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Chipotle Tomatillo Green Chili Salsa (Copycat)

An easy, spot-on copycat recipe for Chipotle's Tomatillo-Green Chili Salsa, their medium-heat version of Salsa Verde.

Author: Meggan Hill

Minted Pea Purée

This recipe for versatile and delicious British fresh mint pea purée is so easy to make and is a great side dish for meat, fish, and plain on toast.

Author: Elaine Lemm

Whole Steamed Fish

Author: Ming Tsai

Sweet Hot Salsa

Relish this colorful and tasty salsa which is great with almost anything!

Author: Betty Crocker Kitchens

Cin Chili Con Queso

Author: Food Network

Grilled Peach Toast With Pimiento Cheese

Sweet peaches, spicy pimento cheese spread, and smoky grilled bread combine in this ultimate summer toast.

Author: Todd Richards

Chicken Tamales

Author: Ingrid Hoffmann

Pickled Cucumbers and Onions

This quick Pickled Cucumbers and Onions recipe produces wonderfully crispy, crunchy pickles with plenty of tang.

Author: Christin Mahrlig

Honey, Cilantro and Sriracha Baked Chicken Wings

You can never go wrong with chicken wings because they are easy to cook, delicious and inexpensive. In this recipe, I make a sweet and spicy sauce that creates the perfect flavor explosion. Plus, these...

Author: Food Network

Layered Italian Dip with Crisp Wontons

Delicious Mediterranean flavors top a surprise ingredient in these pretty appetizers.

Author: Betty Crocker Kitchens

Slow Cooker Hot Pimiento Cheese Dip

The crowd will go wild for this creamy, cheesy dip that's made easy with a little help from the slow cooker.

Author: By Stephanie Wise

Muffuletta Slices

Feed a crowd in 15 minutes! Sandwich slices are bursting with salami, roasted red peppers and artichoke hearts.

Author: Betty Crocker Kitchens

Mexican Quesadillas

Looking for a Mexican snack? Then check out these grilled cheesy quesadillas topped with sour cream. A tarty appetizer made ready in 30 minutes!

Author: Betty Crocker Kitchens

Super Easy Dill Dip

This delicious dill dip is easy and goes with everything. It is creamy and full of flavor and will be ready to eat in less than 5 minutes! If you are a dill pickle lover like me then you are going to be...

Author: Alyssa Rivers

Pork Zongzi (Cantonese Savory Sticky Rice Dumplings)

These savory sticky pork rice dumplings, known as pork zongzi, are a tasty treat and a perfect signature summer festival food! {Gluten-Free adaptable}To make the dish gluten-free, use tamari to replace...

Author: Maggie Zhu

Shakey's Style Potato Mojos Recipe

Shakey's Style Potato Mojos Recipe - These Mojos are seasoned potato rounds that are deep-fried and best paired with fried chicken.

Author: Ed Joven

Batata Harra

Batata Harra is a Lebanese spicy potato and cilantro dish! Very popular in the Middle East, you can easily make it at home with ingredients that you already have in your kitchen.

Author: Diana

Indian fry bread

Indian fry bread recipe only requires a few ingredients making it so easy. This fry bread recipe is fried to a golden crisp and so delicious.

Author: Eating on a Dime

Habanero Salsa Recipe

This homemade habanero salsa recipe is fiery in all the right ways, made with habanero peppers, tomatoes, onion, garlic, red wine vinegar, a bit of lime juice, and a few select seasonings. Break out the...

Author: Mike Hultquist

Muhammara

Author: Bon Appétit Test Kitchen

Chili Lime Chicken Wings

Chili Lime Chicken Wings. These BAKED chicken wings are simple to make and loaded with flavor thanks to a mixture of chili sauce and fresh lime juice and zest. The skin is so crispy on these you won't...

Author: Serene Herrera

Stuffed Cherry Tomatoes

Author: Food Network Kitchen

Crispy Baked Chicken Wings

The Best Crispy Baked Chicken Wings! Less fat and less calories thanks to a cooking method of parboiling then baking in the oven.

Author: Joanne Ozug

Cheesy Baked Shrimp Dip

Creamy, cheesy and garlicky, this baked shrimp dip tastes like a dip-able version of shrimp scampi!

Author: The Chunky Chef

Cool Cucumber Soup

Author: Food Network Kitchen

Fried Fingerling Potatoes with Tarragon Sauce

Author: Bon Appétit Test Kitchen

Mushroom and Nut Pate

Author: Cat Cora

Slow Cooker Ham Balls

These slow cooker ham balls with tangy sauce make a delicious appetizer or entrée and are a great way to use up leftover ham.

Author: Diana Rattray

Baked Brie with Caramelized Onions

This baked brie is topped with balsamic caramelized onions and wrapped in puff pastry, making for an elegant yet warm and cozy appetizer!

Author: Ingrid Beer

Mussels with Fennel and Italian Beer

Author: Giada De Laurentiis

Garlic Dip

This is the BEST Garlic Dip recipe you'll ever try! Creamy from cream cheese and sour cream and full of flavor from LOTS of garlic and green onion!

Author: Courtney

Enchilada Crescent Ring

Forget the tortillas--this flaky, golden ring of crescent dough is packed with a cheesy chicken enchilada filling. Easily portable, this crowd-pleaser is perfect for parties.

Author: Food Network Kitchen

Mexican Ceviche Tacos

Author: Jill Dupleix

Brie with Dried Fruit

Pantry ingredients elevate a wheel of Brie into a company-ready appetizer, smothered in a rich orange-flavored caramel sauce, dried fruit and pecans.

Author: By Bree Hester

Fried Calamari

This crowd-pleasing appetizer couldn't be easier to prepare at home. You can find fresh squid at most seafood markets or in the freezer section.

Author: Food Network Kitchen

Warm Bacon Cheese Dip Recipe

This Warm Bacon Cheese Dip is the perfect holiday appetizer or snack for any occasion.

Author: Camille Beckstrand

Bacon and Egg Salad

Author: Claire Robinson