Author: Tony Maws
Author: Jeff Koehler
Author: Melissa Roberts
Author: Douglas Rodriguez
Author: Scott Beattie
Author: Mourad Lahlou
_Editor's note: This recipe was adapted by Japanese cooking expert Elizabeth Andoh. This recipe originally accompanied Thick White Noodles in Soup, Topped with Eggs and Scallions and Cold Noodle Salad...
Author: Elizabeth Andoh
Author: Joe Yonan



