Everything you need to know to make the perfect Charcuterie Board including food ideas, recipes, and pro tips for assembling and displaying your charcuterie board.
Author: Lauren Allen
Ceviche is a dish where raw fish marinates in citrus or acid which causes the fish to cure and turn opaque all while taking on the flavor of the marinade. In this recipe, the salmon is cured in lime juice...
Author: Food Network Kitchen
Bisquick® mix provides a simple addition to a bite-sized chicken appetizer that's ready in 50 minutes.
Author: By Betty Crocker Kitchens
Zip off to the Caribbean with the tropical flavors of jerk spices, shrimp and pineapple! These easy skewers are perfect for a picnic, party or an anytime snack. Two of these satisfying skewers are less...
Author: Food Network
Author: Food Network
Grandma's Shrimp Dip is a huge family favorite passed down through the generations- it's quick and easy to throw together and everyone always begs for the recipe!
Author: Jessy Freimann
EASY, creamy vegan cheese infused with lemon, garlic and dill, and nutritional yeast for that extra cheesy flavor. Soft, spreadable, delicious.
Author: Minimalist Baker
Author: Robert Irvine : Food Network
Author: Giada De Laurentiis
Author: Food Network
This smoky, cheesy appetizer can be off the grill and on your party platters in less than half an hour.
Author: Brooke Lark
Adorably cute pig shaped Pigs in a Blanket are made by baking Little Smokies inside pancakes in a pig shaped silicone mold.
Author: Beth
This recipe for fried whitebait-or tiny whole fish such as blue anchovies-makes a tasty appetizer or simple dinner. Serve it with aioli and lemon.
Author: Hank Shaw
Author: Food Network Kitchen
A sweet and creamy spread that you make in your food processor in just 10 minutes, spread it atop your favorite cookies or fill jars to give away as holiday gifts.
Author: Stephanie Wise
Author: Ruth Cousineau
A savory, creamy recipe for baked Hot Crab Dip with Cream Cheese featuring simple ingredients and easy preparations.
Author: Kelly Anthony
Cilantro lime salsa is loaded with ripe Roma tomatoes, red onions, garlic, fresh cilantro, lime juice, and a secret ingredient that takes this salsa to the next level! Enjoy this vibrant and zesty salsa...
Author: Stacey Eckert
Author: Guy Fieri
Swapping a hot dog for a carrot takes a bold dose of spices to tame the vegetal sweetness and transform the carrot into a savory treat. Bake the puff pastry until really brown and crisp, so it is fully-cooked...
Author: Food Network Kitchen
Best Chex Mix Recipe is so easy to make at home and has the most amazing flavor from the perfect blend of seasonings! This snack mix is a great party appetizer!
Author: Nichole
This modern version of the classic cream of wild rice soup is easy to make and the ultimate comfort food.
Author: Molly Watson
Author: Nancy Oakes
Author: Antonia Lofaso
Author: Food Network
This Antipasto Platter is one of my favorite arrangements to prepare for gatherings. See the blog post for more ingredient suggestions.
Author: Joanne Ozug
If you are looking for a show-stopping appetizer that only takes minutes to make, this Baked Brie Recipe with Sun-Dried Tomatoes is your answer! Melty cheese is topped with a mixture of sun-dried tomatoes,...
Author: Deborah Harroun
Author: Bobby Flay
An inspired take on Japanese miso soup with tofu, green onion, and loads of greens. Just 15 minutes from start to finish, and so flavorful and comforting.
Author: Minimalist Baker
My recipe for Potato Zucchini Fritters is loaded with potatoes, zucchini and mozzarella cheese. They are so good, they'll be gone before you're done frying them all.
Author: Joanna Cismaru
A super simple fried zucchini recipe for the lovers of the authentic Greek cuisine! Fried zucchini (Tiganita Greek kolokithakia) is a favourite Greek meze that is served in every Greek tavern and you should...
Author: Eli K. Giannopoulos
A kosher, dairy-free recipe for whitefish salad, made with smoked whitefish, mayonnaise, celery, and dill. Great on bagels, crackers, or crudités!
Author: Miri Rotkovitz
Author: Rachael Ray : Food Network
Author: Lora Zarubin
Add pesto to mayo and egg yolk for a delicious spin on the classic deviled egg recipe.
Author: By Brooke Lark
Just 3 ingredients and about 10 minutes of prep for this classic Southern pimento cheese recipe!
Author: Blair Lonergan
Author: Robert Irvine : Food Network
Sweet, fruity apricots, figs and cranberries are tucked inside a three-cheese log for a lovely look.
Author: Betty Crocker Kitchens
This simple 6 ingredient focaccia dough is a wonderful starting point for many different flavors, including this garlic rosemary herb focaccia. The homemade bread is chewy and soft in the center with a...
Author: Sally
Author: Jaymee Sire
Author: Ina Garten
Loaded with fresh cranberries and jalapenos, this cranberry salsa is the perfect combination of sweet & spicy!
Author: Holly Nilsson
Author: Food Network Kitchen
Author: Food Network
Author: Vallery Lomas