Born and raised in Louisiana, this is a Monday staple. Red kidney beans slow cooked with smoked sausage served over rice with cornbread on the side. Yum!
Author: DaleAnn82
This is a great New Year's meal! Perfect on a cold winter night. Great comfort food. Serve with corn bread.
Author: Anonymous
This is a quick and easy soup with a little spice. Great over brown rice or with a simple salad.
Author: mmr
A quick and easy way to dress up ordinary pork and beans. The measurements are estimates, but really you can adjust anything to personal taste.
Author: Jackie Smith
This is a great soup to have during cold winter months, although it's wonderful anytime of year! It's loaded with fresh veggies and has a hearty flavor anyone will enjoy! Add additional root veggies like...
Author: Vanessa Moore
This soup is one of those last minute things I tossed together one night. It's very simple and it takes about 5 minutes to put together.
Author: Maryanne
A quick, easy and tasty recipe for thick lentil soup. This works best using a hand blender or a food mixer, but you can puree it in the blender too. Serve with thickly sliced crusty bread for a filling...
Author: Dave-o
This tasty dish goes with all your favorite foods and takes just minutes to prepare.
Author: wannabe chefette
This soup is not only pretty, it is very easy and healthy as well and truly delicious. Top with chopped green onions and grated cheddar cheese.
Author: DEBOKC
A healthy, delicious and filling traditional Portuguese dish passed down from my grandmother.
Author: PIKALA
Spicy roasted chickpeas are crisp, spicy little nibbles. This is one snack that you can feel good about munching.
Author: Naomi Witzke
This is a great, healthy snack or finger food that pairs well with a cold beer, if desired. I came up with this recipe and needed to share.
Author: bpuckett87
A fast and easy recipe for black bean soup sure to delight your taste buds.
Author: FLOPORAMA
Growing up, my Mexican grandmother always had a pot of beans cooking on the stove. I often cook these beans (a 'drunken' version) for my family, and the aroma keeps her close to my soul, even years after...
Author: KIKI810
This is a recipe that has been in my family for years. It's a great combination of sweet and spicy! If you like your beans saucy, you can double the sauce mixture.
Author: whino247
Tasty Italian soup that's quick and easy to make.
Author: DomesticGoddess
Come home at the end of the day to a richly spiced broth filled with lentils, ham and veggies. Pair it up with cornmeal muffins and you have a great meal!
Author: queendiva1
This is a family recipe. In Greek, it's called 'Gigantes' which translates as 'Giants.' Try to find the largest dried lima beans possible. My aunt adds small canned sausages, but I prefer this meatless....
Author: stamarex
This soup is divine and much like you will get at any authentic Turkish restaurant. It has dynamic flavors and a lovely mild heat. I make a big batch and eat it for lunch with crusty bread and salad the...
Author: Jenna
Includes chicken broth, carrot, onion, some spices, and a splash of lemon. Flexible and very delicious!!
Author: Jodi
Butter beans the way Mamaw used to make them! Lots of butter, cream, and bacon make these beans true southern comfort food.
Author: Mardon Fergeson Hickford
This recipe was passed down through my French Canadian family from my grandmother, to my mother and then to me many years ago. It traditionally takes hours to make, as we let the beans slow cook overnight...
Author: France C
Steamed and then baked, these scrumptious green beans take on great flavor, because they are wrapped in bacon and bathed in a savory sauce. This recipe is best when you marinate the bundles overnight.
Author: JESSICABAZEMORE
Ham hock soup with navy beans is an easy, delicious, economical, heartwarming, one-pot meal that will warm you up on a cold night!
Author: Culinary Envy
Delicious red beans. Serve it over rice with some cornbread. Yum!
Author: Tami Hanks Baughman
A Middle Eastern dish with a deliciously simple taste. Serve with rice, couscous, or whatever you like.
Author: Mary Hansen Smith
Thick, delicious and nutritious, especially in the winter!
Author: Grace and Mae
An ancient family recipe...best cooked in a slow cooker. The longer it cooks, the better it tastes.
Author: RENEE R
Easy, good black-eyed pea soup! Top with cheese and sour cream if desired.
Author: Donna
These are my favorite Borracho-style beans. I've made them for tailgating and as part of a BBQ menu.
Author: CAL
A delicious rich and colorful soup. Good for a cool autumn evening.
Author: Patty Long
Refried beans are simple to make when cooked in a slow cooker. This recipe will yield flavorful, fat-free refried beans seasoned with garlic, jalapeno, and cumin.
Author: CHEFCLAUDE
A quicker version of homemade baked beans using canned Northern beans.
Author: mariap430
This is a wonderful soup that sort of resembles split-pea. I serve it garnished with lemon wedges, and sometimes add grilled chicken breast or cooked and cubed sweet potatoes for texture. Have fun with...
Author: Jen Yagoobian Pfister
This isn't your mother's slow cooker recipe! No cans of creamed soup or spice packets here. This is a fragrantly spiced, slightly tangy soup full of vegetables and Cuban goodness that's good tasting and...
Author: WorkingCookingMom
This soulful soup, made with a Polish twist, uses kielbasa for a hearty meal to enjoy on those cool autumn evenings.
Author: bfr610
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot dish. She's Finnish, I believe this has roots to home, and it's really tasty! My hubby, who hates beans, demanded...
Author: MrsWifey/Mommy
A hearty but wholesome soup of lentils, sausage, and veggies prepared in a slow cooker.
Author: Jacqueline
Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs....
Author: Nancy S
Fakes (pronounced 'Fah-kehs') is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. Though the vinegar is of course...
Author: Diana Moutsopoulos
Yummy! This soup is great! I make this soup when I make an Italian dinner for guests and everyone wants the recipe. It's also great on those cold winter days where suppers call for a hot and delicious...
Author: Sharon
This black bean soup is not only super delicious, it's also super quick to make and requires very few ingredients! A favorite for my whole family.
Author: theveghead
This is a very flavorful recipe from North India, usually eaten with fried bread like bhatura or puri. I like to serve it over rice for a very filling meal. You can also try it as a quick snack over toasted...
Author: SHAMMI EDWARDS
Instead of starting with a hambone (which you won't have unless you've just eaten a baked ham) and dried beans (which require significant soaking and simmering time), simply open cans of chicken broth...
Author: Ben S.
I searched all the recipes, and none are close to real Mexican beans. The canned type are only a pale imitation of the real beans simmering all day on the stove. Easy and inexpensive, too. Do not soak...
Author: Amy Sterling Casil
Not your usual baked beans! Green chiles and hot pepper sauce give zest to these eat-'em up sweet-and-hot baked beans.
Author: SCRUBBIE1
This recipe is so cheap and so basic it will please anyone's empty belly, great for the cold, wet winters (even dry ones), and smells so delectable while cooking. Feel free to adjust the seasoning to your...
Author: Jen Vanleeuwen
I'm not sure how it started but we have to have this dish at EVERY holiday meal, or there's mutiny!
Author: Diane Blanchard Angell