Foods by "Beet" category| Page 4

Zucchini Köfte with Beet Bulgur Pilaf

Author: Gina Marie Miraglia Eriquez

Dungeness Crab Salad with Avocado, Beets, Crème Fraîche, and Lime

Beet and Mâche Salad with Aged Goat Cheese

Chioggia Beets with Raspberry Mint Vinaigrette

Pickled Beet and Endive Salad with Goat Cheese and Walnuts

Author: Charlie Trotter

Coconut, Beet, and Ginger Soup

There are many ways to make beet soup, the most well-known of all being borscht, the hearty Russian classic that also contains veggies like potatoes and cabbage. Beet soup can be eaten cold, so we like...

Author: Katherine & Ryan Harvey

Mast Biryani (Grand Vegetable Biryani)

Packed full of a rainbow of colors, flavors, and textures, from spiced paneer, chickpeas, and tomatoes to roasted beets, sweet potatoes, and a citrusy coconut and cilantro sauce this is a vegetable dish...

Author: Meera Sodha

Beet and Asian Pear Salad with Baby Greens

Red Flannel Hash

A New England tradition, red flannel hash made with cooked potatoes, beets, corned beef, fried up with onions and butter.

Author: Elise Bauer

Beet Cured Lox

A touch of horseradish gives this cured salmon recipe warmth and a bit of bite, while the beets give it earthy sweetness and vibrant color.

Author: Dianna Daoheung

Branzino and Roasted Baby Vegetables with Tarragon Chive Oil

Author: Suzanne Tracht

Roasted Beet and Feta Gratin with Fresh Mint

Author: Molly Stevens

Roasted Beet Soup with Potato and Dill Salad

Beet and Pear Napoleons with Ginger Juice Vinaigrette

Author: Edward Lee

Sauteed Baby Beets with Haricots Verts and Lemon

Author: Tina Miller

Raw Beet and Apple Tabbouleh

Wild Mushroom, Roasted Beet, and Goat Cheese Salad with Onion Purée

Beet Orange Salad

French "Peasant" Beets

Author: Amy N-B

Endive Cups with Beet, Persimmon and Marinated Feta

This is a gorgeous, seasonal hors d'oeuvre that would be lovely on a table or as a passed appetizer. The tang of the feta compliments the sweetness of the salad and the bitterness of the endive leaf, and...

Author: Lauryn Tyrell

Roast Pork Tenderloin and Vegetable Salad

Creamy Beet Dip

Author: Liza Schoenfein

Red Beet Risotto with Mustard Greens and Goat Cheese

Grilled Steak Salad with Beets and Scallions

If you don't feel like making aioli, use prepared mayonnaise and season it with mustard and garlic.

Beet Salad with Cornbread Croutons and Country Ham

Author: Linton Heal

Beets and Caramelized Onions with Feta

Big Bistro Burgers with Caramelized Shallots on Grilled Bread with Beet and Goat Cheese Salad

Arugula Salad With Beets and Goat Cheese

EASY healthy, Arugula Salad with Beets, Goat Cheese, and Walnuts! With a simple lemon vinaigrette. Perfect combo!

Author: Elise Bauer

Sweet Red Pepper and Beet Soup

Grilled Carrots With Herby Coconut Yogurt and Spicy Beet Vinaigrette

It's a shame you don't often spot people grilling carrots, because they also grill beautifully, developing a char that balances out their sweetness.

Author: Gregory Gourdet

Ice Water Salad

Set yourself up for a stunning salad by using a mix of multicolored root vegetables, or keep it monochromatic if there's a single standout at the market.

Author: Molly Baz

Pork Tenderloin with Sautéed Beet Greens and Roasted Beets

Beet Panna Cotta and Meyer Lemon Mousse

Crunchy Salty Lemony Salad

Consider this recipe a no-brainer formula where you can sub in any raw veg, oil, or cheese you feel like.

Author: Andrew Knowlton

Marinated Beets with Pistachios and Tarragon

Author: Miles Thompson

Roasted Ruby Beets

Author: Geraldine Ferraro

French Cold Beet Soup

Arugula Salad with Pickled Beets and Preserved Lemon Viniagrette

Author: Alon Shaya

Smoked Fish Fritters with Beet Vinaigrette

Author: Austin Zimmerman

Beet, Orange and Walnut Salad

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