Make and share this Red Lentil Dosas recipe from Food.com.
Author: Horse n Hound Gal
This is a hearty, meaty breakfast bread that is as versatile as your imagination wants to let it be. Add as many meats and ingredients as you like, or simply scale it back to simply Ham and Cheese. All...
Author: LilPup
I created this recipe as an experiment that turned into a family favorite. Wonderful served with Sunday breakfast or brunch. Also delicious with raspberries instead of strawberries. Sure to delight the...
Author: EmilieLearnstoCook
These are a christmas morning tradition at our house with two young kids, they are easy to prepare and we can enjoy the morning with the kids.
Author: MirandaLee
Oh, my, talk about good. These cupcakes are absolutely loaded with goodies: cranberries, apples, raisins, nuts and spice The ingredient list is long, but these are not hard to put together ...And so good...
Author: Lorraine of AZ
Make and share this Fluffy Pikelets - Australia recipe from Food.com.
Author: Sam 3
The Flying Biscuit's hallmark is obviously their made-from-scratch biscuits, but to me their French toast - with raspberry sauce and honey crème anglaise - is the show-stealer. Here's my take on one of...
Author: ksolo
My mom used to make these outside on the firepit. We hated to wait until Fair Time to have them - - so she endulged our sweet tooth often. The recipe shows how to make them inside!
Author: Krsi Sue
I have been on a quest to discover the secret to Craker Barrel's perfect biscuits. There are several recipes out there that claim to be like Cracker Barrel's. I have tried them all, and they all fall short....
Author: harikristi
This is from "Quick & Simple" by James Barber and it sure is! I usually make it in a round pie tin, not the baking sheet he recommends. I don't add the black olives because I don't care for them. This...
Author: Chez Desireacutee
Make and share this Walnut Cocoa Bread (Bread Machine) recipe from Food.com.
Author: dicentra
Make and share this Alaska Sourdough Biscuits and Basic Starter recipe from Food.com.
Author: CJAY8248
Another good holiday biscuit variation from Creative Cooking/Christmas Dinners and Special Occasions.
Author: AmyZoe
Yep - that's code for SUPER easy. :) My family traveled to France when I was little and these were on the BREAKFAST buffet! Every kid's dream!!! I made sure to eat one *every* morning. Chocolate for breakfast?...
Author: Greeny4444
Make and share this Cinnamon Almond Braid recipe from Food.com.
Author: cookiedog
I have tried many muffins but these finally are moist have a great taste and are super easy and quick to. make. They are great for the morning with a dab of Peanut Butter on them or a great snack during...
Author: tracey0629
These breakfast biscuits are a family favorite. Very simple to make and everyone who tries them always asks for the recipe. They are sweet and gooey. Guaranteed to disapear quickly! Make sure to serve...
Author: jen k
"Faith Hill's cornbread goes perfectly with her husband Tim McGraw's Chicken and Dumplings!" Straight from the Oprah show! I'm guessing on the time -- I will correct it later! Use an Iron Skillet (7-10...
Author: MissTiff16
Make and share this Savory Jalapeño Cornbread recipe from Food.com.
Author: Need Help
From Better Homes and Gardens. Of course you can double for larger families, or multiple days of bread. I will be making a cookbook of recipes that use this dough. For whole wheat version, substitute 1...
Author: Smirk
Make and share this Bisquick Oatmeal Biscuits recipe from Food.com.
Author: 4-H Mom
Make and share this Chicken Cheddar & Garlic Biscuits! recipe from Food.com.
Author: OceanIvy
A very easy recipe for cheese scones with a little kick from the cayenne. Best served straight from the oven, split and spread with plenty of butter.
Author: Snowbunny Andorra
I have modified some other bagel recipes to come up with this one. I often substitute 1 1/2 cups freshly ground whole wheat flour for 1 1/2 cups of the bread flour. Good either way.
Author: Momsthecook
Posted by request. I have always made a yeast version, which can be very time consuming. I think I will give this one a try. For lucre see recipe #23181.
Author: Lorac
Make and share this Cranberry Crunch Coffee Cake recipe from Food.com.
Author: dicentra
This is so easy to throw together. This recipe makes good use of any extra fresh fruit that may become overripe if not used. Smells delicious while cooking and is great served warm from the oven.
Author: MARIA MAC
Delicious little breads for a special dinner. Quite easy to make and can be made ahead up to the oven baking part. Once baked serve these straight away.
Author: dale7793
Make and share this Pumpkin-Cinnamon Streusel Buns recipe from Food.com.
Author: Julieannie
These simple little orange rolls begin with refrigerated crescent dough. Quick to make but sure to make a good impression early in the morning! From the Foote Creek Bed & Breakfast in Aberdeen, South Dakota...
Author: winkki
Make and share this Spicy Mexican Cornbread recipe from Food.com.
Author: MissTinkJordan
Make and share this Stuffed Vienna Bread recipe from Food.com.
Author: Debe6496
Make and share this Ham & Cheese & Onion Mashed Potatoes recipe from Food.com.
Author: sheila
My local bagel shop makes onion breadsticks out of bagel dough scraps. And they inspired me to make these. They came out delicious, and of course with help from my bread machine they were super easy! I...
Author: DbKnadler
This is one of my dad's favorite desserts. After my grandmother passed away my dad showed me how to make these. I have now added them to my cookbook and will pass these onto my kids.
Author: litldarlin
Make and share this Peanut Butter Crumb Cake recipe from Food.com.
Author: Dienia B.
This recipe for the Dutch Crunch topping came from Rose Levy Beranbaum's The Bread Bible; an adaptation of a recipe found on Baking Bites. Dutch Crunch Rolls are a San Francisco Treat. If you want large...
Author: Diana Adcock
Make and share this Egg Salad Sandwich With Avocado and Watercress recipe from Food.com.
Author: KelBel
This is one I experimented with until I got just what I wanted...a low-fat bran muffin that actually tastes good!
Author: Annie Golden
I was searching for a shortcut alternative to Chi Chi's Fiesta Corn Cake when I saw how much the package cost in the stores. This is what I came up with and it was YUMMY!!! DH even like it and he isn't...
Author: Jen Andrews
From Bon Appitit, although this muffin is so simple and basic, it is pretty tasty and deserves to be posted.
Author: Marz7215
Make and share this Applesauce Cinnamon Rolls recipe from Food.com.
Author: MissyMT
It just takes a few minutes to make wonderful, homemade noodles. All you need is flour, egg and a pinch of salt 2 tablespoons of milk. What a tasty addition to fresh chicken soup! My grand kids love these...
Author: CHEF GRPA
This recipe is different from the ones that are posted. It comes from "My Great Recipes", and is absolutely delicious. I am posting the original directions, but I like to bake it in a large loaf pan.
Author: Retired Greyhound M
Make and share this Fast and Easy Garlic Cheese Bread recipe from Food.com.
Author: anme7039
A great accompaniment to any dinner and just a tad bit different from the standard garlic bread. Another use for summertime's fresh basil.
Author: JackieOhNo
We love this with butter, cinnamon, and sugar. So good! After moving away from Minnesota, I can't just buy lefse at the grocery store, so when I get a craving I resort to making it this way.
Author: F-16 momma
Make and share this Two Ingredient Biscuits recipe from Food.com.
Author: That is Dr House to
Make and share this Good 100% Whole Wheat Bread recipe from Food.com.
Author: LikeItLoveIt
Here it is - the perfect lower-fat biscuit recipe. I was pleasantly surprised when I first tried this recipe and found it to be light and flakey like the more deadly ones.
Author: Chris from Kansas