Pepper Jack Cheese Bread from A Duck's Oven. Pepper jack cheese gets folded into the dough before baking to make an incredibly flavorful bread!
Author: Chelsea Cole
This recipe produces a light and airy slightly-sweet dinner roll you can mix up in your bread machine. Shape by hand and bake in your conventional oven for the best of both worlds.
Author: Paula Rhodes
Homemade Apple Muffins are a fall staple and they couldn't be easier or more delicious! This fantastic apple muffin recipe is perfectly spiced with chunks of apple throughout and topped with a sugar...
Author: Trish - Mom On Timeout
Mix up a batch of no knead Artisan bread dough in five minutes. Bake you first after a 2 hour dough rise. Keep the remaining dough in the refrigerator and bake your next loaf in only 5 minutes prep time....
Author: Arlene Mobley - Flour On My Face
Delightfully fruity chocolate muffins that are so quick and easy to make.
Author: CHEWLY
This yummy recipe is great for all people in the family. It also satisfies your sweet tooth and is a great filling snack for the lunch box.
Author: BakingBaby
Walnuts are commonly paired with whole wheat, but something pretty great happens when you team them up with tangy rye and bits of sweet sautéed onion instead. A batch of these is especially tasty alongside...
Author: Ruth Cousineau
Author: Anders Braathen
Lemon Muffins are slightly sweet, flavored with real lemon juice and zest, vanilla, and have a moist and crumbly texture. They're perfect to serve at a spring brunch or for afternoon tea.
Author: Stephanie Wilson
Author: Ruth Cousineau
This is a great snack bread made in the bread machine. Spread with jam or honey and serve as an after school treat. You can use your favorite style of peanut butter with this one. My favorite is extra...
Author: Jenny Kernan
Author: Lora Wiley-Lennartz
Soft and fluffy breadsticks with a garlic butter crust that are absolutely irresistible!
Author: Valentina's Corner
This hearty, moist, chewy, no-knead crusty bread can be adapted with so many different flavours. You're going to love the simplicity of this recipe. Mix it, leave it overnight and then bake this heavenly...
Author: Sandra Flegg
Light and buttery, brioche makes a lovely base for fruit in baked pastries-so why not a tart? You can use any fruit or nut here, but this version, with thin slices of apples and plenty of cinnamon, is...
Author: Erin Jeanne McDowell
Make mealtime memorable with our flavorful Garlic and Herb Flatbread. Our Garlic and Herb Flatbread is topped with cheese, mushrooms and spinach.
Author: My Food and Family
Oatmeal gives these rolls a lovely texture, while the sourdough adds a distinct flavor.
Author: Sally
This is an excellent whole wheat raisin bread recipe that doesn't need many ingredients.
Author: sal
This easy homemade Garlic Bread is slathered with garlic butter and then baked until it's toasty and golden brown. It's a favorite side dish that will have everyone going back for seconds!
Author: Kristine Rosenblatt
Hearty and delicious Brown Irish Soda Bread, with buttermilk, oats, wheat germ and wheat bran. Makes 1 large loaf.
Author: Jennifer
I accidentally stumbled upon a method for making bagels that were structurally and texturally superior, I decided to take advantage of that fact, and the San Francisco-style bagel was born.
Author: Chef John
This recipe for sour starter is original and can not be found in any book. Follow the recipe step by step and allow yourself to make this unique recipe to a tasty end.
Author: CHEF FILIP
My hubby just found out he's gluten-intolerant, so I set about turning some of his fave recipes gluten-free. This recipe was originally a little cake recipe, but he always preferred these to real blueberry...
Author: bakerb
These Buttery Parmesan + Herb Breadsticks are a breeze to whip up! Warm, soft breadsticks brushed with a garlic + herb butter sauce, and sprinkled with parmesan? Yes please! Serve them as an appetizer,...
Author: Stephanie Simmons