the texture is too soft. Line a sheet pan with parchment paper and pour the dough out onto it. Shape the dough into one large rectangle and refrigerate until firm, about 5-10 minutes. Slice the bar into desired shapes.
From thismessisours.com

See details

NO-BAKE CARROT CAKE (NUT-FREE, VEGAN, GLUTEN-FREE)

Instructions. Line a 6″ x 6″ container (or something of a similar size; alternatively can use silicone cupcake molds) with parchment paper along the base and walls. Set aside. Process all cake ingredients in a food processor into a finely crumbled/sticky mixture (be careful not to over-process into a paste though). Transfer this mixture into the prepared container and press it in …
From unconventionalbaker.com

See details

RAW CARROT CAKE BALLS WITH CASHEW CREAM FROSTING [EASY, VEGAN …

Put all of the base ingredients for the raw carrot cake into a food processor and pulse blend until they are all combined. The mixture should be firm, if not add more oats. Either roll into balls for truffles and place on non stick sheets or push into a cake pan for one big carrot cake. Place in the freezer to chill while you make the icing.
From nestandglow.com

See details

NO-BAKE VEGAN CARROT CAKE ENERGY BALLS - FIT MEAL IDEAS

2021-06-25 Transfer all the ingredients to the food processor and grind till dough-like consistency (pic 1-2). Do not over grind as walnuts start releasing oil. Take 1 -1.5 tablespoon mixture at one time and make small bit size balls. I used a 1.5 tablespoon ice cream scoop here for uniform size energy balls.
From fitmealideas.com

See details

CARROT CAKE {RAW VEGAN} - PLANT CRAFT

2019-06-03 Add the almond meal, psyllium and pumpkin pie spice and pulse until well combined. Add the raisins, shredded carrot, coconut oil, and almond butter. Pulse a few more times until the dough begins to stick together. Make sure everything is well mixed. Press the carrot cake layer into an 8" square lined in plastic.
From rachelcarr.com

See details

15 MINUTE CARROT CAKE FAT BALLS RECIPE (VEGAN & GLUTEN-FREE!)

2018-04-19 Instructions. To the bowl of a food processor fitted with the S blade, add the shredded coconut, cashews, walnuts, sunflower seeds, chia seeds, cinnamon, ginger, and salt. Pulse until a fine meal forms (similar to an almond flour texture). Add the carrots, almond butter, sweet potato purée, dates, and coconut oil.
From picklesnhoney.com

See details

CARROT CAKE BALLS - LOVING IT VEGAN

2020-12-21 Add shredded carrots, dessicated coconut and coconut flour to a bowl and mix together. Transfer half of this mixture to a food processor and add medjool dates. Process until the dates are very well mixed in. Place the mixture with the dates back into the bowl with the remaining half of the shredded carrot, dessicated coconut and coconut flour ...
From lovingitvegan.com

See details

CARROT CAKE BLISS BALLS (GLUTEN-FREE) - SWEET VEGTABLE

2019-04-18 Step 2: Roll the carrot cake “dough” into balls. Gluten-Free Oats & Walnuts in the food processor. Add all other ingredients. Process until the “dough” sticks together. Roll carrot cake bites dough into small balls. Roll bites in extra coconut flakes, if desired. For a more decadent version, try dipping the balls into cream cheese or ...
From sweetvegtable.com

See details

VEGAN CARROT CAKE BITES | NO-BAKE & HEALTHY - SIMPLY QUINOA

2019-03-29 Instructions. Add the carrots into a food processor and blend until finely chopped. Transfer to a bowl. Return the bowl of the food processor back onto the base and add the pecans and coconut. Pulse to form a sandy texture. Add the oats and dates and process again until a sand texture has formed.
From simplyquinoa.com

See details

EASY VEGAN CARROT CAKE BALLS | WELLNESSDOVE

Just follow these 2 simple steps to get this healthy sweet treat ready in no time. Step 1: Place all ingredients for the Carrot Cake Balls in a food processor. Blend for several minutes until everything is chopped and mixed together. Step 2: Take about one teaspoon of the mixture and roll it into a ball. Continue with the remaining mixture.
From wellnessdove.com

See details

RAW VEGAN CARROT CAKE W/ WHITE CHOCOLATE FROSTING

2022-03-03 Making the cake. Line a 6″ pan with parchment paper. Set aside. To a food processor or blender, add walnuts and carrots, and blend until broken down. Add in the remaining ingredients and pulse until the mixture looks like a crumbly “dough”. Press the dough firmly with your hands into the prepared pan.
From thehealthfulcreations.com

See details

RECIPE: VEGAN, RAW, GLUTEN-FREE CARROT CAKE BITES - KITSKITCHEN

2016-03-16 For the carrot cake balls, combine all of the ingredients together into a high-powered food processor and process until fully combined. Roll mixture into 1-inch balls and place onto a baking sheet or into a container. Place in the freezer for a …
From kitskitchen.ca

See details

VEGAN GLUTEN FREE DAIRY FREE CARROT CAKE | FOOD FAITH FITNESS

2021-03-11 Instructions. Preheat your oven to 350 degrees and line two 8 inch cake pans with parchment paper, greasing the sides with coconut oil. In a large bowl, stir together all the ingredients up to the pecans (including the pecans) until well mixed. Add the baby food and pineapple into the bowl, but don't mix.
From foodfaithfitness.com

See details

RAW CARROT CAKE BITES {NUT-FREE, GLUTEN-FREE, VEGAN RECIPE}

2014-09-08 Instructions. Blend oats in vitamix (food processor should work too) until you get a fine consistency like flour. Add in dried mulberries, pulse a few times to break them up then add carrots, vanilla and spices. Slowly add in dates and water.
From rawmanda.com

See details

RAW CARROT CAKE BALLS - EASY VEGAN, GF, PALEO SNACK

2014-04-07 Servings: 25. Add everything besides the carrots in a food processor and blend until you have a well mixed dough. Add the carrots and pulse until the carrots are mixed into the dough, but still has some texture. Refrigerate for 1 hour, then gently use your palms to shape 3/4 inch balls. Roll the raw carrot cake balls in whatever topping you ...
From chelsweets.com

See details

VEGAN CARROT CAKE ENERGY BALLS (NO-BAKE - PLANTIFUL BAKERY

1. Step: Blend oats, walnuts, coconut, and spices. To the food processor or high-speed blender, add oats, walnuts (or walnut meal), shredded coconut, ground cinnamon, a pinch of ground nutmeg, and a pinch of sea salt. Blend until it’s finely ground. 2. Step: Add dates, grated carrots, and almond butter and blend.
From plantifulbakery.com

See details

HEALTHY PALEO VEGAN NO BAKE CARROT CAKE (KETO, SUGAR FREE)

2018-03-12 For the Paleo Vegan No Bake Carrot Cake. In a high-speed blender or food processor, combine your nuts and blend until a crumbly texture remains. Add the rest of the ingredients and continue blending, scraping down the sides regularly to ensure it is fully incorporated. The batter should result in a 'dough'.
From thebigmansworld.com

See details

RAW VEGAN CARROT CAKE BALLS GIVE THE TRADITIONAL RECIPE A TASTY …

2017-04-13 Preparation. In a food processor combine nuts and oats and pulse until finely ground. Add in carrot, coconut flakes, spices, salt, coconut butter, and maple syrup. Pulse until finely incorporated. Add in raisins and pulse until mixture comes together in a big sticky ball. Add more raisins if mixture is not sticky enough.
From organicauthority.com

See details

BEST-EVER VEGAN CARROT CAKE - MY DARLING VEGAN

2021-03-31 In a large mixing bowl combine flour, baking powder and soda, spices, and salt. In a separate bowl whisk together the applesauce, oil, white and brown sugars, and vanilla extract. Stir in the grated carrots and coconut. Add the wet ingredients to the dry, gently mixing to combine.
From mydarlingvegan.com

See details

VEGAN CARROT CAKE BLISS BALLS (NO-BAKE, GLUTEN-FREE)

2021-04-21 STEP 1: Add the dates, carrot, pecan nuts, coconut flour and peanut butter to a blender or food processor. Blend until a thick ‘dough’ forms. If the dough is too sticky, add more coconut flour. STEP 2: Shape the dough into even-sized balls. STEP 3: Roll the dough in the melted dark chocolate and/or desiccated coconut.
From vegkitchen.com

See details

RAW CARROT CAKE ENERGY BALLS | RAW CARROT CAKES, VEGAN GLUTEN FREE ...

These Cranberry Almond Energy Bites are the perfect no bake snack! The bites are gluten free, dairy free, refined sugar free and made with just 7 healthy ingredients. Make these energy balls and enjoy a healthy no bake dessert. This protein snack is …
From pinterest.com

See details

THE BEST VEGAN CARROT CAKE (GLUTEN FREE) | THE BANANA DIARIES

2022-02-01 Prep: Preheat the oven to 350F, and line three 8″ cake pans with cooking oil and parchment paper. Make sure the carrots are grated, and mix together the dairy free milk with the apple cider vinegar. Prep the dry ingredients: In a large bowl, whisk together the flour, spices, and leavening agents. Set aside.
From thebananadiaries.com

See details