Thanks to these beef cube recipes, you can have a tender, juicy, and flavorful family meal ready in no time. They're tasty, easy, and budget-friendly!
Author: insanelygood
Author: Elizabeth Andoh
My Mother got this recipe from an Italian family, that lived in an Italian settlement, back in 1950 when she worked with one of the ladies. Everyone in the settlement got together every year to make homemade...
Author: Straws Kitchen(*o *)
Chef Todd Aarons of Tierra Sur at Herzog Wine Cellars in Oxnard, California, shared this recipe as part of a Hanukkah cocktail party menu he created exclusively for Epicurious. Aarons insists this dish...
Author: Todd Aarons
Author: Elizabeth Karmel
Author: Marge Perry
Sticky and delicious, these tender beef short ribs are well worth the wait.
Author: Jamie Oliver
Active time: 45 min Start to finish: 45 min
This Slow Cooker Round Steak uses the power of the crock pot to deliver tender steaks in a rich mushroom and onion gravy.
Author: NeighborFood LLC
This recipe is for 25 pounds of beef, but can scaled down. Prague powder number 1 is a commercial curing product that can be found at sausage supply shops. You may want to reduce the amount of salt, as...
Author: Gene
Here's a way to infuse the evocative spice and smoke flavors of true barbecue into a conventional fast-cooking burger. It uses a smoke-scented barbecue rub. I call it The Barbecue Burger; you might call...
Author: Steven Raichlen
Author: Emeril Lagasse
Are you looking for a new taste of a pumpkin dish? Here it is! This is a Persian sweet and sour stew that my grandma used to cook with fried beef patties instead of beef stew pieces; that one was wonderful...
Author: Soheila
Ramen is your new favorite stir fry noodle.
Have you ever planned on making stew for dinner but forgot to take the meat out of the freezer? This happens to me all the time so I developed this beef stew recipe using frozen meat.
Author: Bren
Using brisket in this chilli con carne recipe gives amazing texture and wonderful depth of flavour.
Author: Jamie Oliver
Want a quick and easy weeknight meal? Try this tater tot casserole recipe. It's filled with tater tots, ground hamburger meat, and cheese (how can that be bad?!). Once baked, it kind of tastes like a cheeseburger...
Author: Phyllis Gesch @zachsbiggestfan
Pot roast, potatoes, carrots and gravy just like Mom used to make. An easy recipe that tastes like home.
Author: 365 Days of Slow and Pressure Cooking
These are delicious beef tips and noodles that would be terrific for a cozy night in or for serving to party guests. It's not the basic beef tips you think of. Rib eye gives great flavor and the drippings...
Author: Gary Hancq @SidEFied
One must be very careful who this is prepared for. Like a magic love potion, it brings out the lover in ANYone. Through trial and error, I learned very quickly not to prepare this for a mere 'casual date'...
Author: ttinkerbel
Author: Felino Samson
Italian pot roast! Rump or chuck beef roast, first browned in olive oil, then slow cooked in a sofritto base of carrots, celery, and onion, with Italian plum tomatoes and red wine.
Author: Elise Bauer
Author: Bon Appétit Test Kitchen
This supercharged roast dinner will send your taste buds out of control. I've enlisted the force of science in order to get the Yorkshire puddings bang-on. It's a precise method, but the beauty is it's...
Author: Jamie Oliver
This is a Malaysian version of beef stew, which can be served with rice or bread. This recipe is also suitable for the slow cooker.
Author: shakiraayden
This easy to prepare bacon wrapped meatloaf is a breeze to prepare and always a hit in our home.
Author: Mindy Fox
Author: Joanne Lopez-Cepero
Bold and adorable, these stuffed jalapenos get sliced into rings to become mini sliders!
Author: Scott Winburn
This cheesy ground beef pasta skillet is one of those one-pot wonders that has excellent flavor. It has a deep savory taste that's sure to please the whole family.
Author: Judith Hannemann
Food editor Gina Marie Miraglia Eriquez often cooks for hordes of children, including her three-year-old son, Alex, and she knows that meatballs are always an easy sell. Inspired by the tiny meatball sandwiches...
Author: Gina Marie Miraglia Eriquez
Hearty, grass-fed oxtail in a rich, savory red wine base with root vegetables... The perfect antidote to a winter blizzard. Worth the effort; oxtail is special! Garnish with sour cream, if desired.
Author: METG
Author: Emeril Lagasse