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Tropical Green Protein Smoothie Recipe by Tasty

Here's what you need: coconut milk, fresh spinach, vanilla protein powder, mango, pineapple

Author: Mercedes Sandoval

Scrambled Eggs

Some like their scrambled eggs moist and some like them rather dry. The longer they cook, the drier they become. Either way, use low heat so the texture remains soft and creamy.

Author: Marion Cunningham

Croissant Bread Pudding

Croissant bread pudding is the perfect breakfast food! Drizzled with a creamy, vanilla sauce, this soft bread pudding is so amazing that you won't want to stop at just one piece!

Author: Alyssa Rivers

Loaded Breakfast Potatoes Recipe by Tasty

Here's what you need: medium potatoes, onion, bacon, green onion, salt, pepper, taco seasoning, olive oil

Author: Alvin Zhou

Sweet Orange Croissant Pudding

Time-crunched cooks are sure to appreciate the make-ahead convenience of this delightful dish. Feel free to replace the orange marmalade with any jam or jelly that suits your taste.-Mary L. Gabriel, Las...

Author: Taste of Home

Turkey Breakfast Sausage Patties

I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have...

Author: Marla Swoffer

Farmers Breakfast

Start off your day on a hearty note! This one-dish wonder will easily keep your family satisfied until lunch. -Jeannette Westphal, Gettysburg, South Dakota

Author: Taste of Home

Grandma's Blueberry Muffins

This is one of my favorite recipes from my grandmother and always proves to be a hit. When I was in the 4-H Club during my early teenage years, I actually won a blue ribbon at the New York State Fair with...

Author: MarthaStewartWanabe

Fluffy Buckwheat Pancakes

These are my favourites pancakes because they are delicious and healthy, fluffy and thick! If you wish you can use whole wheat flour adding some more liquid to the batter.

Author: Manuela

Peach Bourbon Jam

This simple jam is full of fresh peach flavor with hints of vanilla and bourbon.

Author: America's Test Kitchen

Garlic Oatmeal Soup

This one-of-a-kind soup has a superb garlic and cheese flavor that appeals to everyone. Try serving it with crusty bread for a mouthwatering meal.-Muriel Ellis, Cambellford, Ontario

Author: Taste of Home

Granola with Apricots and Ginger

This easy granola recipe is a favorite. The apricots and ginger add just the right zip to the oats, nuts and seeds. - Eva Amuso, Cheshire, Massachusetts

Author: Taste of Home

British Bacon Butty/ Sandwich

A bacon sandwich is a very British breakfast. This is my favourite version of it. The type of bacon to use is back bacon, not the typical American streaky bacon. Everyone has their favourite version of...

Author: Shuzbud

Italian Sausage Breakfast Wraps

My husband leaves for work at 4 a.m., and I want him to have a healthy breakfast to start the day. I usually make half a dozen of these on Sunday and keep them in the fridge so he can grab one and go....

Author: Taste of Home

Dad's Quick Bagel Omelet Sandwich

I wrap these tasty breakfast sandwiches in aluminum foil and hand them out as the kids run for the school bus! -Andrew Nodolski, Williamstown, New Jersey

Author: Taste of Home

Mama's Fruit Cobbler

Fast and easy. Very unusual topping made with bread- but you can't tell! Use whatever fruit you would like. My family says this is THE best cobbler EVER! I like it bc it is made with things that I always...

Author: Mamas Kitchen Hope

Breakfast Sausage Ring

My daughter found this hearty sausage and egg recipe years ago, and our family loves it. It's baked in a ring mold and adds a festive flair to any holiday table.

Author: Taste of Home

Bacon and Egg Tacos

This makes a great weekend brunch, all ingredient amounts may be adjusted to taste, I also add in a pinch of cayenne pepper to the eggs, the baking powder will make the eggs very fluffy, you may omit if...

Author: Kittencalrecipezazz

Mexican Rice with Poached Eggs

This Mexican rice recipe topped with soft fried eggs works for breakfast or dinner. I like to serve the dish with hot tortillas and a side of refried beans for a complete meal. -Jeanne Lewis, Brooklyn,...

Author: Taste of Home

Gluten Free Fruit Swirl Coffee Cake

Glazed fruit swirl coffee cake - a delicious dessert that's ready in 45 minutes. Serve it warm or cold - it's a delight either ways.

Author: By Betty Crocker Kitchens

Strawberry Cheesecake Pancakes

More of a dessert than breakfast food, these luscious pancakes really know how to showcase the darlings of summertime-strawberries! The pancakes, sauce and cream cheese filling all feature fresh, ripe...

Author: Taste of Home

Baigan Chokha

This Trinidadian dish is made of eggplants that have been broiled and mashed with garlic and tomato. Enjoy it with eggs for breakfast or with roti for lunch or dinner.

Author: Ramin Ganeshram

English Pancakes

English pancakes are different from American pancakes. They are much thinner and contain no leavening. They are closer to a French Crepe, only slightly thicker. Traditionally they are served on Shrove...

Author: Darren McGrady

Gooey Caramel Monkey Bread

The quick and easy prep of this shortcut version of monkey bread makes it a great introduction to baking with kids. Put on your favorite family tunes and let them shake the biscuit dough in the one-gallon...

Author: Jessica Walker

Persimmon Bread

Author: Bon Appétit Test Kitchen

Our Favorite Cinnamon Rolls

Our ultimate cinnamon rolls combine a rich, buttery dough with the warming flavors of cinnamon and nutmeg and the crunch of pecans. Drizzle these heavenly rolls with our simple glaze, and watch how quickly...

Author: Rhoda Boone

Breakfast Tortas

Wondering how to make tortas? My hubby likes these ciabatta rolls served with pickled jalapenos. Try substituting leftover taco meat, ham, grilled steak or chicken for the bacon. This one's a guaranteed...

Author: Taste of Home

Most Delicious Egg White Omelette Ever

This is easy and very satisfying. You can add whatever veggies you like by either stirring them into the egg whites right before pouring into the skillet or you can put them on 1/2 of the eggs right before...

Author: Chef Emstar

Currant Scones

In Britain, these are teatime favorites, but in the States, we like them for breakfast, too. You'll get tall, flaky, buttery scones that are excellent partners with your finest jams.

Author: Sarabeth Levine

Swiss Cheese Souffle

Angela Sansom from New York, New York sends this special souffle sprinkled with Parmesan cheese. Eat this savory sensation right from the baking dish if you wish.

Author: Taste of Home

Vegetable Bacon Frittata

This fresh-tasting dish is an easy all-in-one meal. The bacon, eggs and hash browns make it hearty while the fresh veggies add a hint of color. -Alice Parker, Moultrie, Georgia

Author: Taste of Home

Cream Cheese Scrambled Eggs

Make and share this Cream Cheese Scrambled Eggs recipe from Food.com.

Author: Miss Maddie

Ham & Cheese Omelette

This omelette is easy to make when you are in a hurry. it does not need a lot of ingredients, but still tastes great, and is a great head start to the mornings!

Author: ithinkyouarefreaky

Asparagus and Mushroom Frittata

This frittata combines two of my favourites vegetables, asparagus and mushrooms. You can serve it for brunch or for a light dinner with a salad.

Author: Irmgard

Creamy Grits

Make and share this Creamy Grits recipe from Food.com.

Author: cylee

Fresh Peach and Gingercream Shortcakes

Author: Bon Appétit Test Kitchen

Belgian Waffles with Berry Cream

With their sweet whipped cream topping loaded with strawberries and blueberries, these waffles are equally popular for dessert!

Author: Betty Crocker Kitchens

Monte Cristo Casserole

One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I hope you do to.

Author: Normaone

Breakfast Foil Packs With Hash Brown Potatoes, Sausage, and Scallions

These make-ahead packet meals are perfect for camping trips as well as quick and easy breakfasts on the go. Shredded potatoes and flavorful sausage are topped with baked eggs and spinach for a hearty morning...

Author: Rhoda Boone

Peach Stuffed French Toast

With its make-ahead convenience and scrumptious flavor, this recipe is ideal for holiday brunches-and for busy hostesses with a hungry crowd to feed! -Julie Robinson, Little Chute, Wisconsin

Author: Taste of Home

Peppery, Creamy Greens With Eggs

Eggs, cream, peppery greens. This is a low-fuss, highly satisfying brunch made in a skillet on your stovetop. It's a brunch recipe that'll impress with no fuss.

Author: Christian Reynoso

Café au Lait

Author: Melissa Roberts

Overnight Yeast Pancakes with Blueberry Syrup

Nothing says "good morning" like these fluffy pancakes topped with a fruity homemade syrup. When I don't have the time to make the syrup, I'll sprinkle a few blueberries over the batter when I spoon it...

Author: Taste of Home

Tomato Onion Pie

This pie offers a tempting mix of flavors. The quiche-like dish is attractive and easy to cut.-Faye Wortman, Evansville, Indiana

Author: Taste of Home

Easy Caramel Sticky Rolls

These are so easy to make that my 12-year-old has prepared them as a treat for weekend breakfasts or snacks.

Author: TasteTester

Eggs Benedict Baked Potatoes

This is a new way to do breakfast potatoes! This baked potato dish would be eggs-cellent for brunch or a breakfast-for-dinner evening! The options are endless, but one thing's for sure: Once you get a...

Author: Taste of Home

Spiced Peaches with Cinnamon and Brown Sugar

Canned peaches get special attention from cinnamon and brown sugar in Debbie Schrock's kitchen. "Served warm, these peaches offer down-home comfort," comments the Jackson, Mississippi cook. "Chilled, they...

Author: Taste of Home