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Homemade Ranch Dip

Tangy, fresh, and filled with herbs, this is a flavorful ranch dip that's better than anything you can buy.

Author: Mary Younkin

Cheesy Mini Peppers

Author: Ree Drummond : Food Network

Lentil Soup in Bread Bowls

Author: Molly Yeh

Fried Oysters

Virginia is known for its fresh Chesapeake Bay oysters, and this crispy Deep Fried Oysters recipe is the best way to prepare them!

Author: Blair Lonergan

Black Bean Hummus

Author: Melissa d'Arabian : Food Network

Classic Creamy Italian Salad Dressing

This Classic Creamy Italian Salad Dressing recipe is one for the books! It's packed with delicious herbs and makes the perfect creamy addition to any garden salad! And it's SO easy to make and healthy...

Author: Chrissie (thebusybaker.ca)

Buffalo Chicken Balls

Get your Buffalo chicken fix without the mess! These spicy bites come together quickly and fly off the plate just as fast.

Author: Betty Crocker Kitchens

Grilled Romaine Salad

Author: Food Network

Cheesy Potato Skins

Broiled spud shells transform into crispy and delicious appetizers!

Author: By Betty Crocker Kitchens

Sweet and Spicy Chicken Wings

Author: Food Network

Ranch Deviled Eggs

Change up the flavor of deviled eggs with a dry dressing mix and a sprinkle of chives.

Author: By Betty Crocker Kitchens

Green Salad with Dressing

Author: Sandra Lee

Toasted Almond

Author: Food Network

Tangy and Tossed Salad

Author: Aaron McCargo Jr.

Onion Sandwiches

Author: Marian Burros

Easy Cheesy Chicken Quesadillas

Easy cheesy chicken quesadillas are quick and easy to make and the perfect snack for hungry kids, made with just six ingredients.

Author: Linda Larsen

Amazing Chipped Beef Dip Recipe

The BEST Chipped Beef Dip we've ever made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers... Or with fresh cut veggies as a low carb snack!

Author: Sommer Collier

Sweet and Crunchy Garden Salad

Author: Trisha Yearwood

Asparagus Soup with Lemon Crème Fraîche

Author: Bon Appétit Test Kitchen

The Best Homemade Bean Dip Recipe

The Best Homemade Bean Dip Recipe - It's easy to make delicious, creamy, scoop-able bean dip right at home! Our restaurant-style bean dip recipe can be made on the stove or using an Instant Pot, with...

Author: Sommer Collier

Horiatiki Salata: Greek Salad

This classic Greek salad relies heavily on the ripest and most aromatic tomatoes and has become world-popular, a staple in almost any Greek restaurant.

Author: Nancy Gaifyllia

Crab Mold

Author: Food Network

Swedish Meatballs

Author: Food Network

Fritto Misto

Author: Joseph W. DiPerri

Tomatillo Guacamole

Author: Food Network Kitchen

Chopped Liver

Author: Ruth Joseph

Clams Casino

Author: Valerie Bertinelli

Tomato Onion Cheddar Pie

Author: Food Network Kitchen

Smoked Salmon Tarts

Great parties start with great appetizers. Smoked salmon and cheese baked into tiny tarts will pave a flavorful way to a grand evening.

Author: By Betty Crocker Kitchens

Crispy Fried Calamari recipe (Kalamarakia Tiganita)

Crispy and perfectly seasoned fried calamari recipe (kalamarakia tiganita)! A favorite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try making it at home....

Author: Eli K. Giannopoulos

Crispy "Oysters Rockefeller"

Author: Giada De Laurentiis

Spinach Parmesan Balls

Author: The Hearty Boys

Blue Cheese and Pecan Crackers

Author: Judy Harmon

Blini With Mushroom Caviar

In Russian kitchens, mushroom caviar is made with cooked mushrooms and lots of sour cream. I use canned tomatoes in this version, and the result makes a savory topping for blini (and for latke, I found,...

Author: Martha Rose Shulman

Sausage Hors d'Oeuvres

Author: Trisha Yearwood

Vegetarian Buffalo "Meatballs" With Blue Cheese Dip

Forget about hot wings! These spicy "meatballs" combine white beans and mushrooms for a delicious meatless version of your favorite buffalo-and-blue cheese party snack.

Author: Katherine Sacks

Grilled Eggplant Bruschetta

Fancy toast. That's what this recipe is all about. Between the zesty garlic-rubbed bread, creamy ricotta, sweet honey-roasted tomatoes and smoky grilled eggplant, it's like a party in my mouth!

Author: Kardea Brown

Chopped Liver

Author: Florence Fabricant

Hot Reuben Dip in a Pumpernickel Bread Bowl

Author: Food Network Kitchen

Baked Brie with Almonds

Author: Valerie Bertinelli

Shrimp Dip

Shrimp Surprise Spread - The Best Shrimp Dip Ever! This dip or spread is perfect for entertaining - especially on Game Day!

Author: Karlynn Johnston

Italian Stuffed Mushrooms

Looking for an appetizer that's sure to please a crowd? These mushrooms, stuffed with chopped green onion, bell pepper, bread crumbs and Italian seasoning make a delicious (and easy!) bite of Italian-inspired...

Author: By Betty Crocker Kitchens