Delicious stir fry made from Turkey cutlets and fresh vegetables
Adapted from Ellie Krieger's recipe--delicious salmon cakes, much like crab cakes, with a bit of oriental flare.
Author: Chef Luvfood
So much better than take out! Use however much or little broccoli you like!
Author: Debbie Amador
Fermented black beans mixed with traditional ingredients creates one of the most popular stir-fry sauces on a Chinese food menu. This pungent and earthy sauce is easy to make and will last in the refrigerator...
Author: Buckwheat Queen
Easy paneer recipe. Add to your favorite curry or dish. Great for vegetarians. Home made paneer is softer and lighter than the tofu consistency paneer you find in many Indian restaurants.
Author: AMIBOULD
These pork riblets have a great sauce that's good on chicken and wings too.
Author: Food Fighter
This is a delicious and simple recipe for squid. Lightly coated in sea salt and pepper seasoned flour and then fried to perfection. Perfect for a hot summer's meal served with a fresh garden salad.
Author: User
Had leftover kimchi at home and decided to add it to curry - it gives the traditional Japanese curry a nice little kick! Serve over rice.
Author: Angela
Diced potatoes are cooked in a creamy peanut and sesame seed sauce to create a rich and spicy dish. It takes a lot of ingredients and some effort but is definitely worth the try. All the ingredients can...
Author: gourmand
Fast, and easy. My mom used to make them all the time. These can be made for Halloween treats, or Christmas Candy.
Author: JSS6801
Taste and look just like the ones you get at a Chinese restaurant! I was very pleased with my first attempt baking these! Adding your own personalized message allows you to create great favors for any...
Author: BABYCAKES291
This stir-fry is a good weekday dinner recipe. It can be made in about the time it takes to make a pot of rice to serve with it.
Author: CHRISTYJ
This is an accompaniment with almost all khichdi (rice lentil combos) dishes or even plain rice. You can make adjustments to the basic recipe as per your liking. Eg you may add choice vegetables or pakodis...
Author: Girl from India
This rich semi soft butter is used in Indian Cuisine. It stores for long periods of time. I got this recipe from Backpacker magazine it doesn't need to be refrigerated so it is handy to pack up and hit...
Author: jediknight1226
Make and share this Salmon With Bok Choy, Asian Sauce and Salmon Roe recipe from Food.com.
Author: ImPat
Classic Indian dish made with chicken and spinach. Serve with basmati rice.
Author: Joe Ortiz
Create your own authentic Indian curry in 3 simple steps. Enjoy combining fragrant whole spices with flavourful paste and an irresistibly creamy base sauce.
Author: Patak's Canada
A mildly spiced curry from Burma with a beautiful fish-infused sauce! Try it!!! Garam Masala can be found in most supermarkets in the spice section or from asian supermarkets. You can also make your own...
Author: Lee Jackson
This is an easy and quick recipe for making homemade spring roll wrappers. Homemade is always better.
Author: stelladias77_
This is a somersize recipe, but I use it even though I am not on the diet. You can use wonton wrappers but it makes this a level 2.use with Gingered soy sauce or Chinese hot mustard for dipping sauce.
Author: Elaniemay
You won't have to sacrifice taste or satisfaction to save calories with our Thai Shrimp Stir-fry. With 400 fewer calories than a similar sized serving of Shrimp Scampi, this is a dish worth trying.
Tasty Asian Toasted Sesame Chicken Breasts.
Another old family favorite. Because these eggrolls are baked, not fried, they aren't as fattening. They are a bit labor intensive so know that ahead of time. All the chopping and filling the eggrolls...
Author: Kimke
These crunchy shrimp have a wonderful taste and the recipe only requires ingredients that most people keep on hand anyway. I also like the fact that it takes about 20 minutes. I recommend getting some...
Author: Domesticated Drea
This is a really tasty, easy, and quick recipe. All of the ingredients are readily available online. The soy sauces will also serve you well in stir-frying.
Author: Bigmoose
This recipe for sesame noodles is one I've created through trial and error. It combines green onions, peanut butter and sesame oil for a wonderfully complex flavour.
Author: kelcampbell
Cubed pork loin is sauteed with bell peppers, onions, and garlic in a thick sweet and sour sauce. Serve over rice for a quick and delicious meal.
Author: FURFNSLO
I like to serve this broccoli and tofu stir fry over white rice. If you don't have cashews, pecans or almonds will work as well.
Author: stay@homemom84
Make and share this Chinese Fried Chicken With Mushrooms recipe from Food.com.
Author: CJAY8248
This ground beef dish is served over jasmine rice and combines the flavors of garlic, soy, and ginger with a hint of heat. A perfect one dish meal!
Author: amanda1432
Usually described as pickled or fermented cabbage; it makes use of the kind of cabbage we call "wombok" in the Philippines, or some call it Chinese pechay. In Baguio City, where I've lived for several...
Author: Lovely Claire
A classic Chinese dish, one of my favourites. Serve over a bed of rice.
Author: Stephen
A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association....
Author: Robyn Webb
Asian cod recipe. Asian marinated meaty cod with a crispy coating, colorful tender-crisp veggies, all glazed with a sweet-sour sauce.
This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.
Author: lola
This is a relatively hot curry which is usually served during Christmas and other special occasions by the Cristao (pronounced Cristang) community in Malacca, Malaysia. They are descendants of the Portuguese...
Author: VINCE JONES
This recipe is from the 'Thursday' magazine. It was submitted by Rekha J.S. I'm posting it here in response to a request. I haven't personally tried it, so, I dont know how it tastes, but this is what...
Author: Charishma_Ramchanda
This tasty fish dish is nice served with rice and a cucumber mango salad (cucumber, mango, cilantro, lime juice, salt and pepper).
Author: Miss Annie
This is a great palate cleanser to enjoy every bit especially when sampling different types of sushi or sashimi... VIDEO https://www.youtube.com/watch?v=pT1228jF3PQ
Author: CLUBFOODY
Quick and easy stir-fry chicken skillet with ramen noodles for when you don't really feel like cooking, but want something homemade.
Author: Jen Rasmussen
A great accompaniment to any Asian meal. Try adding 3/4 pound cooked meat for variety.
Author: ANGCHICK
This is a good recipe from the south of India. Good for fish lovers who like bold flavours and want to eat healthy. The recipe is complete with just a few steps and the ingredients are simple and blend...
Author: chef ashish damle
A wonderful fruity, flavorful salad that screams for a glass of your favorite white wine! Recipe was found on Wine Spectator Magazine's website.
Author: Galley Wench
A quick ramen noodle dish with kale and mushrooms that is ready in 25 minutes. If you have cooked shrimp or chicken, you can add those in as well. Bon appetit!
Author: Lori Dengler
Taro root is a very healthy alternative for dessert. In this recipe, taro root is gently cooked in a sugar syrup until it becomes soft and palatable. Then it is garnished with a drizzle of salted coconut...
Author: wiley