This is one too good to keep to myself. It comes from a Tesco Herb of the Month promotion on coriander. It is a really nice and easy way to do fish cakes.
Author: Zoe4782
Tasty blend of cheese and green onion. Recipe states they melt in your mouth. A fast and easy appetizer for any occasion. Found recipe in a local newspaper.
Author: Rinder
Make and share this Tucson Tuscan Porterhouse recipe from Food.com.
Author: ratherbeswimmin
Such a tasty veggie burger. These take a little work, however they are a great make ahead meal. The website states that you can wrap the uncooked patties individually and refrigerate for up to 2 days or...
Author: januarybride
Make and share this Yellow Squash & Corn Casserole recipe from Food.com.
Author: Pineapple
We are our mothers! This recipe has been passed down for so many generations that I don't know where it began! One of my grandmothers made dressing using eggs and baked it until you could slice it like...
Author: Ali-Cat Roberts
Indian influenced chicken dish to serve on WOMANS DAY, 8th March. A fusion of honey and lemon with orange juice flavours this wonderful chicken dish. A medley of Capsicum peppers add colour, and are so...
Author: Brian Holley
Deviled eggs are one of my stand-by's for potlucks and summer entertaining. This recipe is super simple and appeals to my boyfriend's "picky" taste buds!
Author: kashalea
Another from the Cook Yourself Thin girls on Lifetime TV. Enjoy! The chicken makes it more filling, but the dressing is what stands out for me.
Author: McGelby
Make and share this BBQ Chicken Crust Pizza recipe from Food.com.
Author: Carol
This is a different white pizza. It is very tasty. Don't do what I did the first time I made it. I pulled it from the freezer and plopped it on the oven rack forgetting I hadn't pre baked the crust. Needless...
Author: JillAZ
Make and share this Ham and Oyster Pie recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Stuffed Sole With Mushroom Sauce recipe from Food.com.
Author: shezashark
Make and share this Pasta With Shrimp, Clams, Lemon and Garlic - Atk recipe from Food.com.
Author: threeovens
This is terrific. I added some black bleans and mango to mine. See the recipe for Coconut Rice. Recipe courtesy of Cooking Classy.
Author: AmyZoe
Inspired by the California Wine Tasting meetup I recently attended, I prepared an aesthetically pleasing pasta salad that was as delicious as it was beautiful. The cayenne delivers the zing, while it also...
Author: MelindaMartin
This is the lightest Polenta I have eaten. In Winter, I bake it in the oven, in Summer, it goes on the grill. When we grill it, we grill it hot for a short period of time so that the outside is crisp,...
Author: Sweetiebarbara
Make and share this Coconut Pecan Cajeta Frosting (For German Chocolate Cake) recipe from Food.com.
Author: swissms
Make and share this Grilled Scallops With Chili Dipping Sauce recipe from Food.com.
Author: ratherbeswimmin
This looks so yummy; pasta, turkey and cheese what more could you want. Comfort all the way. This is from Simple & delicious.
Author: children from A to Z
Translation: "straw and hay". Depicted by the use of green and white fettuccine. Popular in the Emilia-Romagna region of Italy.
Author: ratherbeswimmin
This recipe makes a delicious pasta sauce (which is considerably "lighter" and more subtle than a typical marinara) while using "leftover" pork loin roast. The results, when combined with a fresh green...
Author: Cucina Casalingo
These are a great appetizer for parties. They are a family favorite in my house. You can freeze some prior to baking and use as needed. We serve these with some worcestershire sauce sprinkled on them.
Author: Irish350
This terrine makes an excellent hors doeuvre during the holiday season, especially in Chistmas because its presentation is wonderful. Enjoy it.
Author: pink cook
This recipe was featured in an email from Cooks Illustrated: "Most recipes for this bake-sale favorite combine oatmeal cookie dough with a bag of butterscotch chips. We found these versions far too sweet,...
Author: senseicheryl
Make and share this Italian Chicken Delight recipe from Food.com.
Author: ToriS
Make and share this Halloumi Bites (Nigella Lawson) recipe from Food.com.
Author: ratherbeswimmin
This recipe is a combination of some of my favorites, including Panera's version. In my humble opinion, this soup beats them all!
Author: Raquel Grinnell
We love this served along side of several different chicken recipes that I make. It's cheesy and delicious. You can turn this into a main dish by doubling the recipe and adding 2 cups of cubed chicken,...
Author: Realtor by day
When shopping for parsnips, chose the smaller ones which are far more tender than the larger ones. The smaller parsnips tend not to have the woody inside core that you find with larger or older parsnips....
Author: Baby Kato
Rich, flavoursome recipe using naturally smoked haddock (or any other naturally smoked white fish) avoiding those awful bright dayglow yellow dyed fish masquerading as the real thing. I also add smoked...
Author: Phyllis Elias
These fries are similar to delicious fries that are served in the pubs. The nice thing about these are that they are baked and not deep fried!!! Everyone enjoys these along with a variety of meals or on...
Author: Chef Decadent1
Make and share this Roasted Garlic-Spinach Dip recipe from Food.com.
Author: mielhollinger
Make and share this Spicy Vodka Cream Sauce With Sweet and Hot Italian Sausage recipe from Food.com.
Author: finnarthex
This is a peppery soup with lots of mushrooms and steak in it. My family requests this meal very often! Cheap and easy to make! Exact quantities vary depending on how much you want to make. I usually make...
Author: calijenn
Make and share this Macaroni Salad With Bacon, Peas, and Creamy Dijon Dressing recipe from Food.com.
Author: SarahBeth
I can't go ANYWHERE without bringing these! Nice enough for wedding showers to football parties! REALLY hope you try them!
Author: Wildflour
This pizza is easy to replicate at home. Using ready made dough, store bought barbecue sauce and rotisserie or leftover cooked chicken, it comes together in no time.
Author: Kana K.
Thalhimers was a department store in downtown Richmond that no longer exists. We do there for lunch, get the chicken salad plate, which had cold asparagus spears and cantaloupe. Wonderful!!
Author: Bliss
From the WW website for my 'zaar buddies! The following are variations that can be added along with the appropriate POINTS values: We used POINTS Tracker to calculate the following additions to an individual...
Author: xpnsve
My aunt Abbie made these deviled eggs for family dinners. The melted butter makes them extra creamy. If you like them with a little kick, you may add a little hot sauce or some prepared horseradish, but...
Author: Julie in TX
This treat is sweet and delicious. And it's hard to just stop at one! description from bestcubanrecipes.blogspot.com Haven't tried these yet. Not exactly sure on the prep and cooking times.
Author: Elaniemay
Make and share this Beef Tips With Mushroom, Sherry, Garlic and Butter-Almond-Citrus recipe from Food.com.
Author: Iron Woman
What a cool way to use fresh corn! Yummy on salads, soups, or casseroles! Prep time includes marinating time.
Author: Sharon123
Hot and savory and almost fondue-like, this blue cheese dip has a zippy flavor that works just as well with tortilla chips as it does with bell pepper strips, and keeps you coming back for more.
Author: Erika 3
From Taste of Home. Tangy dipping sauce perfectly complements these crisp, golden bites of chicken!
Author: barblue