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Calves Liver and Onions

I think this dish has an undeserved reputation. When it's cooked up nice and crisp it's really wonderful. I had kids eating this like crazy, because I didn't tell them what it was!

Author: MizzNezz

Rocky Mountain Oysters

These are made from what is left after many ranchers castrate the spring calves. Many times they are just roasted over a campfire but the recipe below is what is served in local Colorado restaurants. Don't...

Author: Karen From Colorado

Sweetbreads (Pan Seared)

Sweetbreads (thymus gland) are the ultimate organ meat, highly prized by chefs and connoisseurs for their mild flavor and velvety texture. They can be sauteed, braised, poached, grilled, fried, and even...

Author: Alan Leonetti

Easy and Good Beef Liver and Onions and Gravy

Make and share this Easy and Good Beef Liver and Onions and Gravy recipe from Food.com.

Author: AndreaW

Luby's Cafeteria Beef Liver and Onions

This is a most requested recipe from the Luby's Cafeteria posted in response to a request. Prep time includes soaking time.

Author: Miss Annie

Easy Crock Pot Menudo With Pig's Foot

This is a crock pot version of authentic Texas Mexican (Tex-Mex) menudo. This is very easy to prepare.

Author: Bobby Joe Zhou Moon

Beef Liver and Onions

I know that a lot of people don't care for liver and I have to admit we go through spurts on having it. But when we do, this is our favorite recipe.

Author: lazyme

Fried Tripe

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Author: mightyro_cooking4u

Liver and Onions

I grew up eating liver cooked this way, although without the onions, because this was the way Mum did it. I love it, and always have. Mum never liked onions, but once I married and left home, I learned...

Author: Kayne

Calf Liver and Onions Louisiana Style

I found this on the Cooking Louisiana website and want to make sure I keep it handy. It looks fabulous, but I haven't tried it yet.

Author: SheCooksToConquer

Stuffed Kishka: (Kosher Stuffed Derma)

This dish is really DELICIOUS, even though my recipe for Stuffed Capon Skin is easier, and I think even better. Try them both. My recipe for the Stuffed Capon Skin is #92178 here on RecipeZaar. You may...

Author: Alan Leonetti

Chicken Livers in Wine

Make and share this Chicken Livers in Wine recipe from Food.com.

Author: Barry44

Pigs Feet Souse

Earlier discussion on Head Cheeses and easy recipes prompted me finding this in one of my German cookbooks, Hermann Cookbook, 8th edition, Hermann MO.

Author: Taylor in Belgium

Sauteed calves liver

Make and share this sauteed calves liver recipe from Food.com.

Author: chia2160

Braised Beef Liver

Make and share this Braised Beef Liver recipe from Food.com.

Author: Aroostook

North American Haggis

I have not tried this Haggis recipe, but could not resist posting it. Apparently it is difficult to get proper ingredients in North America for the real Haggis, this is supposed to be a 2nd best.

Author: Derf2440

Rumaki Appetizer

Make and share this Rumaki Appetizer recipe from Food.com.

Author: Alan Leonetti

Baked Calf Liver and Onions With Gravy

I learned a long time ago most anything which is fried can be baked. So I tried it with liver and onions. The house didn't stink for three days and the meat was much more tender.

Author: Burgs country kitch

Dee's Beef Liver and Onions

I cook mine a little bit different with bacon grease and onions, and then steam that puppy a while until it is tender and makes its own gravy.

Author: Dienia B.

Braised Beef Heart

This is by request. Remember beef heart is NOT organ meat. It is the purest cut of muscle, just like your steaks, except there is very little fat, no gristle and it doesn't have a definite grain, which...

Author: momthecook 2

Calf Liver and Onions With Bacon

Two or three spashes of red wine vinegar give a fresh kick to this old standby. Cooking with bacon also "lightens" the liver taste. When my children were small, I called this "Cowboy Steak." It was inspiration...

Author: mammamia 2

Braised Beef Liver and Onions

A very inexpensive and healthy main dish. Even people who are not fond of liver will eat it cooked this way. Especially good when sweet Vidalia onions are in season. We typically serve with macaroni and...

Author: RMess

Calf Liver and Onions in Creamy Mushroom Sauce

Make and share this Calf Liver and Onions in Creamy Mushroom Sauce recipe from Food.com.

Author: Chef Jeff Garland

Beef Liver With Balsamic Vinegar

I love to make liver when I find a source for organic beef or chicken liver. This recipe looks good and will be at the top my list of dishes to try.

Author: Geema

Sauteed Beef Liver With Onions & Peppers

The secret to tender liver is to remove as much membrane as possible and to not overcook it (it should still be pink inside).

Author: MMers

Chicken Liver Dumpling Soup I (Leberklosse)

Make and share this Chicken Liver Dumpling Soup I (Leberklosse) recipe from Food.com.

Author: papergoddess

Easy Beef Liver With Onion and Tomato

This is from a supermarket (Shop Rite) recipe card. I haven't seen tomato with this combo before and that sounded interesting. I like to use calf's liver.

Author: Oolala

Sauteed Calf's Liver With Mustard Shallot Sauce

Make and share this Sauteed Calf's Liver With Mustard-Shallot Sauce recipe from Food.com.

Author: Irmgard

Chicken Livers With Rice

This was one of my Mom's favorite dishes. She made it at least every 2 weeks! I always tried to be around when she cooked this, because I loved it, but my kids would have had a fit if I made it for OUR...

Author: MizzNezz

Venetian Calf Liver and Onions

Not sure why my Aunt called this Venetian or where the recipe orginated from (I am transcribing all my family's recipes slowly but surely), but it is a good liver preparation. This is excellent served...

Author: MsKittyKat

Beef Liver Dumpling Soup II (Leberklosse)

Leberklosse, or Liver Dumplings make a wonderful soup to serve with your German or Austrian style dinner. Posted in reply to a request.

Author: papergoddess

Venetian Calf's Liver with Onions

For liver and onion lovers....here's the Venetian "real deal". From an Alitalia Airlines book.

Author: Mamie37

Kittencal's Beef Liver and Onions

Plan ahead the liver needs to sit in the milk for 2 hours before cooking to remove any bitter or sharp taste, this is a critical step so do not omit! --- fry the onions while the liver sits in the milk,...

Author: Kittencalrecipezazz

Beef Tongue and Horseradish Sauce

Different and not for everyone. The first time I served this family dish to my husband, he just looked at me.... and then he tried the first bite and loved it!

Author: Aroostook

Chicken Livers and Onions, Sauteed (Lidia Bastianich)

"Most of the time when you buy a whole chicken, the packet of neck, gizzards, and chicken liver tucked in the cavity will leave you wondering what to do with them. Well, these are some of the best tasting...

Author: Manami

Steak and Kidney Pudding

Traditional steak and kidney pudding. Found on the internet and seemed to be the most traditional recipe I found.

Author: Vicky Bryant

Old School Liver and Onions

This is the way my mother taught me to do liver and onions. I enjoy this with rice and grits. You can make your gravy as thick or thin as you like. I like mine kind of thick to coat the rice or grits.

Author: mightyro_cooking4u

Beef Liver and Onions With White Wine

Make and share this Beef Liver and Onions With White Wine recipe from Food.com.

Author: Gay Gilmore

Criadillas Bull Fries

The testicles of Spanish fighting bulls are prized because they are thought to confer bravery and masculinity. Small portions are served as tapas. As this is not a commonly available product, you may need...

Author: Molly53

Calf's Liver with Red Wine Sauce

This is a very tasty way to do liver. Also a very easy recipe to make. The marinating time of 30 minutes is not included.

Author: evelynathens

Feijoada The Real One

This recipe is the real Brazilian Feijoada. It is like my mother does it, but she spends at least 8 hours cooking it (The secret she doesn't tell me). It can have some differences in other places of Brazil...

Author: Wanderley Brandao

Lovely Beef Liver

Lovely she says and lovely she means. This is so simple and very tasty. I have borrowed the sauce from recipe#18098 Meatballs by Lali- I had some frozen so my dinner was so easy. Full credit goes to Lali...

Author: Bergy

" Traditional" Mincemeat (For Pies)

I have 5 mincemeat recipes that I've used for making pies over the years, (4 of them are meatless). However my dad always preferred the "traditional" mincemeat pies and so do I. (I would be happy to post...

Author: Dee514

Brandied Calf Liver and Onions

Liver had not been one of my favorites..however, after making this recipe, I changed my mind. The brandy and raisins give this dish that special taste. Also is an excellent source of iron.

Author: Patricia Manson

Flaczky Polish Tripe Soup W Marjoram

This is my mother's recipe. I havent seen this anywhere else. This is a work in progress, figuring out the exact measurements of all the spices. I like making this in bulk, you can definately reduce the...

Author: ben.baxter

Italian Style Chicken Livers With Orzo

Make and share this Italian Style Chicken Livers With Orzo recipe from Food.com.

Author: papergoddess

Simply the Best Beef Liver and Onion Casserole

This is the only way I'll eat liver. The liver has a nice bacon flavor due to the fact that it is lightly cooked in the bacon fat. It also has Durkee French Fried Onions in it to make it extra yummy. Due...

Author: More Sunshine

Lamb Liver With Orange & Paprika

Make and share this Lamb Liver With Orange & Paprika recipe from Food.com.

Author: Dancer

Detroit Chili Dogs

Here's our take on the best of the (3) biggest Detroit Chili Dogs: Lafayette, Onassis, and National. We used every ingredient common to all three recipes, and then carefully picked the rest of the ingredients...

Author: ckensington

Calf Liver, Apples and Onions

I love liver, but my kids do not. I have to come with different ways to get them to eat it. This is only way they will eat it. It does have a little different taste, but I think the apples and onions compliment...

Author: mommyoffour