Foods by "Arugula" category| Page 2

Potato Salad with Buttermilk Dressing

Chopped Salad with Chicken, Couscous, and Vegetables

Rigatoni with Spicy Sausage Tomato Sauce, Arugula, and Parmesan

This classic meat sauce gets some oomph from peppery arugula. A real crowd-pleaser.

Author: Sara Foster

Tuna Steak and Vegetable Sandwiches

Eggplant, zucchini, bell pepper and arugula share the stage with slices of tuna steak in the Mediterranean-inspired sandwich. Spoon the lentil salad alongside and offer chilled beer. Fresh pears and crisp...

Winter Greens with Grapefruit Vinaigrette

Arugula Salad with Oranges and Caramelized Fennel

Author: Kate Fogarty

Smoked Turkey, Blue Cheese, and Red Onion Sandwiches

To take the sandwiches on a picnic, use ciabatta rolls-they will stay firm despite the mayo.

Author: Bon Appétit Test Kitchen

Tomato and Corn Salad

Author: Marge Perry

Bresaola with Arugula, Fennel, and Manchego Cheese

Walnut, Arugula and Gorgonzola Crostini

Steak with Parmesan Butter, Balsamic Glaze, and Arugula

Author: Bon Appétit Test Kitchen

Mixed Greens with Grapefruit, Fennel, and Parmesan

Mixed Greens with Honey Mustard Dressing

Smoked Salmon and Goat Cheese Sandwiches

Warm Arugula Salad with Garlic Croutons

Arugula, Watercress, and Goat Cheese Salad with Raspberry Vinaigrette

Author: Joe Dion

Burnt Carrots with Goat Cheese, Parsley, Arugula, and Crispy Garlic Chips

Author: Francis Mallmann

Peach and Arugula Salad

Arugula and Fontina Frittata

Rice Salad with Arugula, Pine Nuts and Olives

Farmstand Tomato Soup with Arugula Pesto

Author: Rebecca Rather

Smoked Salmon Quesadillas with Warm Tomatoes and Arugula

Greek Burger with Arugula, Tomatoes, and Feta

Author: Georgia Downard

Rosemary Portobello Burgers

Shallot Tarte Tatin

To make this recipe ahead, let the tart cool in pan, then reheat over medium to soften glaze before inverting.

Arugula Pistachio Pesto

Author: Tori Ritchie

Mediterranean Salad with Chickpeas and Arugula

Pea and Prosciutto Salad

Add zing to an elegant salad of snap peas, sweet peas, and prosciutto with a touch of fresh horseradish.

Poached Chicken Breasts with Arugula Pesto Sauce

Arugula, Fennel, and Parmesan Salad

Warm Goat Cheese, Beet and Arugula Sandwiches

Whole Branzino Roasted in Salt

Author: Bruce Aidells

Pasta with Arugula Purée and Cherry Tomato Sauce

Author: Evan Kleiman

Beef Tenderloin and Artichoke Purée on Rye Toasts

Flatbread with Arugula, Asparagus, and Fried Eggs

Fettuccine with Tomatoes, Bacon, Arugula and Goat Cheese

Basil Arugula Pesto

Moroccan Skirt Steak Salad With Chermoula

Fragrant, herbaceous chermoula sauce acts as both a marinade and a dressing for this pretty, Moroccan-inspired salad of carrot ribbons, crisp cucumbers, tangy feta, and bright pomegranate seeds.